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Genome sequencing of the Trichoderma reesei QM9136 mutant identifies a truncation of the transcriptional regulator XYR1 as the cause for its cellulase-negative phenotype.
- Published in:
- BMC Genomics, 2015, v. 16, n. 1, p. 1, doi. 10.1186/s12864-015-1526-0
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- Publication type:
- Article
Genome sequencing of the Trichoderma reesei QM9136 mutant identifies a truncation of the transcriptional regulator XYR1 as the cause for its cellulase-negative phenotype.
- Published in:
- BMC Genomics, 2015, v. 16, n. 1, p. 1, doi. 10.1186/s12864-015-1526-0
- By:
- Publication type:
- Article
The bacterial community in potato is recruited from soil and partly inherited across generations.
- Published in:
- PLoS ONE, 2019, v. 14, n. 11, p. 1, doi. 10.1371/journal.pone.0223691
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- Publication type:
- Article
16S rRNA gene-based microbiome analysis identifies candidate bacterial strains that increase the storage time of potato tubers.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-82181-9
- By:
- Publication type:
- Article
The Bacterial Microbiome of the Tomato Fruit Is Highly Dependent on the Cultivation Approach and Correlates With Flavor Chemistry.
- Published in:
- Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.775722
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- Publication type:
- Article
The potential of plant microbiota in reducing postharvest food loss.
- Published in:
- 2018
- By:
- Publication type:
- Editorial