Works by Chemat, Farid
Results: 160
2-methyloxolane as alternative solvent for lipid extraction and its effect on the cactus (Opuntia ficus-indica L.) seed oil fractions.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2020, v. 27, n. 1, p. 1, doi. 10.1051/ocl/2020021
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- Article
Pistacia lentiscus L. edible oil: green extraction with bio-based solvents, metabolite profiling and in vitro anti-inflammatory activity.
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- Oilseeds & Fats, Crops & Lipids (OCL), 2019, v. 26, n. 1, p. 1, doi. 10.1051/ocl/2019024
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- Article
Intensification of Biophenols Extraction Yield from Olive Pomace Using Innovative Green Technologies.
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- Biomolecules (2218-273X), 2023, v. 13, n. 1, p. 65, doi. 10.3390/biom13010065
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- Article
Solar energy‐based extraction of essential oils from cloves, cinnamon, orange, lemon, eucalyptus, and cardamom: A clean energy technology for green extraction.
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- Journal of Food Process Engineering, 2022, v. 45, n. 6, p. 1, doi. 10.1111/jfpe.14038
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- Article
A new continuous-flow recycle microwave reactor for homogeneous and heterogeneous chemical reactions.
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- Chemical Engineering & Technology, 1996, v. 19, n. 5, p. 420, doi. 10.1002/ceat.270190506
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- Article
Partial and Total Solvent-Free Limonene's Hydrogenation: Metals, Supports, Pressure, and Water Effects.
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- Journal of Chemistry, 2020, p. 1, doi. 10.1155/2020/5946345
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- Article
Indigenous microalgae strains characterization for a sustainable biodiesel production.
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- Biotechnology Journal, 2024, v. 19, n. 1, p. 1, doi. 10.1002/biot.202300096
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- Article
What is the best ethanol‐water ratio for the extraction of antioxidants from rosemary? Impact of the solvent on yield, composition, and activity of the extracts.
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- Electrophoresis, 2018, v. 39, n. 15, p. 1946, doi. 10.1002/elps.201700397
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- Article
Towards Substitution of Hexane as Extraction Solvent of Food Products and Ingredients with No Regrets.
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- Foods, 2022, v. 11, n. 21, p. 3412, doi. 10.3390/foods11213412
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- Article
Ultrasound-Assisted Aromatisation with Condiments as an Enabling Technique for Olive Oil Flavouring and Shelf Life Enhancement.
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- Food Analytical Methods, 2016, v. 9, n. 4, p. 982, doi. 10.1007/s12161-015-0273-9
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- Article
Simultaneous Extraction of Essential Oils and Flavonoids from Onions Using Turbo Extraction-Distillation.
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- Food Analytical Methods, 2015, v. 8, n. 3, p. 586, doi. 10.1007/s12161-014-9884-9
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- Article
Optimization of Procedures for In-Line Extraction of Lipids and Polyphenols from Grape Seeds.
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- Food Analytical Methods, 2014, v. 7, n. 2, p. 459, doi. 10.1007/s12161-013-9646-0
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- Article
An Improved Ultrasound Clevenger for Extraction of Essential Oils.
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- Food Analytical Methods, 2014, v. 7, n. 1, p. 9, doi. 10.1007/s12161-013-9581-0
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- Article
Sono-Soxhlet: In Situ Ultrasound-Assisted Extraction of Food Products.
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- Food Analytical Methods, 2013, v. 6, n. 4, p. 1229, doi. 10.1007/s12161-012-9531-2
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- Article
Geographical Differentiation of Rosemary Based on GC/MS and Fast HPLC Analyses.
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- Food Analytical Methods, 2013, v. 6, n. 1, p. 282, doi. 10.1007/s12161-012-9430-6
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- Article
Kinetic Investigation of Rosemary Essential Oil by Two Methods: Solvent-Free Microwave Extraction and Hydrodistillation.
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- Food Analytical Methods, 2012, v. 5, n. 3, p. 596, doi. 10.1007/s12161-011-9283-4
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- Article
Green extraction processes of natural products as tools for biorefinery.
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- Biofuels, Bioproducts & Biorefining, 2014, v. 8, n. 4, p. 530, doi. 10.1002/bbb.1486
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- Article
High-Voltage Electrical Discharges in Green Extractions of Bioactives from Oregano Leaves (Origanum vulgare L.) Using Water and Ethanol as Green Solvents Assessed by Theoretical and Experimental Procedures.
