Works by Buckley, D. J.

Results: 62

Effect of antioxidants on lipid stability in restructured beef steaks

Published in:

Journal of Food Science (Wiley-Blackwell), 1988, v. 53, n. 2, p. 656

By:

Booren, A. M.;
Buckley, D. J. D. J. Buckley;
Crackel, R. L.;
Gray, J. I.;
Pearson, A. M.

Publication type:

Article

Effects of Dietary Oils and α-Tocopherol Supplementation on Lipid Composition and Stability of Broiler Meat.

Published in:

Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 6, p. 1457, doi. 10.1111/j.1365-2621.1989.tb05134.x

By:

LIN, C. F.;
GRAY, J. I.;
ASGHAR, A.;
BUCKLEY, D. J.;
BOOREN, A. M.;
FLEGAL, C. J.

Publication type:

Article

Comparison of four methods for the dimethyl-acetal-free formation offatty acid methyl esters from phospholipids of animal origin

Published in:

Journal of Food Science (Wiley-Blackwell), 1988, v. 53, n. 4, p. 1220

By:

Buckley, D. J.;
Gray, J. I.;
Booren, A. M. M. Booren;
Crackel, R. L.;
Asghar, A.

Publication type:

Article

Proteolytic activity of Pseudomonas perolens and effects on porcine muscle

Published in:

Journal of Food Science (Wiley-Blackwell), 1974, v. 39, n. 4, p. 825

By:

Gann, G. L.;
Spink, G. C.;
Buckley, D. J.;
Price, J. F.

Publication type:

Article

Factors influencing the secondary antibody response to flagellin in man.

Published in:

Clinical & Experimental Immunology, 1978, v. 34, n. 2, p. 170

By:

Whittingham, Senga;
Buckley, J. D.;
Mackay, I. R.

Publication type:

Article

A 'profile' of immune responsiveness in multiple sclerosis.

Published in:

Clinical & Experimental Immunology, 1978, v. 31, n. 2, p. 141

By:

Symington, G. R.;
Mackay, I. R;
Whittingham, Senga;
White, J.;
Buckley, J. D.

Publication type:

Article

Eating quality of low-fat beef burgers containing fat-replacing functional blends.

Published in:

Journal of the Science of Food & Agriculture, 1999, v. 79, n. 4, p. 507, doi. 10.1002/(SICI)1097-0010(19990315)79:4<507::AID-JSFA209>3.0.CO;2-6

By:

Troy, Declan J;
Desmond, Eoin M;
Buckley, D J

Publication type:

Article

Optimum Growth Parameters of Lactic Streptococci used for the Production of Concentrated Cheese Starter Cultures.

Published in:

Journal of Applied Microbiology, 1971, v. 34, n. 2, p. 403, doi. 10.1111/j.1365-2672.1971.tb02299.x

By:

Cogan, T. M.;
Buckley, D. J.;
Condon, S.

Publication type:

Article

Fully automated system for aerobic and anaerobic sampling of duodenal digesta in sheep or cattle equipped with duodenal reentrant cannulas

Published in:

Journal of Animal Science, 1985, v. 60, n. 5, p. 1359

By:

Buckley, D. J.;
Ivan, M.;
Veira, D. M.;
Nicholls, C. F.;
Amour, G. St.

Publication type:

Article

Adiposity is related to decrements in cardiorespiratory fitness in obese and normal-weight children.

Published in:

Pediatric Obesity, 2016, v. 11, n. 2, p. 144, doi. 10.1111/ijpo.12037

By:

Tsiros, M. D.;
Coates, A. M.;
Howe, P. R. C.;
Walkley, J.;
Hills, A. P.;
Wood, R. E.;
Buckley, J. D.

Publication type:

Article

Day-to-day physical functioning and disability in obese 10- to 13-year-olds.

Published in:

Pediatric Obesity, 2013, v. 8, n. 1, p. 31, doi. 10.1111/j.2047-6310.2012.00083.x

By:

Tsiros, M. D.;
Buckley, J. D.;
Howe, P. R. C.;
Olds, T.;
Walkley, J.;
Taylor, L.;
Mallows, R.;
Hills, A. P.;
Kagawa, M.;
Coates, A. M.

