Found: 11
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Optimizing yield and chemical compositions of dimethylsulfoxide-extracted birchwood xylan.
- Published in:
- Journal of Bioresources & Bioproducts, 2022, v. 7, n. 3, p. 211, doi. 10.1016/j.jobab.2022.07.001
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- Article
Analysis of the Ability of Capsaicin to Modulate the Human Gut Microbiota In Vitro.
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- Nutrients, 2022, v. 14, n. 6, p. 1283, doi. 10.3390/nu14061283
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- Article
Supplementation with soluble or insoluble rice-bran fibers increases short-chain fatty acid producing bacteria in the gut microbiota in vitro.
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- Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1304045
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- Article
Triclosan has a robust, yet reversible impact on human gut microbial composition in vitro.
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- PLoS ONE, 2020, v. 15, n. 6, p. 1, doi. 10.1371/journal.pone.0234046
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- Article
Comparative analysis of the gut microbiota cultured in vitro using a single colon versus a 3-stage colon experimental design.
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- Applied Microbiology & Biotechnology, 2021, v. 105, n. 8, p. 3353, doi. 10.1007/s00253-021-11241-x
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- Article
A new approach to the treatment of acute infection diseases with antibioticpectin formulae.
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- Journal of Infection in Developing Countries, 2024, v. 18, n. 3, p. 407, doi. 10.3855/jidc.18473
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- Article
Lacticaseibacillus rhamnosus Strain GG (LGG) Regulate Gut Microbial Metabolites, an In Vitro Study Using Three Mature Human Gut Microbial Cultures in a Simulator of Human Intestinal Microbial Ecosystem (SHIME).
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- Foods, 2023, v. 12, n. 11, p. 2105, doi. 10.3390/foods12112105
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- Article
Modulation of the Gut Microbiota Structure and Function by Two Structurally Different Lemon Pectins.
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- Foods, 2022, v. 11, n. 23, p. 3877, doi. 10.3390/foods11233877
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- Article
Transcriptomics Analysis of Tomato Ripening Regulated by Carbon Dioxide.
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- Sci, 2023, v. 5, n. 3, p. 26, doi. 10.3390/sci5030026
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- Article
Impact of Ivermectin on the Gut Microbial Ecosystem.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 22, p. 16125, doi. 10.3390/ijms242216125
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- Article
Persistence of the Probiotic Lacticaseibacillus rhamnosus Strain GG (LGG) in an In Vitro Model of the Gut Microbiome.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 21, p. 12973, doi. 10.3390/ijms232112973
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- Article