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- Food Engineering Reviews, 2021, v. 13, n. 1, p. 161, doi. 10.1007/s12393-020-09231-2
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- Article
Solvent Free Microwave-Assisted Extraction of Antioxidants from Sea Buckthorn (Hippophae rhamnoides) Food By-Products.
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- Food & Bioprocess Technology, 2011, v. 4, n. 6, p. 1020, doi. 10.1007/s11947-010-0438-x
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- Article
Isolation of volatils from maritime pine sawdust waste by different processes: Ultrasound, microwave, turbohydrodistillation, and hydrodistillation.
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- Wood Material Science & Engineering, 2014, v. 9, n. 2, p. 76, doi. 10.1080/17480272.2014.881915
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- Article
Novel Insights on the Sustainable Wet Mode Fractionation of Black Soldier Fly Larvae (Hermetia illucens) into Lipids, Proteins and Chitin.
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- Processes, 2021, v. 9, n. 11, p. 1888, doi. 10.3390/pr9111888
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- Article
Larvae Mediated Valorization of Industrial, Agriculture and Food Wastes: Biorefinery Concept through Bioconversion, Processes, Procedures, and Products.
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- Processes, 2020, v. 8, n. 7, p. 857, doi. 10.3390/pr8070857
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- Article
“Bligh and Dyer” and Folch Methods for Solid–Liquid–Liquid Extraction of Lipids from Microorganisms. Comprehension of Solvatation Mechanisms and towards Substitution with Alternative Solvents.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 4, p. 708, doi. 10.3390/ijms18040708
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- Article
Alternative Bio-Based Solvents for Extraction of Fat and Oils: Solubility Prediction, Global Yield, Extraction Kinetics, Chemical Composition and Cost of Manufacturing.
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- International Journal of Molecular Sciences, 2015, v. 16, n. 4, p. 8430, doi. 10.3390/ijms16048430
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- Article
Simultaneous Microwave Extraction and Separation of Volatile and Non-Volatile Organic Compounds of Boldo Leaves. From Lab to Industrial Scale.
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- International Journal of Molecular Sciences, 2014, v. 15, n. 5, p. 7183, doi. 10.3390/ijms15057183
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- Article
Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.).
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- International Journal of Molecular Sciences, 2013, v. 14, n. 3, p. 5750, doi. 10.3390/ijms14035750
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- Article
Green Extraction of Natural Products: Concept and Principles.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 7, p. 8615, doi. 10.3390/ijms13078615
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- Article
Comparative Study of Essential Oils Extracted from Algerian Myrtus communis L. Leaves Using Microwaves and Hydrodistillation.
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- International Journal of Molecular Sciences, 2012, v. 13, n. 4, p. 4673, doi. 10.3390/ijms13044673
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- Article
Combined Extraction Processes of Lipid from Chlorella vulgaris Microalgae: Microwave Prior to Supercritical Carbon Dioxide Extraction.
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- International Journal of Molecular Sciences, 2011, v. 12, n. 12, p. 9332, doi. 10.3390/ijms12129332
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- Article
Rapid and Green Analytical Method for the Determination of Quinoline Alkaloids from Cinchona succirubra Based on Microwave-Integrated Extraction and Leaching (MIEL) Prior to High Performance Liquid Chromatography.
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- International Journal of Molecular Sciences, 2011, v. 12, n. 11, p. 7846, doi. 10.3390/ijms12117846
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- Article
The deep impacting microwave irradiation on the quality and antioxidant capacity of rosemary essential oils obtained by solvent-free microwave extraction.
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- Journal of Essential Oil Research, 2022, v. 34, n. 1, p. 12, doi. 10.1080/10412905.2021.2008028
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- Article
Antifungal power of citrus essential oils against potato late blight causative agent.
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- Journal of Essential Oil Research, 2015, v. 27, n. 2, p. 169, doi. 10.1080/10412905.2014.982877
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- Article
First approach on edible oil determination in oilseeds products using alpha-pinene.
