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FERMENTED SORGHUM PORRIDGE FORTIFIED WITH MORINGA LEAF POWDER AND BAOBAB FRUIT PULP CURED CHILDREN FROM MODERATE ACUTE MALNUTRITION IN BENIN.
- Published in:
- African Journal of Food, Agriculture, Nutrition & Development, 2020, v. 20, n. 6, p. 16622, doi. 10.18697/ajfand.94.18560
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- Article
OPTIMISATION OF OVEN-DRYING OF BAOBAB LEAVES USING A CENTRAL COMPOSITE DESIGN.
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- African Crop Science Journal, 2020, v. 28, n. s1, p. 15, doi. 10.4314/acsj.v28i1.2S
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- Article
STATUS OF VEGETATIVE PROPAGATION OF BAOBAB: A REVIEW.
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- African Crop Science Journal, 2020, v. 28, n. s1, p. 215, doi. 10.4314/acsj.v28i1.16S
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- Article
STATUS AND UTILISATION OF Moringa oleifera Lam: A REVIEW.
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- African Crop Science Journal, 2018, v. 26, n. 1, p. 137, doi. 10.4314/acsj.v26i1.10
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- Article
Genetic fingerprinting using AFLP cannot distinguish traditionally classified baobab morphotypes.
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- Agroforestry Systems, 2008, v. 75, n. 2, p. 157, doi. 10.1007/s10457-008-9157-y
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- Article
Folk Classification, Perception, and Preferences of Baobab Products in West Africa: Consequences for Species Conservation and Improvement.
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- Economic Botany, 2008, v. 62, n. 1, p. 74, doi. 10.1007/s12231-007-9003-6
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- Article