Publication type:

Article

Enhanced expression of the complement regulatory protein CD55 predicts a poor prognosis in colorectal cancer patients.

Published in:

Cancer Immunology, Immunotherapy, 2003, v. 52, n. 10, p. 638, doi. 10.1007/s00262-003-0402-y

By:

Durrant, L. G.;
Chapman, M. A.;
Buckley, D. J.;
Spendlove, I.;
Robins, R. A.;
Armitage, N. C.

Publication type:

Article

Autologous bone marrow transplantation for children with AML in first remission.

Published in:

Bone Marrow Transplantation, 2007, v. 40, n. 4, p. 313, doi. 10.1038/sj.bmt.1705680

By:

Neudorf, S.;
Sanders, J.;
Kobrinsky, N.;
Alonzo, T. A.;
Buxton, A.;
Buckley, J. D.;
Howells, W.;
Gold, S.;
Barnard, D. R.;
DeSwarte, J.;
Kalousek, D.;
Lange, B. J.;
Woods, W. G.

Publication type:

Article

Dose-related effects of flavanol-rich cocoa on blood pressure.

Published in:

Journal of Human Hypertension, 2010, v. 24, n. 9, p. 568, doi. 10.1038/jhh.2009.105

By:

Davison, K.;
Berry, N. M.;
Misan, G.;
Coates, A. M.;
Buckley, J. D.;
Howe, P. R. C.

Publication type:

Article

Prescription of energy-restricted diets with higher and lower pork protein content achieves weight loss and improved glycaemic control in adults with type 2 diabetes.

Published in:

Animal Production Science, 2015, v. 55, n. 11, p. 1470, doi. 10.1071/ANv55n12Ab121

By:

Watson, N. A.;
Dyer, K. A.;
Buckley, J. D.;
Coates, A. M.;
Parfitt, G.;
Murphy, K. J.;
Brinkworth, G. D.;
Noakes, M.;
Howe, P. R. C

Publication type:

Article

Pesticide exposures in children with non-Hodgkin lymphoma.

Published in:

2000

By:

Buckley, Jonathan D.;
Meadows, Anna T.;
Kadin, Marshall E.;
Le Beau, Michelle M.;
Siegel, Stuart;
Robison, Leslie L.;
Buckley, J D;
Meadows, A T;
Kadin, M E;
Le Beau, M M;
Siegel, S;
Robison, L L

Publication type:

journal article

Epidemiology of osteosarcoma and Ewing's sarcoma in childhood: a study of 305 cases by the Children's Cancer Group.

Published in:

1998

By:

Buckley, Jonathan D.;
Pendergrass, Thomas W.;
Buckley, Constance M.;
Pritchard, Douglas J.;
Nesbit, Mark E.;
Provisor, Arthur J.;
Robison, Leslie L.;
Buckley, J D;
Pendergrass, T W;
Buckley, C M;
Pritchard, D J;
Nesbit, M E;
Provisor, A J;
Robison, L L

Publication type:

journal article

History of maternal fetal loss and increased risk of childhood acute leukemia at an early age. A report from the Childrens Cancer Group.

Published in:

1995

By:

Yeazel, Mark W.;
Woods, William G.;
Robison, Leslie L.;
Buckley, Jonathan D.;
Ruccione, Kathy;
Yeazel, M W;
Buckley, J D;
Woods, W G;
Ruccione, K;
Robison, L L

Publication type:

journal article

Long-term effects of very low-carbohydrate and high-carbohydrate weight-loss diets on psychological health in obese adults with type 2 diabetes: randomized controlled trial.

Published in:

2016

By:

Brinkworth, G. D.;
Luscombe‐Marsh, N. D.;
Thompson, C. H.;
Noakes, M.;
Buckley, J. D.;
Wittert, G.;
Wilson, C. J.

Publication type:

journal article

Exercise for the treatment and management of overweight women with polycystic ovary syndrome: a review of the literature.

Published in:

Obesity Reviews, 2011, v. 12, p. e202, doi. 10.1111/j.1467-789X.2010.00758.x

By:

Thomson, R. L.;
Buckley, J. D.;
Brinkworth, G. D.

