Found: 33

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  • Update of the risk assessment of brominated phenols and their derivatives in food.

    Published in:
    EFSA Journal, 2024, v. 22, n. 10, p. 1, doi. 10.2903/j.efsa.2024.9034
    By:
    • Knutsen, Helle Katrine;
    • Åkesson, Agneta;
    • Bampidis, Vasileios;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • Degen, Gisela;
    • Hernández‐Jerez, Antonio;
    • Hofer, Tim;
    • Landi, Stefano;
    • Leblanc, Jean‐Charles;
    • Machera, Kyriaki;
    • Ntzani, Evangelia;
    • Rychen, Guido;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vejdovszky, Katharina;
    • Viviani, Barbara;
    • Benford, Diane;
    • Hart, Andy
    Publication type:
    Article

  • Genotoxicity of beauvericin.

    Published in:
    EFSA Journal, 2024, v. 22, n. 10, p. 1, doi. 10.2903/j.efsa.2024.9031
    By:
    • Knutsen, Helle Katrine;
    • Åkesson, Agneta;
    • Bampidis, Vasileios;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • Degen, Gisela;
    • Hernández‐Jerez, Antonio;
    • Hofer, Tim;
    • Hogstrand, Christer;
    • Landi, Stefano;
    • Leblanc, Jean‐Charles;
    • Machera, Kyriaki;
    • Ntzani, Evangelia;
    • Rychen, Guido;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vejdovszky, Katharina;
    • Viviani, Barbara;
    • Corsini, Emanuela;
    • Le Hégarat, Ludovic
    Publication type:
    Article

  • Environmentally Relevant Iron Oxide Nanoparticles Produce Limited Acute Pulmonary Effects in Rats at Realistic Exposure Levels.

    Published in:
    International Journal of Molecular Sciences, 2021, v. 22, n. 2, p. 556, doi. 10.3390/ijms22020556
    By:
    • Guo, Chang;
    • Weber, Ralf J. M.;
    • Buckley, Alison;
    • Mazzolini, Julie;
    • Robertson, Sarah;
    • Delgado-Saborit, Juana Maria;
    • Rappoport, Joshua Z.;
    • Warren, James;
    • Hodgson, Alan;
    • Sanderson, Paul;
    • Chipman, James Kevin;
    • Viant, Mark R.;
    • Smith, Rachel
    Publication type:
    Article

  • Use of 5-azacytidine in a proof-of-concept study to evaluate the impact of pre-natal and post-natal exposures, as well as within generation persistent DNA methylation changes in Daphnia.

    Published in:
    Ecotoxicology, 2018, v. 27, n. 5, p. 556, doi. 10.1007/s10646-018-1927-3
    By:
    • Athanasio, Camila Gonçalves;
    • Sommer, Ulf;
    • Viant, Mark R.;
    • Chipman, James Kevin;
    • Mirbahai, Leda
    Publication type:
    Article

  • Functional and proliferative effects of repeated low-dose oral administration of furan in rat liver.

    Published in:
    Molecular Nutrition & Food Research, 2010, v. 54, n. 11, p. 1556, doi. 10.1002/mnfr.201000064
    By:
    • Mally, Angela;
    • Graff, Carmen;
    • Schmal, Olga;
    • Moro, Sabrina;
    • Hamberger, Carolin;
    • Schauer, Ute M.;
    • Brück, Jens;
    • Özden, Sibel;
    • Sieber, Max;
    • Steger, Ulrich;
    • Schrenk, Dieter;
    • Hard, Gordon C.;
    • Chipman, James Kevin;
    • Dekant, Wolfgang
    Publication type:
    Article

  • Trichostatin A Enhances Gap Junctional Intercellular Communication in Primary Cultures of Adult Rat Hepatocytes.

