Works by Botagoz, Mussabayeva

Development, quality and safety evaluation of a probiotic whey beverage.

Published in:

Functional Foods in Health & Disease, 2023, v. 13, n. 7, p. 347, doi. 10.31989/ffhd.v13i7.1121

By:

• Gulyaim, Abitayeva;
• Gulmira, Bissenova;
• Botagoz, Mussabayeva;
• Yerassyl, Naimanov;
• Tamara, Tultabayeva;
• Zinigul, Sarmurzina

Publication type:

Article