Found: 2
Select item for more details and to access through your institution.
Sulfated Chinese Yam Polysaccharides Alleviate LPS-Induced Acute Inflammation in Mice through Modulating Intestinal Microbiota.
- Published in:
- Foods, 2023, v. 12, n. 9, p. 1772, doi. 10.3390/foods12091772
- By:
- Publication type:
- Article
The Molecular Mechanism of Yam Polysaccharide Protected H 2 O 2 -Induced Oxidative Damage in IEC-6 Cells.
- Published in:
- Foods, 2023, v. 12, n. 2, p. 262, doi. 10.3390/foods12020262
- By:
- Publication type:
- Article