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Evaluation of Czech hop varieties (Humulus lupulus L.) in a dry area without irrigation.
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- Fermentation Industry / Kvasný Průmysl, 2023, v. 69, n. 5, p. 803, doi. 10.18832/kp2023.69.803
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- Article
Evaluation of variability of the content of alpha and beta acids in Czech bittering hop varieties (Humulus lupulus L.).
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- Fermentation Industry / Kvasný Průmysl, 2023, v. 69, n. 2, p. 719, doi. 10.18832/kp2023.69.719
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- Article
Evaluation of hop yield stability in Czech bitter hop varieties.
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- Fermentation Industry / Kvasný Průmysl, 2022, v. 68, n. 6, p. 674, doi. 10.18832/kp2022.68.674
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- Article
Evaluation of fine aroma Saaz Shine hop variety.
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- Fermentation Industry / Kvasný Průmysl, 2022, v. 68, n. 5, p. 642, doi. 10.18832/kp2022.68.642
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- Article
Pilot brewery tests of Czech flavour hop varieties registered in 2022.
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- Fermentation Industry / Kvasný Průmysl, 2022, v. 68, n. 3/4, p. 619, doi. 10.18832/kp2022.68.619
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- Article
Evaluation of yield and alpha acid content in selected hop varieties.
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- Fermentation Industry / Kvasný Průmysl, 2022, v. 68, n. 3/4, p. 637, doi. 10.18832/kp2022.68.637
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- Article
Evaluation of resistance to Pseudoperonospora humuli and of the content of alpha acids and hop oils in hops of selected genetic resources of hop Humulus lupulus L.
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- Czech Journal of Genetics & Plant Breeding, 2022, v. 58, n. 1, p. 36, doi. 10.17221/70/2021-CJGPB
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- Article
Evaluation of Czech hop varieties in beer.
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- Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 6, p. 529, doi. 10.18832/kp2021.67.529
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- Article
Brewing tests of new fine aroma hop varieties (Humulus lupulus L.) Saaz Brilliant, Saaz Comfort and Saaz Shine.
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- Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 4, p. 464, doi. 10.18832/kp2021.67.464
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- Article
Essential oils in Czech hop varieties.
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- Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 3, p. 447, doi. 10.18832/kp2021.67.447
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- Article
Evaluation of Czech hop varieties.
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- Fermentation Industry / Kvasný Průmysl, 2021, v. 67, n. 2, p. 428, doi. 10.18832/kp2021.67.428
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- Article
Evaluation of Czech hop cultivars since 2010 till 2019.
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- Plant, Soil & Environment, 2020, v. 66, n. 12, p. 658, doi. 10.17221/430/2020-PSE
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- Article
Breeding of flavour hops in the Czech Republic.
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- Fermentation Industry / Kvasný Průmysl, 2020, v. 66, n. 6, p. 365, doi. 10.18832/kp2019.66.366
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- Article
Sensorial character of beer dry hopped with new Czech genotypes of hops with a specific flavor.
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- Fermentation Industry / Kvasný Průmysl, 2020, v. 66, n. 6, p. 372, doi. 10.18832/kp2019.66.372
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- Article
Evaluation of original historical clones of hops (Humulus lupulus L.).
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- Fermentation Industry / Kvasný Průmysl, 2020, v. 66, n. 6, p. 382, doi. 10.18832/kp2019.66.382
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- Article
New fine aroma varieties of hops (Humulus lupulus L.) Saaz Brilliant, Saaz Comfort, Saaz Shine and Mimosa.
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- Fermentation Industry / Kvasný Průmysl, 2020, v. 66, n. 4, p. 320, doi. 10.18832/kp2019.66.320
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- Article