    Published in:
    Toxicological Sciences, 2006, v. 91, n. 2, p. 484, doi. 10.1093/toxsci/kfj152
    By:
    • Mathieu Vinken;
    • Tom Henkens;
    • Tamara Vanhaecke;
    • Peggy Papeleu;
    • Albert Geerts;
    • Elke Van Rossen;
    • James Kevin Chipman;
    • Paolo Meda;
    • Vera Rogiers
    Publication type:
    Article

  • Update of the scientific opinion on tetrabromobisphenol A (TBBPA) and its derivatives in food.

    Published in:
    EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8859
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Wallace, Heather;
    • Benford, Diane;
    • Hart, Andy;
    • Schroeder, Henri;
    • Rose, Martin
    Publication type:
    Article

  • Risk assessment of small organoarsenic species in food.

    Published in:
    EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8844
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Barregård, Lars;
    • Benford, Diane;
    • Dogliotti, Eugenia;
    • Francesconi, Kevin
    Publication type:
    Article

  • Risks for animal and human health related to the presence of polychlorinated naphthalenes (PCNs) in feed and food.

    Published in:
    EFSA Journal, 2024, v. 22, n. 3, p. 1, doi. 10.2903/j.efsa.2024.8640
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Falandysz, Jerzy;
    • Hart, Andrew;
    • Rose, Martin;
    • Anastassiadou, Maria
    Publication type:
    Article

  • Guidance for the assessment of detoxification processes in feed.

    Published in:
    EFSA Journal, 2024, v. 22, n. 1, p. 1, doi. 10.2903/j.efsa.2024.8528
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesus;
    • Grasl‐Kraupp, Bettina;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Rose, Martin;
    • Cottrill, Bruce;
    • Lundebye, Anne Katrine;
    • Metzler, Manfred
    Publication type:
    Article

  • Update of the risk assessment of polybrominated diphenyl ethers (PBDEs) in food.

    Published in:
    EFSA Journal, 2024, v. 22, n. 1, p. 1, doi. 10.2903/j.efsa.2024.8497
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Wallace, Heather;
    • Benford, Diane;
    • Fürst, Peter;
    • Hart, Andy;
    • Rose, Martin
    Publication type:
    Article

  • Risks for animal health related to the presence of ergot alkaloids in feed.

    Published in:
    EFSA Journal, 2024, v. 22, n. 1, p. 1, doi. 10.2903/j.efsa.2024.8496
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Gropp, Jürgen;
    • Mulder, Patrick;
    • Oswald, Isabelle P.;
    • Woutersen, Ruud
    Publication type:
    Article

  • Update of the risk assessment of inorganic arsenic in food.

    Published in:
    EFSA Journal, 2024, v. 22, n. 1, p. 1, doi. 10.2903/j.efsa.2024.8488
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Barregård, Lars;
    • Benford, Diane;
    • Broberg, Karin;
    • Dogliotti, Eugenia
    Publication type:
    Article

  • Risks for animal health related to the presence of ochratoxin A (OTA) in feed.

    Published in:
    EFSA Journal, 2023, v. 21, n. 11, p. 1, doi. 10.2903/j.efsa.2023.8375
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Gropp, Jürgen;
    • Antonissen, Gunther;
    • Rychen, Guido;
    • Gómez Ruiz, José Ángel;
    • Innocenti, Matteo Lorenzo
    Publication type:
    Article

  • Assessment of the processing conditions which make the Ambrosia seeds non‐viable.

    Published in:
    EFSA Journal, 2023, v. 21, n. 7, p. 1, doi. 10.2903/j.efsa.2023.8102
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Christodoulidou, Anna;
    • Hogstrand, Christer
    Publication type:
    Article

  • Risk assessment of N‐nitrosamines in food.

    Published in:
    EFSA Journal, 2023, v. 21, n. 3, p. 1, doi. 10.2903/j.efsa.2023.7884
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Romualdo, Benigni;
    • Cristina, Fortes;
    • Stephen, Hecht;
    • Marco, Iammarino
    Publication type:
    Article

  • Risks for human health related to the presence of grayanotoxins in certain honey.

