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Potencial bioactivo de los residuos del cultivo de fresa (Fragaria x ananassa) en Costa Rica.
- Published in:
- Revista Colombiana de Investigaciones Agroindustriales, 2022, v. 9, n. 2, p. 55, doi. 10.23850/24220582.4875
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- Article
Biotransformed Soybean Extract (BSE) Inhibits Melanoma Cell Growth and Viability <i>In Vitro</i>: Involvement of Nuclear Factor-Kappa B Signaling.
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- PLoS ONE, 2014, v. 9, n. 7, p. 1, doi. 10.1371/journal.pone.0103248
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- Article
Protective Effect of Tropical Highland Blackberry Juice ( Rubus adenotrichos Schltdl.) Against UVB-Mediated Damage in Human Epidermal Keratinocytes and in a Reconstituted Skin Equivalent Model.
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- Photochemistry & Photobiology, 2013, v. 89, n. 5, p. 1199, doi. 10.1111/php.12104
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- Article
Eliciting Polyphenols in Strawberry Leaves: Preliminary Experiments in Fragaria × ananassa cv. Festival.
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- Molecules, 2024, v. 29, n. 11, p. 2467, doi. 10.3390/molecules29112467
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- Article
Strawberry Fragaria x ananassa cv. Festival: A Polyphenol-Based Phytochemical Characterization in Fruit and Leaf Extracts.
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- Molecules, 2023, v. 28, n. 4, p. 1865, doi. 10.3390/molecules28041865
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- Article
Self-Emulsifying Micellization of Crude Extracts from Apple (Malus domestica cv. Anna), Plum (Prunus domestica cv. Satsuma), and Guava (Psidium guajava L.) Fruits.
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- Molecules, 2023, v. 28, n. 3, p. 1297, doi. 10.3390/molecules28031297
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- Article
Cell suspension cultures for the production of antioxidant phenolic compounds: experiments with tropical highland blackberry (Rubus adenotrichos Schltdl. cv. Vino).
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- Plant Cell, Tissue & Organ Culture, 2023, v. 152, n. 3, p. 669, doi. 10.1007/s11240-022-02428-9
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- Article
Pharmacokinetics of vitamin E, γ-oryzanol, and ferulic acid in healthy humans after the ingestion of a rice bran-enriched porridge prepared with water or with milk.
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- European Journal of Nutrition, 2019, v. 58, n. 5, p. 2099, doi. 10.1007/s00394-018-1770-6
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- Article
The Oral Bioavailability of <italic>Trans</italic>‐Resveratrol from a Grapevine‐Shoot Extract in Healthy Humans is Significantly Increased by Micellar Solubilization.
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- Molecular Nutrition & Food Research, 2018, v. 62, n. 9, p. 1, doi. 10.1002/mnfr.201701057
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- Article
The Oral Bioavailability of 8‐Prenylnaringenin from Hops (<italic>Humulus Lupulus</italic> L.) in Healthy Women and Men is Significantly Higher than that of its Positional Isomer 6‐Prenylnaringenin in a Randomized Crossover Trial.
- Published in:
- Molecular Nutrition & Food Research, 2018, v. 62, n. 7, p. 1, doi. 10.1002/mnfr.201700838
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- Article