Found: 31
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Vitamin K1 supplementation retards bone loss in postmenopausal women between 50 and 60 years of age.
- Published in:
- 2003
- By:
- Publication type:
- journal article
Misoprostol and termination of pregnancy: is there a need for ultrasound screening in a general population to assess the risk for adverse outcome in cases of uterine anomaly?
- Published in:
- 2011
- By:
- Publication type:
- journal article
Impact of postprandial glycaemia on health and prevention of disease.
- Published in:
- Obesity Reviews, 2012, v. 13, n. 10, p. 923, doi. 10.1111/j.1467-789X.2012.01011.x
- By:
- Publication type:
- Article
Gastrointestinal targets of appetite regulation in humans.
- Published in:
- Obesity Reviews, 2010, v. 11, n. 3, p. 234, doi. 10.1111/j.1467-789X.2009.00707.x
- By:
- Publication type:
- Article
Low-carbohydrate diets: nutritional and physiological aspects.
- Published in:
- Obesity Reviews, 2006, v. 7, n. 1, p. 49, doi. 10.1111/j.1467-789X.2006.00222.x
- By:
- Publication type:
- Article
Effect of diet manipulation on metabolic changes and performance in competitive cyclists.
- Published in:
- Journal of Human Nutrition & Dietetics, 1991, v. 4, n. 1, p. 69, doi. 10.1111/j.1365-277X.1991.tb00079.x
- By:
- Publication type:
- Article
Optimal threshold policies in a workload model with a variable number of service phases per job.
- Published in:
- Mathematical Methods of Operations Research, 2003, v. 58, n. 3, p. 483, doi. 10.1007/s001860300312
- By:
- Publication type:
- Article
Dietary carbohydrates: a review of international recommendations and the methods used to derive them.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Nutrition education in European medical schools: results of an international survey.
- Published in:
- European Journal of Clinical Nutrition, 2014, v. 68, n. 7, p. 844, doi. 10.1038/ejcn.2014.75
- By:
- Publication type:
- Article
Cholesterol-lowering properties of different pectin types in mildly hyper-cholesterolemic men and women.
- Published in:
- European Journal of Clinical Nutrition, 2012, v. 66, n. 5, p. 591, doi. 10.1038/ejcn.2011.208
- By:
- Publication type:
- Article
Gastrointestinal responses following acute and medium term intake of retrograded resistant maltodextrins, classified as type 3 resistant starch.
- Published in:
- European Journal of Clinical Nutrition, 2007, v. 61, n. 11, p. 1262, doi. 10.1038/sj.ejcn.1602642
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- Publication type:
- Article
Gastrointestinal tolerance of erythritol and xylitol ingested in a liquid.
- Published in:
- European Journal of Clinical Nutrition, 2007, v. 61, n. 3, p. 349, doi. 10.1038/sj.ejcn.1602532
- By:
- Publication type:
- Article
The effect of guar gum addition to a semisolid meal on appetite related to blood glucose, in dieting men.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 8, p. 771, doi. 10.1038/sj.ejcn.1601407
- By:
- Publication type:
- Article
A model for online learner support based on selecting appropriate peer tutors.
- Published in:
- Journal of Computer Assisted Learning, 2008, v. 24, n. 6, p. 483, doi. 10.1111/j.1365-2729.2008.00283.x
- By:
- Publication type:
- Article
A learner support model based on peer tutor selection.
- Published in:
- Journal of Computer Assisted Learning, 2008, v. 24, n. 1, p. 74, doi. 10.1111/j.1365-2729.2007.00245.x
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- Publication type:
- Article
Encouraging contributions in learning networks using incentive mechanisms.
- Published in:
- Journal of Computer Assisted Learning, 2005, v. 21, n. 5, p. 355, doi. 10.1111/j.1365-2729.2005.00140.x
- By:
- Publication type:
- Article
PASSCLAIM -- physical performance and fitness.
- Published in:
- 2003
- By:
- Publication type:
- Journal Article
Fluid Balance and Cycling Performance Following Dehydration and Rehydration with a Carbohydrate-Electrolyte Solution.
- Published in:
- Asian Journal of Exercise & Sports Science, 2004, v. 1, n. 1, p. 39
- By:
- Publication type:
- Article
Strategies to Enhance Fat Utilisation During Exercise.
- Published in:
- Sports Medicine, 1998, v. 25, n. 4, p. 241, doi. 10.2165/00007256-199825040-00003
- By:
- Publication type:
- Article
Report of the Results of an IMS Learning Design Expert Workshop (Complete Version).
- Published in:
- International Journal of Emerging Technologies in Learning, 2010, v. 5, n. 1, p. 58, doi. 10.3991/ijet.v5i1.1045
- By:
- Publication type:
- Article
Towards a TENCompetence ePortfolio.
- Published in:
- International Journal of Emerging Technologies in Learning, 2008, v. 3, n. S1, p. 24
- By:
- Publication type:
- Article
Effect of dehydration on gastrointestinal function at rest and during exercise in humans.
- Published in:
- European Journal of Applied Physiology, 2000, v. 83, n. 6, p. 578, doi. 10.1007/s004210000305
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- Publication type:
- Article
The sensitivity of the lactulose/rhamnose gut permeability test.
- Published in:
- European Journal of Clinical Investigation, 1999, v. 29, n. 2, p. 160, doi. 10.1046/j.1365-2362.1999.00421.x
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- Publication type:
- Article
The influence of beverage composition and gastrointestinal function on fluid and nutrient availability during exercise.
- Published in:
- Scandinavian Journal of Medicine & Science in Sports, 1994, v. 4, n. 3, p. 159, doi. 10.1111/j.1600-0838.1994.tb00421.x
- By:
- Publication type:
- Article
The effect of addition of modified guar gum to a low-energy semisolid meal on appetite and body weight loss.
- Published in:
- International Journal of Obesity & Related Metabolic Disorders, 2001, v. 25, n. 3, p. 307, doi. 10.1038/sj.ijo.0801546
- By:
- Publication type:
- Article
Glycaemic index methodology.
- Published in:
- 2005
- By:
- Publication type:
- Journal Article
Glycaemic index methodology.
- Published in:
- Nutrition Research Reviews, 2005, v. 18, n. 1, p. 145, doi. 10.1079/NRR2005100
- By:
- Publication type:
- Article
Advances in dietary fibre characterisation. 2. Consumption, chemistry, physiology and measurement of resistant starch; implications for health and food labelling.
- Published in:
- 2003
- By:
- Publication type:
- Journal Article
Advances in dietary fibre characterisation. 1. Definition of dietary fibre, physiological relevance, health benefits and analytical aspects.
- Published in:
- 2003
- By:
- Publication type:
- Journal Article
Advances in dietary fibre characterisation. 1. Definition of dietary fibre, physiological relevance, health benefits and analytical aspects.
- Published in:
- Nutrition Research Reviews, 2003, v. 16, n. 1, p. 71, doi. 10.1079/NRR200254
- By:
- Publication type:
- Article
Etiology of gastrointestinal disturbances during endurance events.
- Published in:
- Scandinavian Journal of Medicine & Science in Sports, 1991, v. 1, n. 2, p. 66, doi. 10.1111/j.1600-0838.1991.tb00274.x
- By:
- Publication type:
- Article