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Determination of Mercury, Methylmercury and Selenium Concentrations in Elasmobranch Meat: Fish Consumption Safety.
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- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 2, p. 788, doi. 10.3390/ijerph19020788
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Trace Metals in Pork Meat Products Marketed in Italy: Occurrence and Health Risk Characterization.
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- Biological Trace Element Research, 2021, v. 199, n. 8, p. 2826, doi. 10.1007/s12011-020-02417-z
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- Article
Levels of Mercury, Methylmercury and Selenium in Fish: Insights into Children Food Safety.
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- Toxics, 2021, v. 9, n. 2, p. 39, doi. 10.3390/toxics9020039
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- Article