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- Journal of Essential Oil Research, 2013, v. 25, n. 6, p. 439, doi. 10.1080/10412905.2013.782473
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- Article
Comparison of different isolation methods of essential oil from Citrus fruits: cold pressing, hydrodistillation and microwave 'dry' distillation.
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- Flavour & Fragrance Journal, 2007, v. 22, n. 6, p. 494, doi. 10.1002/ffj.1829
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- Article
Chemical composition of seed essential oils from Algerian Nigella sativa extracted by microwave and hydrodistillation.
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- Flavour & Fragrance Journal, 2007, v. 22, n. 2, p. 148, doi. 10.1002/ffj.1773
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- Article
Histo-cytochemistry and scanning electron microscopy of lavender glandular trichomes following conventional and microwave-assisted hydrodistillation of essential oils: a comparative study.
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- Flavour & Fragrance Journal, 2006, v. 21, n. 4, p. 704, doi. 10.1002/ffj.1692
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- Article
Comparison of conventional and ultrasound-assisted extraction of carvone and limonene from caraway seeds.
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- Flavour & Fragrance Journal, 2004, v. 19, n. 3, p. 188, doi. 10.1002/ffj.1339
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- Article
An original solvent free microwave extraction of essential oils from spices.
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- Flavour & Fragrance Journal, 2004, v. 19, n. 2, p. 134, doi. 10.1002/ffj.1274
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- Article
Citrus aurantium L. Active Constituents, Biological Effects and Extraction Methods. An Updated Review.
- Published in:
- Molecules, 2021, v. 26, n. 19, p. 5832, doi. 10.3390/molecules26195832
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- Article
Preparation of Sorbents Containing Straetlingite Phase from Zeolitic By-Product and Their Performance for Ammonium Ion Removal.
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- Molecules, 2021, v. 26, n. 10, p. 3020, doi. 10.3390/molecules26103020
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- Article
Activity Components from Gynostemma pentaphyllum for Preventing Hepatic Fibrosis and of Its Molecular Targets by Network Pharmacology Approach.
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- Molecules, 2021, v. 26, n. 10, p. 3006, doi. 10.3390/molecules26103006
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- Article
Neuroprotective Effect and Antioxidant Potency of Fermented Cultured Wild Ginseng Root Extracts of Panax ginseng C.A. Meyer in Mice.
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- Molecules, 2021, v. 26, n. 10, p. 3001, doi. 10.3390/molecules26103001
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- Article
Structural Studies Providing Insights into Production and Conformational Behavior of Amyloid-β Peptide Associated with Alzheimer's Disease Development.
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- Molecules, 2021, v. 26, n. 10, p. 2897, doi. 10.3390/molecules26102897
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- Article
Microwave-Assisted Preparation of Luminescent Inorganic Materials: A Fast Route to Light Conversion and Storage Phosphors.
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- Molecules, 2021, v. 26, n. 10, p. 2882, doi. 10.3390/molecules26102882
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- Article
Organic Hollow Mesoporous Silica as a Promising Sandalwood Essential Oil Carrier.
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- Molecules, 2021, v. 26, n. 9, p. 2744, doi. 10.3390/molecules26092744
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- Article
Synthesis of Isothiocyanates Using DMT/NMM/TsO − as a New Desulfurization Reagent.
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- Molecules, 2021, v. 26, n. 9, p. 2740, doi. 10.3390/molecules26092740
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- Article
Systematic Study of Quaternary Ammonium Cations for Bromine Sequestering Application in High Energy Density Electrolytes for Hydrogen Bromine Redox Flow Batteries.
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- Molecules, 2021, v. 26, n. 9, p. 2721, doi. 10.3390/molecules26092721
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- Article
The Role of Sulphate and Phosphate Ions in the Recovery of Benzoic Acid Self-Enhanced Ozonation in Water Containing Bromides.
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- Molecules, 2021, v. 26, n. 9, p. 2701, doi. 10.3390/molecules26092701
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- Article
Advances in the Synthesis of Ring-Fused Benzimidazoles and Imidazobenzimidazoles.
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- Molecules, 2021, v. 26, n. 9, p. 2684, doi. 10.3390/molecules26092684
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- Article
Smell and Stress Response in the Brain: Review of the Connection between Chemistry and Neuropharmacology.
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- Molecules, 2021, v. 26, n. 9, p. 2571, doi. 10.3390/molecules26092571
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- Article