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Changes in hematology measurements in healthy and diseased dog blood stored at room temperature for 24 and 48 hours using the XT-2000iV analyzer.
- Published in:
- Veterinary Clinical Pathology, 2014, v. 43, n. 1, p. 24, doi. 10.1111/vcp.12119
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- Article
Body composition prediction equations based on deuterium oxide dilution method in Mexican children: a national study.
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- European Journal of Clinical Nutrition, 2012, v. 66, n. 10, p. 1099, doi. 10.1038/ejcn.2012.89
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- Article
Detection and recognition thresholds to the 4 basic tastes in Mexican patients with primary Sjögren's syndrome.
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- 2004
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- Publication type:
- Journal Article
Detection and recognition thresholds to the 4 basic tastes in Mexican patients with primary Sjögren's syndrome.
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- European Journal of Clinical Nutrition, 2004, v. 58, n. 4, p. 629, doi. 10.1038/sj.ejcn.1601858
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- Article
Biochemical deficiency of pyridoxine does not affect interleukin-2 production of lymphocytes from patients with Sjögren's syndrome.
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- 2002
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- Publication type:
- Journal Article
Biochemical deficiency of pyridoxine does not affect interleukin-2 production of lymphocytes from patients with Sj¨gren's syndrome.
- Published in:
- European Journal of Clinical Nutrition, 2002, v. 56, n. 11, p. 1087, doi. 10.1038/sj.ejcn.1601450
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- Article
Evaluation of CTAD (citrate–theophylline–adenosine–dipyridamole) as a universal anticoagulant in dogs.
- Published in:
- Journal of Veterinary Diagnostic Investigation, 2017, v. 29, n. 5, p. 676, doi. 10.1177/1040638717713793
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- Publication type:
- Article
Validation of the Medonic CA620/530 Vet 20-εl microcapillary sampler system for hematology testing of feline blood.
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- Journal of Veterinary Diagnostic Investigation, 2009, v. 21, n. 3, p. 364
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- Article
Foreword.
- Published in:
- 1999
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- Publication type:
- Journal Article
Second Nestle Conference on Nutrition: Nutrition-Gene Interactions in Human Populations: the Amerindian Case, Mexico City, Mexico, January 29-30, 1998.
- Published in:
- 1999
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- Publication type:
- Journal Article
Implications of the Human Genome Project for understanding gene-environment interactions.
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- 1999
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- Publication type:
- Journal Article
First Nestle Conference on Nutrition. Nutritional Influences in Early and Later Life: Mexico City, Mexico, January 24-25, 1996.
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- 1997
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- Publication type:
- Journal Article
Foreword... First Nestle Conference on Nutrition. Nutritional Influences in Early and Later Life: Mexico City, Mexico, January 24-25, 1996.
- Published in:
- 1997
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- Publication type:
- Journal Article
Preparation of low free gossypol and high available lysine cottonseed/soybean blends
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- Journal of Food Science (Wiley-Blackwell), 1986, v. 51, n. 5, p. 1242
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- Article
Chemical and nutritional studies on mesquite beans (Prosopis juliflora)
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- Journal of Food Science (Wiley-Blackwell), 1983, v. 48, n. 3, p. 914
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- Publication type:
- Article
Effect of processing parameters on trypsin inhibitor and lectin contents of tortillas from whole raw corn-soybean mixtures
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- Journal of Food Science (Wiley-Blackwell), 1983, v. 48, n. 1, p. 246, doi. 10.1111/j.1365-2621.1983.tb14835.x
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- Publication type:
- Article
Development, evaluation and industrial production of a powdered soy-oats infant formula using a low cost extruder
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- Journal of Food Science (Wiley-Blackwell), 1981, v. 46, n. 1, p. 192
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- Publication type:
- Article
Proximate analysis, protein quality and microbial counts of quick-salted, freshly made and stored fish cakes
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- Journal of Food Science (Wiley-Blackwell), 1976, v. 41, n. 4, p. 975
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- Publication type:
- Article
Industrial production of soy-enriched tortilla flour by lime cookingof whole raw corn-soybean mixtures
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- Journal of Food Science (Wiley-Blackwell), 1976, v. 41, n. 2, p. 349, doi. 10.1111/j.1365-2621.1976.tb00616.x
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- Article
Quality of hematology and clinical chemistry results in laboratory and zoo nonhuman primates: Effects of the preanalytical phase. A review.
- Published in:
- Journal of Medical Primatology, 2023, v. 52, n. 6, p. 414, doi. 10.1111/jmp.12666
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- Publication type:
- Article
EVALUATION OF EXTRUSION COOKED COTTONSEED/SOYBEAN BLENDS OF DIFFERENT PROPORTIONS.
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- Journal of Food Processing & Preservation, 1985, v. 9, n. 1, p. 35, doi. 10.1111/j.1745-4549.1985.tb00706.x
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- Publication type:
- Article
AN INVESTIGATION INTO INSECT PROTEIN<sup>1</sup>.
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- Journal of Food Processing & Preservation, 1982, v. 6, n. 2, p. 99, doi. 10.1111/j.1745-4549.1982.tb00645.x
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- Publication type:
- Article
Direct consumption of the soybean.
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- Journal of the American Oil Chemists' Society (JAOCS), 1981, v. 58, n. 3Part2, p. 362, doi. 10.1007/BF02582378
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- Publication type:
- Article
Composition and nutritive value of green soybeans of the BM<sub>2</sub> variety.
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- Journal of the American Oil Chemists' Society (JAOCS), 1981, v. 58, n. 3Part2, p. 371, doi. 10.1007/BF02582380
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- Publication type:
- Article
Utilization of soya protein in highly nutritious low-cost products in Mexico.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1981, v. 58, n. 3Part2, p. 374, doi. 10.1007/BF02582382
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- Publication type:
- Article
Composition and nutritive value of green soybeans of the BM variety.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1981, v. 58, n. 3, p. 371, doi. 10.1007/BF02582380
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- Publication type:
- Article
Utilization of soya protein in highly nutritious low-cost products in Mexico.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1981, v. 58, n. 3, p. 374, doi. 10.1007/BF02582382
- By:
- Publication type:
- Article
Direct consumption of the soybean.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1981, v. 58, n. 3, p. 362, doi. 10.1007/BF02582378
- By:
- Publication type:
- Article