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Quantification of Inulin Content in Selected Accessions of Jerusalem Artichoke ( Helianthus tuberosus L.).
- Published in:
- Helia, 2014, v. 37, n. 60, p. 105, doi. 10.1515/helia-2014-0009
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- Article
IMPACT OF BUCKWHEAT FLOUR GRANULATION AND SUPPLEMENTATION LEVEL ON THE QUALITY OF COMPOSITE WHEAT/BUCKWHEAT GINGER-NUT-TYPE BISCUITS.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2015, v. 27, n. 4, p. 495
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- Article