Works by Bliznikas, Saulius

Results: 32

The relationship between different laying hen housing systems in Lithuania and egg production quality and chemical composition.

Published in:

Cogent Food & Agriculture, 2023, v. 9, n. 1, p. 1, doi. 10.1080/23311932.2023.2211432

By:

Racevičiūtė-Stupelienė, Asta;
Vilienė, Vilma;
Bliznikas, Saulius;
Šašytė, Vilma;
Nutautaitė, Monika

Publication type:

Article

Grain chemical composition of different varieties of winter cereals.

Published in:

Zemdirbyste-Agriculture, 2016, v. 103, n. 3, p. 273, doi. 10.13080/z-a.2016.103.035

By:

ALIJOŠIUS1, Saulius;
ŠVIRMICKAS, Gintautas Juozas;
BLIZNIKAS, Saulius;
GRUŽAUSKAS, Romas;
ŠAŠYTĖ, Vilma;
RACEVIČIŪTĖ-STUPELIENĖ, Asta;
KLIŠEVIČIŪTĖ, Vilma;
DAUKŠIENĖ, Agila

Publication type:

Article

Biologically active phenolic compounds in buckwheat, oats and winter spelt wheat.

Published in:

Zemdirbyste-Agriculture, 2015, v. 102, n. 3, p. 289, doi. 10.13080/z-a.2015.102.037

By:

KERIENĖ, Ilona;
MANKEVIČIENĖ, Audronė;
BLIZNIKAS, Saulius;
JABLONSKYTĖ-RAŠČĖ, Danutė;
MAIKŠTENIENE, Stanislava;
CESNULEVICIENE, Ruta

Publication type:

Article

River-sourced Cladophora glomerata macroalgal biomass as a more sustainable and functional feed raw material for growing rabbits.

Published in:

Italian Journal of Animal Science, 2024, v. 23, n. 1, p. 607, doi. 10.1080/1828051X.2024.2342380

By:

Nutautaitė, Monika;
Racevičiūtė-Stupelienė, Asta;
Bliznikas, Saulius;
Pockevičius, Alius;
Vilienė, Vilma

Publication type:

Article

Effect of betaine, a methyl group donor, on broiler chicken growth performance, breast muscle quality characteristics, oxidative status and amino acid content.

Published in:

Italian Journal of Animal Science, 2020, v. 19, n. 1, p. 621, doi. 10.1080/1828051X.2020.1773949

By:

Nutautaitė, Monika;
Alijošius, Saulius;
Bliznikas, Saulius;
Šašytė, Vilma;
Vilienė, Vilma;
Pockevičius, Alius;
Racevičiūtė-Stupelienė, Asta

Publication type:

Article

Evaluation of Phenolic Compounds and Pigments in Freshwater Cladophora glomerata Biomass from Various Lithuanian Rivers as a Potential Future Raw Material for Biotechnology.

Published in:

Water (20734441), 2022, v. 14, n. 7, p. 1138, doi. 10.3390/w14071138

By:

Nutautaitė, Monika;
Racevičiūtė-Stupelienė, Asta;
Bliznikas, Saulius;
Jonuškienė, Ilona;
Karosienė, Jūratė;
Koreivienė, Judita;
Vilienė, Vilma

Publication type:

Article

RELATIONSHIPS BETWEEN FAT AND CHOLESTEROL CONTENTS AND FATTY ACID COMPOSITION IN DIFFERENT MEAT-PRODUCING ANIMAL SPECIES.

Published in:

Acta Veterinaria, 2020, v. 70, n. 3, p. 374, doi. 10.2478/acve-2020-0028

By:

RAZMAITĖ, Violeta;
ŠIUKŠČIUS, Artūras;
ŠVEISTIENĖ, Rūta;
BLIZNIKAS, Saulius;
JATKAUSKIENĖ, Virginija

Publication type:

Article

RELATIONSHIPS BETWEEN FAT AND CHOLESTEROL CONTENTS AND FATTY ACID COMPOSITION IN DIFFERENT MEAT-PRODUCING ANIMAL SPECIES.

