Found: 7
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Production of Arthrospira platensis : Effects on Growth and Biochemical Composition of Long-Term Acclimatization at Different Salinities.
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- Bioengineering (Basel), 2023, v. 10, n. 2, p. 233, doi. 10.3390/bioengineering10020233
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- Article
Induced change in Arthrospira sp. (Spirulina) intracellular and extracellular metabolites using multifactor stress combination approach.
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- Journal of Applied Phycology, 2018, v. 30, n. 3, p. 1563, doi. 10.1007/s10811-017-1348-3
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- Article
Development of functional active films from blend of gelatin with crude orange juice pomace pectin: Test for packaging of virgin olive oil.
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- Packaging Technology & Science, 2024, v. 37, n. 1, p. 17, doi. 10.1002/pts.2776
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- Article
Elucidating the characteristics of a promising nitrate ester polysaccharide derived from shrimp shells and its blends with cellulose nitrate.
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- Cellulose, 2023, v. 30, n. 8, p. 4941, doi. 10.1007/s10570-023-05200-0
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- Article
Effects of temperature, irradiance, and pH on the growth and biochemical composition of Haslea ostrearia batch-cultured in an airlift plan-photobioreactor.
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- Applied Microbiology & Biotechnology, 2022, v. 106, n. 13-16, p. 5233, doi. 10.1007/s00253-022-12055-1
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- Article
Comprehensive Insights into Ochratoxin A: Occurrence, Analysis, and Control Strategies.
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- Foods, 2024, v. 13, n. 8, p. 1184, doi. 10.3390/foods13081184
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- Article
Nanotechnology as a Processing and Packaging Tool to Improve Meat Quality and Safety.
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- Foods, 2021, v. 10, n. 11, p. 2633, doi. 10.3390/foods10112633
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- Article