Found: 28
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Seleno-methionine decreases biohydrogenation of C18 unsaturated fatty acids in ovine ruminal fluid incubated in vitro with α-linolenic acid.
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- European Journal of Lipid Science & Technology, 2015, v. 117, n. 6, p. 820, doi. 10.1002/ejlt.201400476
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- Article
Effect of dietary organic selenium on fatty acid composition in nutria ( Myocastor coypus Mol.) livers.
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- European Journal of Lipid Science & Technology, 2013, v. 115, n. 2, p. 170, doi. 10.1002/ejlt.201200092
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- Article
The Influence of Different Chemical Forms of Selenium Added to the Diet Including Carnosic Acid, Fish Oil and Rapeseed Oil on the Formation of Volatile Fatty Acids and Methane in the Rumen, and Fatty Acid Profiles in the Rumen Content and Muscles of Lambs
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- Acta Veterinaria, 2016, v. 66, n. 3, p. 373, doi. 10.1515/acve-2016-0032
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- Article
Effect of dietary modifications on the cholesterol level and selected indicators of oxidative processes in rats with mammary cancer.
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- 2020
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- Publication type:
- Abstract
Effect of dietary modifications on the cholesterol level and selected indicators of oxidative processes in rats with mammary cancer.
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- 2020
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- Publication type:
- Abstract
Lipidomic Profile and Enzymes Activity in Hepatic Microsomes of Rats in Physiological and Pathological Conditions.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 1, p. 442, doi. 10.3390/ijms23010442
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- Article
Chemical Form of Dietary Selenium Affects the Fatty Acids Profile and Oxidative Stability of Muscles of Broilers Supplemented with Lycopene and Oils.
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- European Journal of Lipid Science & Technology, 2020, v. 122, n. 2, p. N.PAG, doi. 10.1002/ejlt.201900132
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- Article
Punica granatum (Pomegranate) Seed Oil and Momordica charantia (Bitter Melon) Extract Affect the Lipid's Profile and Oxidative Stability of Femoral Muscles of Rats.
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- European Journal of Lipid Science & Technology, 2019, v. 121, n. 5, p. N.PAG, doi. 10.1002/ejlt.201800420
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- Article
Seleno-compounds and Carnosic Acid Added to Diets with Rapeseed and Fish Oils Affect Concentrations of Selected Elements and Chemical Composition in the Liver, Heart and Muscles of Lambs.
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- Biological Trace Element Research, 2018, v. 184, n. 2, p. 378, doi. 10.1007/s12011-017-1211-z
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- Article
The Content of Conjugated Linoleic Acid (CLA) Isomer Groups in Milk of two Polish Sheep Breeds Determined by Silver Ion Liquid Chromatography (Ag+-HPLC).
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- Folia Biologica, 2013, v. 61, n. 1/2, p. 107, doi. 10.3409/fb61_1-2.107
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- Article
Exploring the Influence of the Selected Conjugated Fatty Acids Isomers and Cancerous Process on the Fatty Acids Profile of Spleen.
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- Cancers, 2024, v. 16, n. 3, p. 479, doi. 10.3390/cancers16030479
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- Article
Comparative Study of Gas and Liquid Chromatography Methods for the Determination of Underivatised Neutral and Acidic Cannabinoids and Cholesterol.
- Published in:
- Molecules, 2024, v. 29, n. 10, p. 2165, doi. 10.3390/molecules29102165
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- Article
Splenic Elemental Composition of Breast Cancer-Suffering Rats Supplemented with Pomegranate Seed Oil and Bitter Melon Extract.
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- Molecules, 2024, v. 29, n. 9, p. 1942, doi. 10.3390/molecules29091942
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- Article
Cancer Influences the Elemental Composition of the Myocardium More Strongly than Conjugated Linoleic Acids-Chemometric Approach to Cardio-Oncological Studies.
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- Molecules, 2021, v. 26, n. 23, p. 7127, doi. 10.3390/molecules26237127
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- Article
Supplementation effects of seleno-compounds, carnosic acid, and fish oil on concentrations of fatty acids, tocopherols, cholesterol, and amino acids in the livers of lambs.
