The effect of biofortified rice and wheat in India's food supply on dietary bioavailable iron.Published in:FASEB Journal, 2008, v. 22, p. 770, doi. 10.1096/fasebj.22.2_supplement.770By:Dhillon, Christina M. Nyhus;Pinstrup-Andersen, Per;Haas, Jere D.;Balakrishna, Nagalla;Brahmam, GNVPublication type:Article
Trends in nutritional status and nutrient intakes and correlates of overweight/obesity among rural adult women (≥18-60 years) in India: National Nutrition Monitoring Bureau (NNMB) national surveys.Published in:2016By:Meshram, II;Balakrishna, N;Sreeramakrishna, K;Rao, K Mallikharjun;Kumar, R Hari;Arlappa, N;Manohar, G;Reddy, Ch Gal;Ravindranath, M;Kumar, S Sharad;Brahmam, GNV;Laxmaiah, A;Meshram, I I;Brahmam, G N VPublication type:journal article