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Type-4 Resistant Starch in Substitution for Available Carbohydrate Reduces Postprandial Glycemic Response and Hunger in Acute, Randomized, Double-Blind, Controlled Study.
- Published in:
- Nutrients, 2018, v. 10, n. 2, p. 129, doi. 10.3390/nu10020129
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- Publication type:
- Article