Published in:

Acta Veterinaria, 2020, v. 70, n. 3, p. 374, doi. 10.2478/acve-2020-0028

By:

Violeta, RAZMAITĖ;
Artūras, ŠIUKŠČIUS;
Rūta, ŠVEISTIENĖ;
Saulius, BLIZNIKAS;
Virginija, JATKAUSKIENĖ

Publication type:

Article

The Composition of Fatty Acids in Bee Pollen, Royal Jelly, Buckthorn Oil and Their Mixtures with Pollen Preserved for Storage.

Published in:

Foods, 2023, v. 12, n. 17, p. 3164, doi. 10.3390/foods12173164

By:

Čeksterytė, Violeta;
Bliznikas, Saulius;
Jaškūnė, Kristina

Publication type:

Article

Enhancement of Rabbit Meat Functionality by Replacing Traditional Feed Raw Materials with Alternative and More Sustainable Freshwater Cladophora glomerata Macroalgal Biomass in Their Diets.

Published in:

Foods, 2023, v. 12, n. 4, p. 744, doi. 10.3390/foods12040744

By:

Nutautaitė, Monika;
Racevičiūtė-Stupelienė, Asta;
Bliznikas, Saulius;
Vilienė, Vilma

Publication type:

Article

Fatty Acid Composition of Cannabis sativa , Linum usitatissimum and Camelina sativa Seeds Harvested in Lithuania for Food Use.

Published in:

Foods, 2021, v. 10, n. 8, p. 1902, doi. 10.3390/foods10081902

By:

Razmaitė, Violeta;
Pileckas, Vidmantas;
Bliznikas, Saulius;
Šiukščius, Artūras

Publication type:

Article

Effect of Lyophilization Process on Nutritional Value of Meat By-Products.

Published in:

Applied Sciences (2076-3417), 2022, v. 12, n. 24, p. 12984, doi. 10.3390/app122412984

By:

Juknienė, Ignė;
Zaborskienė, Gintarė;
Jankauskienė, Agnė;
Kabašinskienė, Aistė;
Zakarienė, Gintarė;
Bliznikas, Saulius

Publication type:

Article

EFFECT OF EXTRUDED FIELD BEANS "FUEGO" (Vicia Faba) ON DAIRY COW'S PERFORMANCE AND MILK SENSORY PROPERTIES.

Published in:

Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 51

By:

Kudlinskienė, Ieva;
Lionikienė, Jovita;
Klementavičiūtė, Jolita;
Stanytė, Guoda;
Gružauskas, Romas;
Stankevičius, Rolandas;
Urbšienė, Danguolė;
Bliznikas, Saulius;
Racevičiūtė-Stupelienė, Asta;
Ots, Meelis;
Kass, Marko

Publication type:

Article

EFFECT OF SUNFLOWER AND RAPESEED OIL, ORGANIC AND INORGANIC SELENIUM AND VITAMIN E IN THE DIET ON YOLK FATTY ACIDS PROFILE, MALONDIALDEHYDES CONCENTRATION AND SENSORY QUALITY OF LAYING HENS EGGS.

Published in:

Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 21

By:

Buckiuniene, Vilija;
Alencikiene, Gitana;
Miezeliene, Aldona;
Raceviciute-Stupeliene, Asta;
Bliznikas, Saulius;
Gruzauskas, Romas

Publication type:

Article

THE EFFECT OF INORGANIC SELENIUM ON PRODUCTIVITY AND MEAT QUALITY OF FATTENING PIGS.

Published in:

Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 105

By:

Racevičiūtė-Stupelienė, Asta;
Kliševičiūtė, Vilma;
Šašytė, Vilma;
Gružauskas, Romas;
Bliznikas, Saulius;
Švirmickas, Gintautas Juozas;
Alijošius, Saulius

Publication type:

Article

QUANTITATIVE ANALYSIS OF WHEY PROTEINS IN RELATION TO HEALTH STATUS OF THE UDDER QUARTERS AND SEASON.

Published in:

Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 95

By:

Musayeva, Kristina;
Sederevičius, Antanas;
Želvytė, Rasa;
Monkevičienė, Ingrida;
Beliavska-Aleksiejūnė, Danuta;
Kerzienė, Sigita;
Bliznikas, Saulius

Publication type:

Article

THE POTENTIAL OF NATIVE RAW MATERIALS IN THE ANIMAL NUTRITION AND ITS EFFECTS ON THE PRODUCTION QUALITY: A review.

