Works by Bunchasak, Chaiyapoom

Results: 19

Physical and Chemical Properties of Meat in Relation to Wooden Breast Myopathies in Male Broiler Chickens Raised in Evaporative Cooling Systems.

Published in:

Indian Journal of Animal Research, 2024, v. 58, n. 7, p. 1242, doi. 10.18805/IJAR.BF-1569

By:

Namted, Siriporn;
Bunchasak, Chaiyapoom

Publication type:

Article

Effect of capsaicin and capsaicin plus DL-methionine hydroxy analog in diet on growth performance and gastrointestinal conditions of nursery pigs.

Published in:

Indian Journal of Animal Research, 2020, v. 54, n. 6, p. 703, doi. 10.18805/ijar.B-1020

By:

Namted, Siriporn;
Poeikhampha, Theerawit;
Rakangthong, Choawit;
Bunchasak, Chaiyapoom

Publication type:

Article

Effect of Supplementing Synthetic Amino Acids in Low-protein Diet and Subsequent Re-feeding on Growth Performance, Serum Lipid Profile and Chemical Body Composition of Broiler Chickens.

Published in:

Journal of Poultry Science, 2015, v. 52, n. 2, p. 127, doi. 10.2141/jpsa.0140102

By:

Nukreaw, Rattana;
Bunchasak, Chaiyapoom

Publication type:

Article

Comparative Effects of Supplemental DL-2-hydroxy-4-[methylthio] Butanoic Acid and DL-methionine in Diet on Egg Production and Quality in Laying Hens.

Published in:

Journal of Poultry Science, 2012, v. 49, n. 4, p. 260, doi. 10.2141/jpsa.011081

By:

Bunchasak, Chaiyapoom;
Ratchadapornvanitch, Yanisa;
Thiengtham, Jamroen

Publication type:

Article

Effect of low-protein diets supplemented with methionine on growth performance, carcass characteristics, and expression of ANT and UCP genes in the breast muscle of Betong chickens (KU Line).

Published in:

Songklanakarin Journal of Science & Technology, 2019, v. 41, n. 6, p. 1211

By:

Marayat, Jiraporn;
Lertpimonpan, Somruthai;
Rakangthong, Choawit;
Sopannarath, Panwadee;
Bunchasak, Chaiyapoom;
Loongyai, Wiriya

Publication type:

Article

Improving growth performance and blood profile by feeding autolyzed yeast to improve pork carcass and meat quality.

Published in:

Animal Science Journal, 2021, v. 92, n. 1, p. 1, doi. 10.1111/asj.13666

By:

Namted, Siriporn;
Poungpong, Kanokporn;
Loongyai, Wiriya;
Rakangthong, Choawit;
Bunchasak, Chaiyapoom

Publication type:

Article

Effect of restricted feeding on metabolic adaptations of Kamphaengsaen and crossbred Brahman heifers.

Published in:

Animal Science Journal, 2006, v. 77, n. 4, p. 399, doi. 10.1111/j.1740-0929.2006.00365.x

By:

Klinhom, Phongchai;
Markvichitr, Kanchana;
Vijchulata, Pravee;
Tumwasorn, Sornthep;
Bunchasak, Chaiyapoom;
Choothesa, Apassara

Publication type:

Article

Effect of methionine hydroxy analog-free acid on growth performance and chemical composition of liver of broiler chicks fed a corn–soybean based diet from 0 to 6 weeks of age.

Published in:

Animal Science Journal, 2006, v. 77, n. 1, p. 95, doi. 10.1111/j.1740-0929.2006.00325.x

By:

Bunchasak, Chaiyapoom;
Keawarun, Natikan

Publication type:

Article

Artificial neural networks approach for predicting methionine requirement in broiler chickens.

Published in:

Thai Journal of Veterinary Medicine, 2021, v. 51, n. 1, p. 161, doi. 10.14456/tjvm.2021.21

By:

Chanwit Kaewtapee;
Charn Khetchaturat;
Rattana Nukreaw;
Nuttawut Krutthai;
Chaiyapoom Bunchasak

Publication type:

Article

Re-estimation of supplemented methionine as total sulfur amino acid requirement for commercial male meat-type ducks.

