Found: 96
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Adherence to the national guidance on foods and drinks to limit or avoid during pregnancy in England: the PEAR Study.
- Published in:
- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000600
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- Publication type:
- Article
Developing an online food composition database for an Indigenous population in south-western Uganda.
- Published in:
- 2021
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- Publication type:
- journal article
Dietary assessment toolkits: an overview.
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 3, p. 404, doi. 10.1017/S1368980018002951
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- Publication type:
- Article
Dietary assessment toolkits: an overview.
- Published in:
- 2018
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- Publication type:
- journal article
Comparison of high and low trans-fatty acid consumers: analyses of UK National Diet and Nutrition Surveys before and after product reformulation.
- Published in:
- 2018
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- Publication type:
- journal article
A cross-sectional assessment of food- and nutrient-based standards applied to British schoolchildren’s packed lunches.
- Published in:
- Public Health Nutrition, 2017, v. 20, n. 3, p. 565, doi. 10.1017/S1368980016002251
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- Publication type:
- Article
Can a dietary quality score derived from a short-form FFQ assess dietary quality in UK adult population surveys?
- Published in:
- 2016
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- Publication type:
- journal article
A cross-sectional assessment of food- and nutrient-based standards applied to British schoolchildren's packed lunches.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Evaluation of the effectiveness of the Ministry of Food cooking programme on self-reported food consumption and confidence with cooking.
- Published in:
- Public Health Nutrition, 2016, v. 19, n. 18, p. 3417, doi. 10.1017/S1368980016001476
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- Publication type:
- Article
Evaluation of the effectiveness of the Ministry of Food cooking programme on self-reported food consumption and confidence with cooking.
- Published in:
- 2016
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- Publication type:
- journal article
Impact of school lunch type on nutritional quality of English children's diets.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Maternal iodine status in a multi‐ethnic UK birth cohort: Associations with child cognitive and educational development.
- Published in:
- Paediatric & Perinatal Epidemiology, 2021, v. 35, n. 2, p. 236, doi. 10.1111/ppe.12719
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- Publication type:
- Article
Infant Arterial Stiffness and Maternal Iron Status in Pregnancy: A UK Birth Cohort (Baby VIP Study).
- Published in:
- Neonatology (16617800), 2015, v. 107, n. 4, p. 297, doi. 10.1159/000377618
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- Publication type:
- Article
Assessing diet in European populations using national dietary surveys.
- Published in:
- 2020
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- Publication type:
- journal article
Diet, menopause and the risk of ovarian, endometrial and breast cancer.
- Published in:
- 2019
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- Publication type:
- journal article
Dietary fat intake and blood pressure in UK adolescents: a longitudinal study.
- Published in:
- 2018
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- Publication type:
- Abstract
Caffeine intake during pregnancy, late miscarriage and stillbirth.
- Published in:
- European Journal of Epidemiology, 2010, v. 25, n. 4, p. 275, doi. 10.1007/s10654-010-9443-7
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- Publication type:
- Article
Soy intake and vasomotor menopausal symptoms among midlife women: a pooled analysis of five studies from the InterLACE consortium.
- Published in:
- 2019
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- Publication type:
- journal article
Nutrient intake and risk of multimorbidity: a prospective cohort study of 25,389 women.
- Published in:
- BMC Public Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12889-024-18191-9
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- Publication type:
- Article
Body mass index and age at natural menopause: an international pooled analysis of 11 prospective studies.
- Published in:
- European Journal of Epidemiology, 2018, v. 33, n. 8, p. 699, doi. 10.1007/s10654-018-0367-y
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- Publication type:
- Article
Female reproductive history and risk of type 2 diabetes: A prospective analysis of 126 721 women.
- Published in:
- Diabetes, Obesity & Metabolism, 2018, v. 20, n. 9, p. 2103, doi. 10.1111/dom.13336
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- Publication type:
- Article
Associations of Maternal Iron Intake and Hemoglobin in Pregnancy with Offspring Vascular Phenotypes and Adiposity at Age 10: Findings from the Avon Longitudinal Study of Parents and Children.
- Published in:
- PLoS ONE, 2014, v. 9, n. 1, p. 1, doi. 10.1371/journal.pone.0084684
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- Publication type:
- Article
DIET@NET: Best Practice Guidelines for dietary assessment in health research.
- Published in:
- 2017
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- Publication type:
- journal article
Dietary habits and gastric cancer risk in north-west Iran.
- Published in:
- 2011
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- Publication type:
- journal article
Phytoestrogen intake and other dietary risk factors for low motile sperm count and poor sperm morphology.
- Published in:
- Andrology, 2020, v. 8, n. 6, p. 1805, doi. 10.1111/andr.12858
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- Publication type:
- Article
Impact of interventions to reduce sugar-sweetened beverage intake in children and adults: a protocol for a systematic review and meta-analysis.
- Published in:
- Systematic Reviews, 2015, v. 4, n. 1, p. 1, doi. 10.1186/s13643-015-0008-4
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- Publication type:
- Article
Variations in greenhouse gas emissions of individual diets: Associations between the greenhouse gas emissions and nutrient intake in the United Kingdom.
