Found: 10
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Role of Early Maladaptive Schemas and Alexithymia in the Relationship Between Perceived Parenting Styles in Moroccan Psychoactive Substance Users.
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- International Journal of Nutrition, Pharmacology, Neurological Diseases, 2022, v. 12, n. 3, p. 170, doi. 10.4103/ijnpnd.ijnpnd_15_22
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- Article
The Modulatory Bioeffects of Pomegranate (Punica granatum L.) Polyphenols on Metabolic Disorders: Understanding Their Preventive Role against Metabolic Syndrome.
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- Nutrients, 2023, v. 15, n. 23, p. 4879, doi. 10.3390/nu15234879
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- Article
Self-Reported Dietary Habits and Intensity of Negative Emotions: From a Population of Moroccan University Students.
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- Current Research in Nutrition & Food Science, 2022, v. 10, n. 3, p. 1077, doi. 10.12944/CRNFSJ.10.3.22
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- Article
Pomegranate (Punica granatum L.) Attenuates Neuroinflammation Involved in Neurodegenerative Diseases.
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- Foods, 2022, v. 11, n. 17, p. 2570, doi. 10.3390/foods11172570
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- Article
Antioxidant Effect of Moroccan Pomegranate (Punica granatum L. Sefri Variety) Extracts Rich in Punicalagin against the Oxidative Stress Process.
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- Foods, 2021, v. 10, n. 9, p. 2219, doi. 10.3390/foods10092219
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- Article
ALEXITHYMIA, SUICIDAL IDEATION AND BEHAVIOUR IN MOROCCAN PSYCHOACTIVE SUBSTANCE USERS.
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- Acta Neuropsychologica, 2022, v. 20, n. 4, p. 423, doi. 10.5604/01.3001.0016.1619
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- Article
BRAIN TUMORS AMONG MOROCCAN ADOLESCENTS IN THE REGION OF RABAT-SALE-KENITRA, MOROCCO.
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- Acta Neuropsychologica, 2022, v. 20, n. 3, p. 345, doi. 10.5604/01.3001.0016.0760
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- Article
PREVALENCE OF SYMPTOMS OF ANXIETY, DEPRESSION AND ASSOCIATED SOCIO-DEMOGRAPHIC FACTORS DURING THE COVID-19 PANDEMIC IN MOROCCO.
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- Acta Neuropsychologica, 2022, v. 20, n. 2, p. 21, doi. 10.5604/01.3001.0015.8750
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- Article
Profile and use of licit psychotropic substances in the former Rabat-Sale- Zemmour-Zaër Region (Morocco): the case of tiflet city.
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- Pan African Medical Journal, 2018, v. 31, p. 1, doi. 10.11604/pamj.2018.31.133.13425
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- Article
Factors of variation and the techniques for improving extraction and bioaccessibility of carob polyphenol: a review.
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- Journal of Food Measurement & Characterization, 2023, v. 17, n. 5, p. 4775, doi. 10.1007/s11694-023-01994-6
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- Article