    Published in:
    EFSA Journal, 2023, v. 21, n. 3, p. 1, doi. 10.2903/j.efsa.2023.7866
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Dusemund, Birgit;
    • Hart, Andrew;
    • Mulder, Patrick;
    • Viviani, Barbara
    Publication type:
    Article

  • Assessment of information as regards the toxicity of deoxynivalenol for horses and poultry.

    Published in:
    EFSA Journal, 2023, v. 21, n. 2, p. 1, doi. 10.2903/j.efsa.2023.7806
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • del Mazo, James Kevin Chipman Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Leblanc, Jean‐Charles;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Dänicke, Sven;
    • Nebbia, Carlo Stefano;
    • Oswald, Isabelle P;
    • Rovesti, Elena;
    • Steinkellner, Hans;
    • Hoogenboom, Laurentius
    Publication type:
    Article

  • Assessment of information as regards the toxicity of fumonisins for pigs, poultry and horses.

    Published in:
    EFSA Journal, 2022, v. 20, n. 8, p. 1, doi. 10.2903/j.efsa.2022.7534
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Leblanc, Jean‐Charles;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Daenicke, Sven;
    • Nebbia, Carlo Stefano;
    • Oswald, Isabelle P;
    • Rovesti, Elena;
    • Steinkellner, Hans
    Publication type:
    Article

  • Assessment of the genotoxicity of acrylamide.

    Published in:
    EFSA Journal, 2022, v. 20, n. 5, p. 1, doi. 10.2903/j.efsa.2022.7293
    By:
    • Benford, Diane;
    • Bignami, Margherita;
    • Chipman, James Kevin;
    • Ramos Bordajandi, Luisa
    Publication type:
    Article

  • Assessment of an application on a detoxification process of groundnut press cake for aflatoxins by ammoniation.

    Published in:
    EFSA Journal, 2021, v. 19, n. 12, p. 1, doi. 10.2903/j.efsa.2021.7035
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesus;
    • Grasl‐Kraupp, Bettina;
    • Hoogenboom, Laurentius;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Rose, Martin;
    • Cottrill, Bruce;
    • Lundebye, Anne Katrine;
    • Metzler, Manfred
    Publication type:
    Article

  • Evaluation of the shucking of certain species of scallops contaminated with domoic acid with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation.

    Published in:
    EFSA Journal, 2021, v. 19, n. 8, p. 1, doi. 10.2903/j.efsa.2021.6809
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Chipman, Kevin James;
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Martinez, Ana Gago;
    • Gerssen, Arjen;
    • Tubaro, Aurelia;
    • Cascio, Claudia
    Publication type:
    Article

  • Evaluation of the shucking of certain species of scallops contaminated with lipophilic toxins with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation.

    Published in:
    EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6422
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • del Mazo, Jesus;
    • Grasl-Kraupp, Bettina;
    • Hogstrand, Christer;
    • Chipman, Kevin James;
    • Leblanc, Jean-Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Martinez, Ana Gago;
    • Gerssen, Arjen;
    • Tubaro, Aurelia;
    • Cascio, Claudia
    Publication type:
    Article

  • Update of the risk assessment of hexabromocyclododecanes (HBCDDs) in food.

    Published in:
    EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6421
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesus;
    • Grasl-Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean-Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Wallace, Heather;
    • Benford, Diane;
    • F€urst, Peter;
    • Rose, Martin;
    • Ioannidou, Sofia
    Publication type:
    Article

  • Risk assessment of nitrate and nitrite in feed.

    Published in:
    EFSA Journal, 2020, v. 18, n. 11, p. 1, doi. 10.2903/j.efsa.2020.6290
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Kevin Chipman, James;
    • del Mazo, Jesús;
    • Grasl-Kraupp, Bettina;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean-Charles;
    • Stefano Nebbia, Carlo;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Bampidis, Vasileios;
    • Cottrill, Bruce;
    • Frutos, Maria Jose;
    • Furst, Peter
    Publication type:
    Article

  • Update of the risk assessment of nickel in food and drinking water.