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- Turkish Journal of Veterinary & Animal Sciences, 2016, v. 40, n. 6, p. 681, doi. 10.3906/vet-1509-12
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- Article
The Effect of Diet Supplementation with Pomegranate and Bitter Melon on Lipidomic Profile of Serum and Cancerous Tissues of Rats with Mammary Tumours.
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- Antioxidants, 2020, v. 9, n. 3, p. 243, doi. 10.3390/antiox9030243
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- Article
ZWIĄZEK POMIĘDZY WARIANTAMI β-LAKTOGLOBULINY A ZAWARTOŚCIĄ KWASÓW TŁUSZCZOWYCH W MLEKU OWIEC I JEGO SKŁADEM CHEMICZNYM.
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- Science, Nature, Technologies / Nauka, Przyroda, Technologie, 2016, v. 10, n. 1, p. 1, doi. 10.17306/J.NPT.2016.1.15
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- Article
Chemometric Analysis of Fatty Acids Profile of Ripening Chesses.
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- Molecules, 2020, v. 25, n. 8, p. 1814, doi. 10.3390/molecules25081814
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- Article
Protein profile and physicochemical characteristics of meat of lambs fed diets supplemented with rapeseed oil, fish oil, carnosic acid, and different chemical forms of selenium.
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- Archives Animal Breeding / Archiv Tierzucht, 2017, v. 60, n. 2, p. 105, doi. 10.5194/aab-60-105-2017
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- Article
Dietary carnosic acid, selenized yeast, selenate and fish oil affected the concentration of fatty acids, tocopherols, cholesterol and aldehydes in the brains of lambs.
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- Archives Animal Breeding / Archiv Tierzucht, 2016, v. 59, n. 2, p. 515, doi. 10.5194/aab-59-215-2016
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- Article
Pancreas—Its Functions, Disorders, and Physiological Impact on the Mammals' Organism.
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- Frontiers in Physiology, 2022, v. 13, p. 1, doi. 10.3389/fphys.2022.807632
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- Article
Organic and Inorganic Selenium Compounds Affected Lipidomic Profile of Spleen of Lambs Fed with Diets Enriched in Carnosic Acid and Fish Oil.
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- Animals (2076-2615), 2024, v. 14, n. 1, p. 133, doi. 10.3390/ani14010133
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- Article
Label-Free Mass Spectrometry-Based Proteomic Analysis in Lamb Tissues after Fish Oil, Carnosic Acid, and Inorganic Selenium Supplementation.
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- Animals (2076-2615), 2022, v. 12, n. 11, p. 1428, doi. 10.3390/ani12111428
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- Article
The Improved Method for Determination of Orotic Acid in Milk by Ultra-Fast Liquid Chromatography with Optimized Photodiode Array Detection.
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- Animals (2076-2615), 2021, v. 11, n. 11, p. 3196, doi. 10.3390/ani11113196
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- Article
Effects of Fish Oil and Dietary Antioxidant Supplementation on Bone Health of Growing Lambs.
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- Animals (2076-2615), 2021, v. 11, n. 1, p. 230, doi. 10.3390/ani11010230
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- Article
Determination of Selenium Species in Muscle, Heart, and Liver Tissues of Lambs Using Mass Spectrometry Methods.
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- Animals (2076-2615), 2020, v. 10, n. 5, p. 808, doi. 10.3390/ani10050808
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- Article
Maternal and Early Postnatal Diet Supplemented with Conjugated Linoleic Acid Isomers Affect Lipid Profile in Hearts of Offspring Rats with Mammary Tumors.
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- Animals (2076-2615), 2020, v. 10, n. 3, p. 464, doi. 10.3390/ani10030464
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- Article
Conjugated Linoleic Acid Isomers Affect Profile of Lipid Compounds and Intensity of Their Oxidation in Heart of Rats with Chemically-Induced Mammary Tumors—Preliminary Study.
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- Nutrients, 2019, v. 11, n. 9, p. 2032, doi. 10.3390/nu11092032
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- Article