Recent Advances in and Applications of Electrochemical Sensors Based on Covalent Organic Frameworks for Food Safety Analysis.
- Published in:
- Foods, 2023, v. 12, n. 23, p. 4274, doi. 10.3390/foods12234274
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- Publication type:
- Article
Works by Cheng, Cuilin
Results: 16
1
2
Polyditerpene acid from Pinus koraiensis pinecones inhibits the progression of hepatocarcinoma.
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- Arabian Journal of Chemistry, 2021, v. 14, n. 4, p. N.PAG, doi. 10.1016/j.arabjc.2021.103069
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- Publication type:
- Article
3
Antitumor activity of nanoemulsion based on essential oil of Pinus koraiensis pinecones in MGC-803 tumor-bearing nude mice.
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- Arabian Journal of Chemistry, 2020, v. 13, n. 11, p. 8226, doi. 10.1016/j.arabjc.2020.09.058
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- Publication type:
- Article
4
Preparation, structural properties, and in vitro and in vivo activities of peptides against dipeptidyl peptidase IV (DPP-IV) and α-glucosidase: a general review.
- Published in:
- Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 27, p. 9844, doi. 10.1080/10408398.2023.2217444
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- Publication type:
- Article
5
Current findings support the potential use of bioactive peptides in enhancing zinc absorption in humans.
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- Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 19, p. 3959, doi. 10.1080/10408398.2021.1996328
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- Publication type:
- Article
6
The Antidepressant-like Effect of Flavonoids from Trigonella Foenum-Graecum Seeds in Chronic Restraint Stress Mice via Modulation of Monoamine Regulatory Pathways.
- Published in:
- Molecules, 2019, v. 24, n. 6, p. 1105, doi. 10.3390/molecules24061105
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- Publication type:
- Article
7
Two novel peptides derived from oat with inhibitory activity against dipeptidyl peptidase-IV: the related mechanism revealed by molecular docking and in vitro and in situ effects.
- Published in:
- Journal of Food Measurement & Characterization, 2024, v. 18, n. 5, p. 3087, doi. 10.1007/s11694-024-02387-z
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- Publication type:
- Article
8
Preparation and characterization of whey protein hydrolysate-Zn complexes.
- Published in:
- Journal of Food Measurement & Characterization, 2020, v. 14, n. 1, p. 254, doi. 10.1007/s11694-019-00287-1
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- Publication type:
- Article
9
Portulaca oleracea L. Extract Alleviated Type 2 Diabetes Via Modulating the Gut Microbiota and Serum Branched‐Chain Amino Acid Metabolism.
- Published in:
- Molecular Nutrition & Food Research, 2022, v. 66, n. 11, p. 1, doi. 10.1002/mnfr.202101030
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- Publication type:
- Article
10
Protection of Spleen Tissue of γ-ray Irradiated Mice against Immunosuppressive and Oxidative Effects of Radiation by Adenosine 5′-Monophosphate.
- Published in:
- International Journal of Molecular Sciences, 2018, v. 19, n. 5, p. 1273, doi. 10.3390/ijms19051273
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- Publication type:
- Article
11
Effects of Acanthopanax senticosus on Brain Injury Induced by Simulated Spatial Radiation in Mouse Model Based on Pharmacokinetics and Comparative Proteomics.
- Published in:
- International Journal of Molecular Sciences, 2018, v. 19, n. 1, p. 159, doi. 10.3390/ijms19010159
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- Publication type:
- Article
12
The Effect of 5'-Adenylic Acid on Hepatic Proteome of Mice Radiated by <sup>60</sup>Co γ-ray.
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- International Journal of Molecular Sciences, 2014, v. 15, n. 1, p. 186, doi. 10.3390/ijms15010186
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- Publication type:
- Article
13
Protective Effect of Anthocyanin from Lonicera Caerulea var. Edulis on Radiation-Induced Damage in Mice.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 9, p. 11773, doi. 10.3390/ijms130911773
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- Publication type:
- Article
14
Protective Effects of Polysaccharides from Soybean Meal Against X-ray Radiation Induced Damage in Mouse Spleen Lymphocytes.
- Published in:
- International Journal of Molecular Sciences, 2011, v. 12, n. 11, p. 8096, doi. 10.3390/ijms12118096
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- Publication type:
- Article
15
Protective Effects on 60Co-γ Radiation Damage of Pine Cone Polyphenols from Pinus koraiensis-Loaded Chitosan Microspheres In Vivo.
- Published in:
- Molecules, 2018, v. 23, n. 6, p. 1392, doi. 10.3390/molecules23061392
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- Publication type:
- Article
16
Synergistic Radiation Protective Effect of Purified Auricularia auricular-judae Polysaccharide (AAP IV) with Grape Seed Procyanidins.
- Published in:
- Molecules, 2014, v. 19, n. 12, p. 20675, doi. 10.3390/molecules191220675
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- Publication type:
- Article