Publication type:

Article

Obesity: the new childhood disability?

Published in:

Obesity Reviews, 2011, v. 12, n. 1, p. 26, doi. 10.1111/j.1467-789X.2009.00706.x

By:

Tsiros, M. D.;
Coates, A. M.;
Howe, P. R. C.;
Grimshaw, P. N.;
Buckley, J. D.

Publication type:

Article

Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.

Published in:

Obesity Reviews, 2009, v. 10, n. 6, p. 648, doi. 10.1111/j.1467-789X.2009.00584.x

By:

Buckley, J. D.;
Howe, P. R. C.

Publication type:

Article

Effect of dietary α-tocopheryl acetate supplementation on the shelf-life stability of reduced nitrite cooked ham products.

Published in:

International Journal of Food Science & Technology, 2001, v. 36, n. 6, p. 631, doi. 10.1046/j.1365-2621.2001.00504.x

By:

Dineen, N.;
Kerry, J. P.;
Buckley, D. J.;
Morrissey, P. A.;
Arendt, E. K.;
Lynch, P. B.

Publication type:

Article

Effect of gelatin dip on the oxidative and colour stability of cooked ham and bacon pieces during frozen storage.

Published in:

International Journal of Food Science & Technology, 1999, v. 34, n. 4, p. 385, doi. 10.1046/j.1365-2621.1999.00284.x

By:

Villegas, R.;
O'Connor, T. P.;
Kerry, J. P.;
Buckley, D. J.

Publication type:

Article

Health-related quality of life in obese children and adolescents.

Published in:

International Journal of Obesity, 2009, v. 33, n. 4, p. 387, doi. 10.1038/ijo.2009.42

By:

Tsiros, M. D.;
Olds, T.;
Buckley, J. D.;
Grimshaw, P.;
Brennan, L.;
Walkley, J.;
Hills, A. P.;
Howe, P. R. C.;
Coates, A. M.

Publication type:

Article

Effect of cocoa flavanols and exercise on cardiometabolic risk factors in overweight and obese subjects.

Published in:

International Journal of Obesity, 2008, v. 32, n. 8, p. 1289, doi. 10.1038/ijo.2008.66

By:

Davison, K.;
Coates, A. M.;
Buckley, J. D.;
Howe, P. R. C.

Publication type:

Article

A MULTICHANNEL, COMPUTER-BASED SYSTEM FOR ANALYZING DOUGH RHEOLOGY.

Published in:

Journal of Texture Studies, 1988, v. 19, n. 4, p. 343, doi. 10.1111/j.1745-4603.1988.tb00406.x

By:

PON, C. R.;
LUKOW, O. M.;
BUCKLEY, D. J.

Publication type:

Article

Landscape analysis of plant diversity

Published in:

Landscape Ecology, 1997, v. 12, n. 3, p. 155

By:

Binkley, D.;
Berry, J. K.;
Stohlgren, T. J.;
Kalkhan, M. A.;
Buckley, D. J.;
Coughenour, M. B.;
Shell, L. D.;
Chong, G. W.

Publication type:

Article

Effects of alpha -tocopheryl acetate supplementation and salt addition on the oxidative stability (TBARS) and warmed-over flavour (WOF) of cooked turkey meat.

Published in:

British Poultry Science, 1999, v. 40, n. 1, p. 59, doi. 10.1080/00071669987845

By:

Higgins, F. M.;
Kerry, J. P .;
Buckley, D. J.;
Morrissey, P. A.

Publication type:

Article

Assessment of alpha-tocopheryl acetate supplementation, addition of salt and packaging on the oxidative stability of raw turkey meat.

Published in:

British Poultry Science, 1998, v. 39, n. 5, p. 596, doi. 10.1080/00071669888458

By:

Higgins, F. M.;
Kerry, J. P.;
Buckley, D. J.;
Morrissey, P. A.

Publication type:

Article

Comparison of effects of dietary olive oil, tallow and vitamin E on the quality of broiler meat and meat products.

Published in:

British Poultry Science, 1998, v. 39, n. 3, p. 365, doi. 10.1080/00071669888917

By:

O'Neill, L. M.;
Galvin, K.;
Morrissey, P. A.;
Buckley, D. J.