Published in:

Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 42

By:

Gružauskas, Romas;
Kudlinskienė, Ieva;
Stanytė, Guoda;
Alijošius, Saulius;
Stankevičius, Rolandas;
Šašytė, Vilma;
Bliznikas, Saulius;
Kliševičiūtė, Vilma;
Racevičiūtė-Stupelienė, Asta

Publication type:

Article

EFFECT OF MALT SPROUTS ON NUTRIENT FERMENTATION IN THE RUMEN OF COWS AND THEIR PRODUCTIVITY.

Published in:

Veterinarija ir Zootechnika, 2013, v. 65, n. 87, p. 97

By:

Šidagis, Darius;
Uchockis, Virginijus;
Bliznikas, Saulius

Publication type:

Article

THE EFFECT OF SODIUM SELENITE, SELENIUM METHIONINE AND VITAMIN E ON PRODUCTIVITY, DIGESTIVE PROCESSES AND PHYSIOLOGIC CONDITION OF BROILER CHICKENS.

Published in:

Veterinarija ir Zootechnika, 2013, v. 65, n. 87, p. 22

By:

Gružauskas, Romas;
Barštys, Tautvydas;
Racevičiūtė-Stupelienė, Asta;
Kliševičiūtė, Vilma;
Buckiūnienė, Vilija;
Bliznikas, Saulius

Publication type:

Article

MALONDIALDEHYDE LEVELS IN FRESH AND FROZEN TURKEY MEAT.

Published in:

Veterinarija ir Zootechnika, 2013, v. 62, n. 84, p. 85

By:

Vaitukaitytė, Rasa;
Januškevičienė, Gražina;
Gružauskas, Romas;
Bliznikas, Saulius

Publication type:

Article

GLICEROLIO ĮTAKA AZOTINIŲ MEDŽIAGŲ FERMENTACIJAI KARVIŲ DIDŽIAJAME PRIESKRANDYJE IR PRODUKTYVUMUI.

Published in:

Veterinarija ir Zootechnika, 2011, v. 53, n. 75, p. 71

By:

Šidagis, Darius;
Bliznikas, Saulius;
Uchockis, Virginijus

Publication type:

Article

INFLUENCE OF DIFFERENT AMOUNT OF WHOLE BARLEY IN DIETS ON PRODUCTIVITY AND DIGESTIVE PROCESSES OF BROILER CHICKEN.

Published in:

Veterinarija ir Zootechnika, 2012, v. 58, n. 80, p. 26

By:

Kliševičiūtė, Vilma;
Gružauskas, Romas;
Daukšienė, Agila;
Racevičiūtė.-Stupelienė, Asta;
Švirmickas, Gintautas Juozas;
Bliznikas, Saulius

Publication type:

Article

AZOTINIŲ MEDŽIAGŲ IR ANGLIAVANDENIŲ FERMENTACIJA KARVIŲ DIDŽIAJAME PRIESKRANDYJE IR PRODUKTYVUMAS ŠERIANT RAPSŲ IŠSPAUDOMIS.

Published in:

Veterinarija ir Zootechnika, 2010, v. 49, n. 71, p. 73

By:

Tarvydas, Vytautas;
Uchockis, Virginijus;
Bliznikas, Saulius;
Bendikas, Petras

Publication type:

Article

Dietary Ruminant Enteric Methane Mitigation Strategies: Current Findings, Potential Risks and Applicability.

Published in:

Animals (2076-2615), 2023, v. 13, n. 16, p. 2586, doi. 10.3390/ani13162586

By:

Lileikis, Tomas;
Nainienė, Rasa;
Bliznikas, Saulius;
Uchockis, Virginijus

Publication type:

Article

The effect of buckwheat groats processing on the content of mycotoxins and phenolic compounds.