Published in:

Thai Journal of Veterinary Medicine, 2017, v. 47, n. 4, p. 457

By:

Kriengkrai Prahkarnkaeo;
Kiattawee Choowongkomon;
Boonorm Chomtee;
Choawit Rakangthong;
Chaiyapoom Bunchasak

Publication type:

Article

Amino acid digestibility of insect meals and effects on key bacterial groups in excreta of caecectomised laying hens.

Published in:

Archives of Animal Nutrition, 2023, v. 77, n. 4, p. 261, doi. 10.1080/1745039X.2023.2219178

By:

Kaewtapee, Chanwit;
Siegert, Wolfgang;
Bunchasak, Chaiyapoom;
Chungopast, Sirinapa

Publication type:

Article

Effects of dietary capsaicin supplementation on growth performance, blood profile and carcass and meat quality of finishing pigs.

Published in:

Animal Bioscience, 2024, v. 37, n. 11, p. 1953, doi. 10.5713/ab.23.0541

By:

Namted, Siriporn;
Poungpong, Kanokporn;
Bunchasak, Chaiyapoom

Publication type:

Article

Chemical composition and standardized ileal digestibility of crude protein and amino acid in whole yeast and autolyzed yeast derived from sugarcane ethanol production fed to growing pigs.

Published in:

Animal Bioscience, 2022, v. 35, n. 9, p. 1400, doi. 10.5713/ab.21.0540

By:

Kaewtapee, Chanwit;
Jantra, Nontawut;
Petchpoung, Krittaya;
Rakangthong, Choawit;
Bunchasak, Chaiyapoom

Publication type:

Article

Effects of Varying Levels of Liquid DL-Methionine Hydroxy Analog Free Acid in Drinking Water on Production Performance and Gastrointestinal Tract of Broiler Chickens at 42 Days of Age.

Published in:

Thai Journal of Veterinary Medicine, 2015, v. 45, n. 4, p. 581

By:

Kanokkarn Poosuwan;
Chaiyapoom Bunchasak;
Jumroen Thiengtham;
Kanchana Markvichitr;
Somchai Chansawarng;
Apassara Chutesa

Publication type:

Article

Effect of Sex on Growth Curve, Production Performance and Carcass Quality of Cherry Valley Ducks.

Published in:

Journal of Applied Animal Science, 2018, v. 11, n. 2, p. 9

By:

Kaewtapee, Chanwit;
Prahkarnkaeo, Kriengkrai;
Bunchasak, Chaiyapoom

Publication type:

Article

Effects of Different Energy Sources and Sulfur Amino Acids to Lysine Ratios in Diets on Growth Performance, Nutrients Digestibility and Intestinal Morphology of Post Weaning Pigs.

Published in:

Journal of Applied Animal Science, 2018, v. 11, n. 1, p. 21

By:

Pulmar, Chusak;
Poeikhampha, Theerawit;
Rakangthog, Choawit;
Bunchasak, Chaiyapoom

Publication type:

Article

Development of Specific Activity of Amylolytic and Proteolytic Enzymes in Duodenum and Jejunum of the Small Intestinal Tract of Meat-Type Ducks during 1-42 Days of Age.

Published in:

Journal of Applied Animal Science, 2017, v. 10, n. 3, p. 19

By:

Prahkarnkaeo, Kriengkrai;
Choowongkomon, Kiattawee;
Chomtee, Boonorm;
Rakangthong, Choawit;
Bunchasak, Chaiyapoom

Publication type:

Article

Effects of dietary methionine source on productive performance, blood chemical, and hematological profiles in broiler chickens under tropical conditions.

Published in:

Tropical Animal Health & Production, 2012, v. 44, n. 8, p. 1957, doi. 10.1007/s11250-012-0164-7

By:

Yodseranee, Rachawadee;
Bunchasak, Chaiyapoom

Publication type:

Article

Occurrence Evaluation of Aflatoxigenic Aspergilli in Thai Corn Using Dichlorvos-ammonia and Whole-agar Extraction Methods.

Published in:

Japan Agricultural Research Quarterly, 2024, v. 58, n. 2, p. 83, doi. 10.6090/jarq.58.83

By:

POUNGPONG, Kanokporn;
MANEEBOON, Thanapoom;
ARAI, Wichittra;
AOYAMA, Koji;
FURUKAWA, Tomohiro;
TODORIKI, Setsuko;
YABE, Kimiko;
BUNCHASAK, Chaiyapoom;
KUSHIRO, Masayo

Publication type:

Article