Publication type:

Article

Influence of dietary vitamin E and oxidised sunflower oil on the storage stability of cooked chicken muscle.

Published in:

British Poultry Science, 1997, v. 38, n. 5, p. 499, doi. 10.1080/00071669708418028

By:

Galvin, K.;
Morrissey, P. A.;
Buckley, D. J.

Publication type:

Article

Tissue content of α‐tocopherol and oxidative stability of broilers receiving dietary α‐tocopheryl acetate supplement for various periods pre‐slaughter.

Published in:

British Poultry Science, 1997, v. 38, n. 1, p. 84, doi. 10.1080/00071669708417945

By:

Morrissey, P. A.;
Brandon, S.;
Buckley, D. J.;
Sheehy, P. J. A.;
Frigg, M.

Publication type:

Article

Oxidative stability and α‐tocopherol retention in turkey burgers during refrigerated and frozen storage as influenced by dietary α‐tocopheryl acetate.

Published in:

British Poultry Science, 1996, v. 37, n. 4, p. 787, doi. 10.1080/00071669608417908

By:

Wen, J.;
Morrissey, P. A.;
Buckley, D. J.;
Sheehy, P. J. A.

Publication type:

Article

Effects of oxidised dietary oil and antioxidant supplementation on broiler growth and meat stability.

Published in:

British Poultry Science, 1989, v. 30, n. 4, p. 855, doi. 10.1080/00071668908417212

By:

Lin, C. F.;
Asghar, A.;
Gray, J. I.;
Buckley, D. J.;
Booren, A. M.;
Crackel, R. L.;
Flegal, C. J.

Publication type:

Article

Influence of oxidised dietary oil and antioxidant supplementation on membrane‐bound lipid stability in broiler meat.

Published in:

British Poultry Science, 1989, v. 30, n. 4, p. 815, doi. 10.1080/00071668908417207

By:

Asghar, A.;
Lin, C. F.;
Gray, J. I.;
Buckley, D. J.;
Booren, A. M.;
Crackel, R. L.;
Flegal, C. J.

Publication type:

Article

Successful reinduction therapy with amsacrine and cyclocytidine in acute nonlymphoblastic leukemia in children. A report from the Childrens Cancer Study Group.

Published in:

1991

By:

Miller, Linda P.;
Pyesmany, Allan F.;
Wolff, Lawrence J.;
Rogers, Paul C. J.;
Siegel, Stuart E.;
Wells, Robert J.;
Buckley, Jonathan D.;
Hammond, G. Denman;
Miller, L P;
Pyesmany, A F;
Wolff, L J;
Rogers, P C;
Siegel, S E;
Wells, R J;
Buckley, J D;
Hammond, G D

Publication type:

journal article

The role of timing of high-dose cytosine arabinoside intensification and of maintenance therapy in the treatment of children with acute nonlymphocytic leukemia.

Published in:

1990

By:

Woods, William G.;
Ruymann, Frederick B.;
Lampkin, Beatrice C.;
Buckley, Jonathan D.;
Bernstein, Irwin D.;
Srivastava, Ashok K.;
Smithson, W. Anthony;
Benjamin, Denis R.;
Feig, Stephen A.;
Kim, Tae H.;
Odom, Lorrie F.;
Wells, Robert J.;
Hammond, G. Denman;
Woods, W G;
Ruymann, F B;
Lampkin, B C;
Buckley, J D;
Bernstein, I D;
Srivastava, A K;
Smithson, W A

Publication type:

journal article

A case-control study of risk factors for hepatoblastoma. A report from the Childrens Cancer Study Group.

Published in:

1989

By:

Buckley, Jonathan D.;
Sather, Harland;
Ruccione, Kathy;
Rogers, Paul C. J.;
Haas, Joel E.;
Henderson, Brian E.;
Denman Hammond, G.;
Buckley, J D;
Sather, H;
Ruccione, K;
Rogers, P C;
Haas, J E;
Henderson, B E;
Hammond, G D

Publication type:

journal article

Improvement in outcome for children with acute nonlymphocytic leukemia. A report from the Childrens Cancer Study Group.