- Published in:
- PLoS ONE, 2021, v. 16, n. 11, p. 1, doi. 10.1371/journal.pone.0259418
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- Publication type:
- Article
Dietary risk factors for hip fracture in adults: An umbrella review of meta-analyses of prospective cohort studies.
- Published in:
- PLoS ONE, 2021, v. 17, n. 11, p. 1, doi. 10.1371/journal.pone.0259144
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- Publication type:
- Article
National nutrition surveys in Europe: a review on the current status in the 53 countries of the WHO European region.
- Published in:
- Food & Nutrition Research, 2018, v. 62, p. 1, doi. 10.29219/fnr.v62.1362
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- Publication type:
- Article
Urinary Deoxynivalenol Is Correlated with Cereal Intake in Individuals from the United Kingdom.
- Published in:
- Environmental Health Perspectives, 2008, v. 116, n. 1, p. 21, doi. 10.1289/ehp.10663
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- Publication type:
- Article
Dietary wheat reduction decreases the level of urinary deoxynivalenol in UK adults.
- Published in:
- Journal of Exposure Science & Environmental Epidemiology, 2008, v. 18, n. 4, p. 392, doi. 10.1038/sj.jes.7500611
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- Publication type:
- Article
Risk of hip fracture in meat-eaters, pescatarians, and vegetarians: a prospective cohort study of 413,914 UK Biobank participants.
- Published in:
- BMC Medicine, 2023, v. 21, n. 1, p. 1, doi. 10.1186/s12916-023-02993-6
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- Publication type:
- Article
Risk of hip fracture in meat-eaters, pescatarians, and vegetarians: results from the UK Women's Cohort Study.
- Published in:
- 2022
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- Publication type:
- journal article
The monetary value of diets consumed by British adults: an exploration into sociodemographic differences in individual-level diet costs.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 1, p. 151, doi. 10.1017/S1368980013002905
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- Publication type:
- Article
A cluster-randomised controlled trial of a school-based fruit and vegetable intervention: Project Tomato.
- Published in:
- Public Health Nutrition, 2013, v. 16, n. 6, p. 1073, doi. 10.1017/S1368980012005290
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- Publication type:
- Article
Process evaluation of a cluster randomised controlled trial of a school-based fruit and vegetable intervention: Project Tomato.
- Published in:
- 2012
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- Publication type:
- journal article
High-dose vitamin C supplement use is associated with self-reported histories of breast cancer and other illnesses in the UK Women's Cohort Study.
- Published in:
- 2011
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- Publication type:
- journal article
Serial cross-sectional analysis of prevalence of overweight and obese children between 1998 and 2003 in Leeds, UK, using routinely measured data.
- Published in:
- Public Health Nutrition, 2011, v. 14, n. 1, p. 56, doi. 10.1017/S1368980010001849
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- Publication type:
- Article
Details and acceptability of a nutrition intervention programme designed to improve the contents of children's packed lunches.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 8, p. 1254, doi. 10.1017/S1368980009991509
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- Publication type:
- Article
The impact of high non-starch polysaccharide intake on serum micronutrient concentrations in a cohort of women.
- Published in:
- 2004
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- Publication type:
- journal article
The impact of high non-starch polysaccharide intake on serum micronutrient concentrations in a cohort of women.
- Published in:
- Public Health Nutrition, 2004, v. 7, n. 4, p. 543, doi. 10.1079/PHN2003571
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- Publication type:
- Article
The use of supermarket till receipts to determine the fat and energy intake in a UK population.
- Published in:
- Public Health Nutrition, 2001, v. 4, n. 6, p. 1279, doi. 10.1079/PHN2001171
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- Publication type:
- Article
Diet and lifestyle characteristics associated with dietary supplement use in women.
- Published in:
- Public Health Nutrition, 1999, v. 2, n. 1, p. 69, doi. 10.1017/S1368980099000099
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- Publication type:
- Article
Type of menopause, age of menopause and variations in the risk of incident cardiovascular disease: pooled analysis of individual data from 10 international studies.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Early menarche, nulliparity and the risk for premature and early natural menopause.
- Published in:
- 2017
- By:
- Publication type:
- journal article
The Most Popular Smartphone Apps for Weight Loss: A Quality Assessment.
- Published in:
- Journal of Medical Internet Research, 2015, v. 17, n. 12, p. 1, doi. 10.2196/mhealth.4334
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- Publication type:
- Article
Evaluation of the PhunkyFoods intervention on food literacy and cooking skills of children aged 7-9 years: a cluster randomised controlled trial in Yorkshire Primary Schools UK.
- Published in:
- Trials, 2022, v. 23, n. 1, p. 1, doi. 10.1186/s13063-022-06558-5
- By:
- Publication type:
- Article
Measuring diet in the 21st century: use of new technologies.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Evaluation of the effectiveness of the Ministry of Food programme on self-reported food consumption and confidence with cooking.
- Published in:
- Proceedings of the Nutrition Society, 2016, v. 75, n. OCE3, p. 1, doi. 10.1017/S0029665116001580
- By:
- Publication type:
- Article
Validity of an online 24-h recall tool (myfood24) for dietary assessment in population studies: comparison with biomarkers and standard interviews.
- Published in:
- 2018
- By:
- Publication type:
- journal article