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Utilisation of collagenolytic enzymes from sierra fish (Scomberomorus sierra) and jumbo squid (Dosidicus gigas) viscera to generate bioactive collagen hydrolysates from jumbo squid muscle.
- Published in:
- Journal of Food Science & Technology, 2021, v. 58, n. 7, p. 2725, doi. 10.1007/s13197-020-04780-0
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- Publication type:
- Article
The gluten-free diet: access and economic aspects and impact on lifestyle.
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- Nutrition & Dietary Supplements, 2018, v. 10, p. 27, doi. 10.2147/NDS.S143404
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- Publication type:
- Article
Design, Assessment, and Validation of a Questionnaire to Estimate Food-Dependent Exercise-Induced Anaphylaxis Prevalence in Latin American Population.
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- Healthcare (2227-9032), 2020, v. 8, n. 4, p. 519, doi. 10.3390/healthcare8040519
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- Publication type:
- Article
Gluten‐like cellular response of maize prolamins in intestinal biopsies and Caco‐2 cells (916.6).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.916.6
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- Publication type:
- Article
Antihypertensive Effect of Amaranth Hydrolysate Is Comparable to the Effect of Low-Intensity Physical Activity.
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- Applied Sciences (2076-3417), 2020, v. 10, n. 16, p. 5706, doi. 10.3390/app10165706
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- Publication type:
- Article
Maize Prolamins Resistant to Peptic-tryptic Digestion Maintain Immune-recognition by IgA from Some Celiac Disease Patients.
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- Plant Foods for Human Nutrition, 2012, v. 67, n. 1, p. 24, doi. 10.1007/s11130-012-0274-4
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- Publication type:
- Article
Gluten-Free Breads and Cookies of Raw and Popped Amaranth Flours with Attractive Technological and Nutritional Qualities.
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- Plant Foods for Human Nutrition, 2010, v. 65, n. 3, p. 241, doi. 10.1007/s11130-010-0187-z
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- Publication type:
- Article
Assessment of the Route of Exposure to Ovalbumin and Cow's Milk Proteins on the Induction of IgE Responses in BALB/c Mice.
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- Biology (2079-7737), 2022, v. 11, n. 4, p. 542, doi. 10.3390/biology11040542
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- Publication type:
- Article
Food Allergy Prevalence in Salvadoran Schoolchildren Estimated by Parent-Report.
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- International Journal of Environmental Research & Public Health, 2018, v. 15, n. 11, p. 2446, doi. 10.3390/ijerph15112446
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- Publication type:
- Article
Prevalence of Self-Reported Gluten-Related Disorders and Adherence to a Gluten-Free Diet in Salvadoran Adult Population.
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- International Journal of Environmental Research & Public Health, 2018, v. 15, n. 4, p. 786, doi. 10.3390/ijerph15040786
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- Publication type:
- Article
Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México.
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- International Journal of Environmental Research & Public Health, 2017, v. 14, n. 12, p. 1591, doi. 10.3390/ijerph14121591
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- Publication type:
- Article
Self-Reported Prevalence of Symptomatic Adverse Reactions to Gluten and Adherence to Gluten-Free Diet in an Adult Mexican Population.
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- 2015
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- Publication type:
- Journal Article
Amaranth Protein Hydrolysates Efficiently Reduce Systolic Blood Pressure in Spontaneously Hypertensive Rats.
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- Molecules, 2017, v. 22, n. 11, p. 1905, doi. 10.3390/molecules22111905
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- Article
Non-Celiac Gluten Sensitivity: An Update.
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- Medicina (1010660X), 2021, v. 57, n. 6, p. 1, doi. 10.3390/medicina57060526
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- Publication type:
- Article
Prediction of ACE-I Inhibitory Peptides Derived from Chickpea (Cicer arietinum L.): In Silico Assessments Using Simulated Enzymatic Hydrolysis, Molecular Docking and ADMET Evaluation.
- Published in:
- Foods, 2022, v. 11, n. 11, p. 1576, doi. 10.3390/foods11111576
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- Publication type:
- Article
Pasta Enrichment with an Amaranth Hydrolysate Affects the Overall Acceptability while Maintaining Antihypertensive Properties.
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- Foods, 2019, v. 8, n. 8, p. 282, doi. 10.3390/foods8080282
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- Publication type:
- Article
Prevalence of Wheat/Gluten-Related Disorders and Gluten-Free Diet in Paraguay: An Online Survey-Based Study.
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- Nutrients, 2021, v. 13, n. 2, p. 396, doi. 10.3390/nu13020396
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- Publication type:
- Article
Characteristics of Allergen Labelling and Precautionary Allergen Labelling in Packaged Food Products Available in Latin America.
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- Nutrients, 2020, v. 12, n. 9, p. 2698, doi. 10.3390/nu12092698
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- Publication type:
- Article
Living with Gluten and Other Food Intolerances: Self-Reported Diagnoses and Management.
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- Nutrients, 2020, v. 12, n. 6, p. 1892, doi. 10.3390/nu12061892
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- Publication type:
- Article
Assessment of the Sensitizing Potential of Proteins in BALB/c Mice: Comparison of Three Protocols of Intraperitoneal Sensitization.
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- Nutrients, 2018, v. 10, n. 7, p. 1, doi. 10.3390/nu10070903
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- Publication type:
- Article
Prevalence of Self-Reported Gluten Sensitivity and Adherence to a Gluten-Free Diet in Argentinian Adult Population.
- Published in:
- Nutrients, 2017, v. 9, n. 1, p. 81, doi. 10.3390/nu9010081
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- Publication type:
- Article
Self-Reported Prevalence of Gluten-Related Disorders and Adherence to Gluten-Free Diet in Colombian Adult Population.
- Published in:
- Gastroenterology Research & Practice, 2016, p. 1, doi. 10.1155/2016/4704309
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- Publication type:
- Article