Found: 21
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Infant feeding practices and body mass index up to 7.5 years in the French nationwide ELFE study.
- Published in:
- Pediatric Obesity, 2024, v. 19, n. 7, p. 1, doi. 10.1111/ijpo.13121
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- Publication type:
- Article
Olfactory Capabilities Towards Food and Non-food Odours in Men and Women of Various Weight Statuses.
- Published in:
- Chemosensory Perception, 2022, v. 15, n. 2, p. 60, doi. 10.1007/s12078-021-09294-3
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- Publication type:
- Article
Young Children's Eating in the Absence of Hunger: Links With Child Inhibitory Control, Child BMI, and Maternal Controlling Feeding Practices.
- Published in:
- Frontiers in Psychology, 2021, v. 12, p. 1, doi. 10.3389/fpsyg.2021.653408
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- Publication type:
- Article
Associations between Infant Dietary Intakes and Liking for Sweetness and Fattiness Sensations in 8-to-12-Year-Old Children.
- Published in:
- Nutrients, 2021, v. 13, n. 8, p. 2659, doi. 10.3390/nu13082659
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- Publication type:
- Article
Characterization of Infant Feeding Practices and Related-Family Characteristics in the French Nationwide ELFE Birth Cohort.
- Published in:
- Nutrients, 2021, v. 13, n. 1, p. 33, doi. 10.3390/nu13010033
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- Publication type:
- Article
Implicit food odour priming effects on reactivity and inhibitory control towards foods.
- Published in:
- PLoS ONE, 2020, v. 15, n. 6, p. 1, doi. 10.1371/journal.pone.0228830
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- Publication type:
- Article
Weight Status and Attentional Biases Toward Foods: Impact of Implicit Olfactory Priming.
- Published in:
- Frontiers in Psychology, 2019, p. 1, doi. 10.3389/fpsyg.2019.01789
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- Publication type:
- Article
Weanling Infants Prefer the Odors of Green Vegetables, Cheese, and Fish When Their Mothers Consumed These Foods During Pregnancy and/or Lactation.
- Published in:
- Chemical Senses, 2019, v. 44, n. 4, p. 257, doi. 10.1093/chemse/bjz011
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- Publication type:
- Article
Multivariate statistical analysis of a large odorants database aimed at revealing similarities and links between odorants and odors.
- Published in:
- Flavour & Fragrance Journal, 2018, v. 33, n. 1, p. 106, doi. 10.1002/ffj.3430
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- Publication type:
- Article
Infant Acceptance of Primary Tastes and Fat Emulsion: Developmental Changes and Links with Maternal and Infant Characteristics.
- Published in:
- Chemical Senses, 2017, v. 42, n. 7, p. 593, doi. 10.1093/chemse/bjx040
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- Publication type:
- Article
Combination of odour-stimulation tools and surface response methodology for odour recombination studies.
- Published in:
- Flavour & Fragrance Journal, 2017, v. 32, n. 3, p. 196, doi. 10.1002/ffj.3376
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- Publication type:
- Article
Early determinants of food liking among 5y-old children: a longitudinal study from the EDEN mother-child cohort.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2016, v. 13, p. 1, doi. 10.1186/s12966-016-0342-5
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- Publication type:
- Article
Learning to Eat Vegetables in Early Life: The Role of Timing, Age and Individual Eating Traits.
- Published in:
- PLoS ONE, 2014, v. 9, n. 5, p. 1, doi. 10.1371/journal.pone.0097609
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- Publication type:
- Article
Oral Fat Sensitivity in Humans: Links to Saliva Composition Before and After Stimulation by Oleic Acid.
- Published in:
- Chemosensory Perception, 2013, v. 6, n. 3, p. 118, doi. 10.1007/s12078-013-9152-1
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- Publication type:
- Article
Salt Content Impacts Food Preferences and Intake among Children.
- Published in:
- PLoS ONE, 2013, v. 8, n. 1, p. 1, doi. 10.1371/journal.pone.0053971
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- Publication type:
- Article
Rabbit Neonates and Human Adults Perceive a Blending 6-Component Odor Mixture in a Comparable Manner.
- Published in:
- PLoS ONE, 2013, v. 8, n. 1, p. 1, doi. 10.1371/journal.pone.0053534
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- Publication type:
- Article
Salivary Protein Profiles and Sensitivity to the Bitter Taste of Caffeine.
- Published in:
- Chemical Senses, 2012, v. 37, n. 1, p. 87, doi. 10.1093/chemse/bjr070
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- Publication type:
- Article
MODELING THE EVOLUTION OF THE PERFORMANCE OF A SENSORY PANEL: A MIXED-MODEL AND CONTROL CHART APPROACH.
- Published in:
- Journal of Sensory Studies, 2007, v. 22, n. 2, p. 212, doi. 10.1111/j.1745-459X.2007.00103.x
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- Publication type:
- Article
Food choices at lunch during the third year of life: increase in energy intake but decrease in variety.
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- 2005
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- Publication type:
- journal article
Perceptual Interactions in Odour Mixtures: Odour Quality in Binary Mixtures of Woody and Fruity Wine Odorants.
- Published in:
- Chemical Senses, 2005, v. 30, n. 3, p. 209, doi. 10.1093/chemse/bji016
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- Publication type:
- Article
Influence of Photoperiod and Protein Diet on Growth Hormone Secretion in Rams.
- Published in:
- Proceedings of the Society for Experimental Biology & Medicine, 1987, v. 185, n. 3, p. 312, doi. 10.3181/00379727-185-42550
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- Publication type:
- Article