    Published in:
    EFSA Journal, 2020, v. 18, n. 11, p. 1, doi. 10.2903/j.efsa.2020.6268
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Kevin Chipman, James;
    • del Mazo, Jesús;
    • Grasl-Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean-Charles;
    • Stefano Nebbia, Carlo;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Guérin, Thierry;
    • Massanyi, Peter;
    • Van Loveren, Henk;
    • Baert, Katleen
    Publication type:
    Article

  • Risk to human health related to the presence of perfluoroalkyl substances in food.

    Published in:
    EFSA Journal, 2020, v. 18, n. 9, p. 1, doi. 10.2903/j.efsa.2020.6223
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Barregård, Lars;
    • Ceccatelli, Sandra;
    • Cravedi, Jean‐Pierre;
    • Halldorsson, Thorhallur Ingi
    Publication type:
    Article

  • Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato-derived products.

    Published in:
    EFSA Journal, 2020, v. 18, n. 8, p. 1, doi. 10.2903/j.efsa.2020.6222
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean-Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Brimer, Leon;
    • Cottrill, Bruce;
    • Dusemund, Birgit;
    • Mulder, Patrick
    Publication type:
    Article

  • Risk assessment of ochratoxin A in food.

    Published in:
    EFSA Journal, 2020, v. 18, n. 5, p. 1, doi. 10.2903/j.efsa.2020.6113
    By:
    • Schrenk, Dieter;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Alexander, Jan;
    • Dall'Asta, Chiara;
    • Mally, Angela;
    • Metzler, Manfred
    Publication type:
    Article

  • Evaluation of calcium lignosulfonate as a acceptable previous cargo for edible fats and oils.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5951
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Wallace, Heather;
    • Grob, Konrad;
    • Castle, Laurence;
    • Christodoulidou, Anna;
    • Vleminckx, Christiane
    Publication type:
    Article

  • Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products.

    Published in:
    EFSA Journal, 2019, v. 17, n. 11, p. N.PAG, doi. 10.2903/j.efsa.2019.5860
    By:
    • Schrenk, Dieter;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Schwerdtle, Tanja;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Alexander, Jan;
    • Cottrill, Bruce;
    • Dusemund, Birgit;
    • Mulder, Patrick
    Publication type:
    Article

  • Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels.

    Published in:
    EFSA Journal, 2019, v. 17, n. 4, p. N.PAG, doi. 10.2903/j.efsa.2019.5662
    By:
    • Schrenk, Dieter;
    • Bignami, Margherita;
    • Bodin, Laurent;
    • Chipman, James Kevin;
    • del Mazo, Jesús;
    • Grasl‐Kraupp, Bettina;
    • Hogstrand, Christer;
    • Hoogenboom, Laurentius (Ron);
    • Leblanc, Jean‐Charles;
    • Nebbia, Carlo Stefano;
    • Nielsen, Elsa;
    • Ntzani, Evangelia;
    • Petersen, Annette;
    • Sand, Salomon;
    • Vleminckx, Christiane;
    • Wallace, Heather;
    • Benford, Diane;
    • Brimer, Leon;
    • Mancini, Francesca Romana;
    • Metzler, Manfred
    Publication type:
    Article

  • Furan in heat-treated foods: Formation, exposure, toxicity, and aspects of risk assessment.

    Published in:
    Molecular Nutrition & Food Research, 2012, v. 56, n. 8, p. 1197, doi. 10.1002/mnfr.201200093
    By:
    • Moro, Sabrina;
    • Chipman, James Kevin;
    • Wegener, Jan-Willem;
    • Hamberger, Carolin;
    • Dekant, Wolfgang;
    • Mally, Angela
    Publication type:
    Article