Published in:

CyTA: Journal of Food, 2016, v. 14, n. 4, p. 565, doi. 10.1080/19476337.2016.1176959

By:

Keriene, Ilona;
Mankeviciene, Audrone;
Bliznikas, Saulius;
Cesnuleviciene, Ruta;
Janaviciene, Sigita;
Jablonskyte-Rasce, Danute;
Maiksteniene, Stanislava

Publication type:

Article

Effects of Dietary Resveratrol and Black Soldier Fly (Hermetia illucens) Larvae Meal Supplements on Quail Egg Production, Quality, and Consumer Acceptance.

Published in:

Animals (2076-2615), 2025, v. 15, n. 1, p. 42, doi. 10.3390/ani15010042

By:

Razmaitė, Violeta;
Šiukščius, Artūras;
Pileckas, Vidmantas;
Bliznikas, Saulius

Publication type:

Article

Freshwater Cladophora glomerata Biomass as Promising Protein and Other Essential Nutrients Source for High Quality and More Sustainable Feed Production.

Published in:

Agriculture; Basel, 2021, v. 11, n. 7, p. 582, doi. 10.3390/agriculture11070582

By:

Nutautaitė, Monika;
Vilienė, Vilma;
Racevičiūtė-Stupelienė, Asta;
Bliznikas, Saulius;
Karosienė, Jūratė;
Koreivienė, Judita

Publication type:

Article

Comparative evaluation of longissimus and semimembranosus muscle characteristics from free-living and farmed red deer ( Cervus elaphus ) in Lithuania.

Published in:

Zoology & Ecology, 2017, v. 27, n. 2, p. 176, doi. 10.1080/21658005.2017.1335986

By:

Razmaitė, Violeta;
Šiukščius, Artūras;
Šveistienė, Rūta;
Bliznikas, Saulius;
Švirmickas, Gintautas Juozas

Publication type:

Article

IMPACT OF FORMS OF SELENIUM AND SUPPLEMENTAL VITAMIN E ON RABBITS' GROWTH, SLAUGHTER PERFORMANCE AND MUSCLE QUALITY.

Published in:

Journal of Elementology, 2021, v. 26, n. 2, p. 383, doi. 10.5601/jelem.2021.26.1.2116

By:

Vilienė, Vilma;
Racevičiūtė-Stupelienė, Asta;
Klementavičiūtė, Jolita;
Šašytė, Vilma;
Bliznikas, Saulius;
Miciński, Jan;
Matusevičius, Paulius;
Nutautaitė, Monika

Publication type:

Article

Bioconversion of Milk Permeate with Selected Lactic Acid Bacteria Strains and Apple By-Products into Beverages with Antimicrobial Properties and Enriched with Galactooligosaccharides.

Published in:

Microorganisms, 2020, v. 8, n. 8, p. 1182, doi. 10.3390/microorganisms8081182

By:

Zokaityte, Egle;
Cernauskas, Darius;
Klupsaite, Dovile;
Lele, Vita;
Starkute, Vytaute;
Zavistanaviciute, Paulina;
Ruzauskas, Modestas;
Gruzauskas, Romas;
Juodeikiene, Grazina;
Rocha, João Miguel;
Bliznikas, Saulius;
Viskelis, Pranas;
Ruibys, Romas;
Bartkiene, Elena

Publication type:

Article

Impact of Romanov breed lamb gender on carcass traits and meat quality parameters including biogenic amines and malondialdehyde changes during storage.

Published in:

Food Science & Nutrition, 2022, v. 10, n. 6, p. 1745, doi. 10.1002/fsn3.2793

By:

Klupsaite, Dovile;
Buckiuniene, Vilija;
Bliznikas, Saulius;
Sidlauskiene, Sonata;
Dauksiene, Agila;
Klementaviciute, Jolita;
Jurkevicius, Andrius;
Zaborskiene, Gintare;
Bartkiene, Elena

Publication type:

Article

The impact of different inclusion levels of whole barley in feed on growth performance, carcass, and gastrointestinal traits of broiler chickens.

Published in:

Czech Journal of Animal Science, 2022, v. 67, n. 4, p. 147, doi. 10.17221/3/2022-CJAS

By:

Viliene, Vilma;
Raceviciute-Stupeliene, Asta;
Bliznikas, Saulius;
Pockevicius, Alius;
Nutautaite, Monika;
Sasyte, Vilma

Publication type:

Article