Published in:

1989

By:

Buckley, Jonathan D.;
Chard, Ronald L.;
Baehner, Robert L.;
Nesbit, Mark E.;
Lampkin, Beatrice C.;
Woods, William G.;
Denman Hammond, G.;
Buckley, J D;
Chard, R L;
Baehner, R L;
Nesbit, M E;
Lampkin, B C;
Woods, W G;
Hammond, G D

Publication type:

journal article

Combined effects of omega-3 supplementation and regular exercise on body composition and cardiovascular risk factors.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2005, v. 14, p. S57

By:

Hill, A. M.;
Buckley, J. D.;
Murphy, K. J.;
Saint, D. A.;
Morris, A. M.;
Howe, P. R. C.

Publication type:

Article

Effects of omega-3 polyunsaturated fatty acids on cardiovascular risk, exercise performance and recovery in Australian Football League (AFL) players.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2005, v. 14, p. S57

By:

Buckley, J. D.;
Burgess, S.;
Murphy, K. J.;
Howe, P. R. C.

Publication type:

Article

Evaluation of three bioelectrical impendence analysers to assess body composition in overweight and obese males.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2005, v. 14, p. S115

By:

Brinkworth, G. D.;
Pateyjohns, I. R.;
Buckley, J. D.

Publication type:

Article

Bovine colostrum and whey protein supplementation during running training increase intestinal permeability.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S81

By:

Buckley, J. D.;
Brinkworth, G. D.;
Southcott, E.;
Butler, R. N.

Publication type:

Article

Clinicopathological presentations of oral Kaposi's sarcoma in AIDS.

Published in:

1988

By:

Barrett, Anthony P.;
Bilous, A. Michael;
Buckley, David J.;
Kefford, Richard F.;
Packham, Donald R.;
Barrett, A P;
Bilous, A M;
Buckley, D J;
Kefford, R F;
Packham, D R

Publication type:

journal article

Verification and value of the Australian Bureau of Meteorology township seasonal rainfall forecasts in Australia, 1997–2005.

Published in:

Meteorological Applications, 2005, v. 12, n. 4, p. 343

By:

A. L. Vizard;
G. A. Anderson;
D. J. Buckley

Publication type:

Article

Spatial and temporal variations of the fluxes of carbon dioxide and sensible and latent heat over the FIFE site.

Published in:

Journal of Geophysical Research. Atmospheres, 1992, v. 97, n. D17, p. 18467, doi. 10.1029/92JD01089

By:

Desjardins, R. L.;
Schuepp, P. H.;
MacPherson, J. I.;
Buckley, D. J.

Publication type:

Article

Misbehaviour in Pony Club horses: Incidence and risk factors.

Published in:

Equine Veterinary Journal, 2013, v. 45, n. 1, p. 9, doi. 10.1111/j.2042-3306.2011.00541.x

By:

BUCKLEY, P.;
MORTON, J. M.;
BUCKLEY, D. J.;
COLEMAN, G. T.

Publication type:

Article

Measuring Oxidative Stability of Beef Muscles Obtained from Animals Supplemented with Vitamin E Using Conventional and Derivative Spectrophotometry.

Published in:

Journal of Food Science (Wiley-Blackwell), 2000, v. 65, n. 7, p. 1138, doi. 10.1111/j.1365-2621.2000.tb10253.x

By:

Lawlor, J. B.;
Sheehy, P. J. A.;
Kerry, J. P.;
Buckley, D. J.;
Morrissey, P. A.

Publication type:

Article

Randomized double-blind phase II survival study comparing immunization with the anti-idiotypic monoclonal antibody 105AD7 against placebo in advanced colorectal cancer.

Published in:

British Journal of Cancer, 2001, v. 84, n. 11, p. 1443, doi. 10.1054/bjoc.2001.1725

By:

Maxwell-Armstrong, C A;
Durrant, L G;
Buckley, T J D;
Scholefield, J H;
Robins, R A;
Fielding, K;
Monson, J R T;
Guillou, P;
Calvert, H;
Carmichael, J;
Hardcastle, J D

Publication type:

Article