Works by Brufau, J.

Results: 12

Effect of fishmeal replacement with spray-dried animal plasma and colistin on intestinal structure, intestinal microbiology and performance of weanling pigs challenged with Escherichia coli K99.

Published in:

Journal of Animal Science, 2003, v. 81, n. 5, p. 1220, doi. 10.2527/2003.8151220x

By:

Torrallardona, D.;
Conde, M.R.;
Badiola, I.;
Polo, J.;
Brufau, J.

Publication type:

Article

Probiotic micro-organisms: 100 years of innovation and efficacy; modes of action.

Published in:

World's Poultry Science Journal, 2010, v. 66, n. 3, p. 369, doi. 10.1017/S0043933910000474

By:

VILÀ, B.;
ESTEVE-GARCIA, E.;
BRUFAU, J.

Publication type:

Article

Nutritional factors affecting excreta/litter moisture and quality.

Published in:

World's Poultry Science Journal, 2004, v. 60, n. 1, p. 64, doi. 10.1079/WPS20035

By:

Francesch, M.;
Brufau, J.

Publication type:

Article

Effects of an experimental phytase on performance, egg quality, tibia ash content and phosphorus bioavailability in laying hens fed on maize- or barley-based diets.

Published in:

British Poultry Science, 2005, v. 46, n. 3, p. 340, doi. 10.1080/00071660500127001

By:

Francesch, M.;
Broz, J.;
Brufau, J.

Publication type:

Article

Influence of growing season, tannin content and autoclave treatment on the nutritive value of near-isogenic lines of faba beans (Vicia faba L.) when fed to leghorn chicks.

Published in:

British Poultry Science, 1998, v. 39, n. 1, p. 97, doi. 10.1080/00071669889457

By:

Brufau, J.;
Boros, D.;
Marquardt, R. R.

Publication type:

Article

Effect of inclusion of sugar beet pulp, pelleting and season on laying hen performance.

Published in:

British Poultry Science, 1997, v. 38, n. 5, p. 530, doi. 10.1080/00071669708418033

By:

Almirall, M.;
Cos, R.;
Esteve‐Garcia, E.;
Brufau, J.

Publication type:

Article

Effects of cultivar, pelleting and enzyme addition on nutritive value of barley in poultry diets.

Published in:

British Poultry Science, 1994, v. 35, n. 2, p. 259, doi. 10.1080/00071669408417690

By:

Francesch, M.;
Perez‐Vendrell, A. M.;
Esteve‐Garcia, E.;
Brufau, J.

Publication type:

Article

Effect of dietary carob bean gum and live yeast in the prevention of Escherichia coli in weaning pigs.

Published in:

Proceedings of the Nutrition Society, 2010, v. 69, n. OCE3, p. 56, doi. 10.1017/S0029665110000716

By:

Badia, R.;
White, A.;
Lizardo, R.;
Martinez, P.;
Badiola, I.;
Brufau, J.

Publication type:

Article

Immune-modulatory effects of dietary Saccharomyces cerevisiae cell wall in broiler chickens inoculated with Escherichia coli lipopolysaccharide.

Published in:

British Poultry Science, 2013, v. 54, n. 2, p. 247, doi. 10.1080/00071668.2013.782386

By:

Morales-Lopez, R.;
Brufau, J.

Publication type:

Article

Effects of different yeast cell wall supplements added to maize- or wheat-based diets for broiler chickens.

Published in:

British Poultry Science, 2010, v. 51, n. 3, p. 399, doi. 10.1080/00071668.2010.503484

By:

Morales-López, R.;
Auclair, E.;
Van Immerseel, F.;
Ducatelle, R.;
García, F.;
Brufau, J.

Publication type:

Article

Effect of a carbohydrase enzyme complex on the nutrient apparent total tract digestibility of rye-based diets fed to growing-finishing pigs under liquid feeding.

Published in:

Journal of Animal Science, 2016, v. 94, p. 230, doi. 10.2527/jas.2015-9747

By:

Villca, B.;
Lizardo, R.;
Brufau, J.;
Torrallardona, D.;
Broz, J.

Publication type:

Article

Dietary β-galactomannans have beneficial effects on the intestinal morphology of chickens challenged with Salmonella enterica serovar Enteritidis.

Published in:

Journal of Animal Science, 2015, v. 93, n. 1, p. 238, doi. 10.2527/jas.2014-7219

By:

Brufau, M. T.;
Martín-Venegas, R.;
Guerrero-Zamora, A. M.;
Pérez-Vendrell, A. M.;
Vilà, B.;
Brufau, J.;
Ferrer, R.

Publication type:

Article