Effects of chronic exposure of diets with reduced concentrations of aflatoxin and deoxynivalenol on growth and immune status of pigs.

Published in:

Journal of Animal Science, 2011, v. 89, n. 1, p. 124, doi. 10.2527/jas.2010-3005

By:

• Chaytor, A. C.;
• See, M. T.;
• Hansen, J. A.;
• de Souza, A. L. P.;
• Middleton, T. F.;
• Kim, S. W.

Publication type:

Article