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MYCELIAL GROWTH KINETICS, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF A SUBMERGED CULTURE OF THE MEDICINAL FUNGI GANODERMA RESINACEUM GA1M ISOLATED FROM BULGARIA.
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- Journal of Microbiology, Biotechnology & Food Sciences, 2024, v. 13, n. 4, p. 1, doi. 10.55251/jmbfs.10320
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Synthesis and Antibacterial Studies of a New Au(III) Complex with 6-Methyl-2-Thioxo-2,3-Dihydropyrimidin-4(1 H)-One.
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- Molbank, 2024, v. 2024, n. 2, p. M1827, doi. 10.3390/M1827
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- Article
Oxidative Stress Response of Probiotic Strain Bifidobacterium longum subsp. longum GT15.
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- Foods, 2023, v. 12, n. 18, p. 3356, doi. 10.3390/foods12183356
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- Article
Design and Volatile Compound Profiling of Starter Cultures for Yogurt Preparation.
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- Foods, 2023, v. 12, n. 2, p. 379, doi. 10.3390/foods12020379
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- Article
Investigation of the Complexation Activity of 2,4-Dithiouracil with Au(III) and Cu(II) and Biological Activity of the Newly Formed Complexes.
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- Applied Sciences (2076-3417), 2024, v. 14, n. 15, p. 6601, doi. 10.3390/app14156601
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- Article
Synthesis, Characterization, and Antibacterial Studies of New Cu(II) and Pd(II) Complexes with 6-Methyl-2-Thiouracil and 6-Propyl-2-Thiouracil.
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- Applied Sciences (2076-3417), 2023, v. 13, n. 24, p. 13150, doi. 10.3390/app132413150
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- Article
Chemical Composition and Antimicrobial Activity of Lavender (Lavandula angustifolia Mill.), Peppermint (Mentha piperita L.), Raspberry Seed (Rubus idaeus L.), and Ylang-Ylang (Cananga odorata (Lam.) Essential Oils—Towards Hurdle Technologies in the Production of Chocolate Mousse
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- Applied Sciences (2076-3417), 2023, v. 13, n. 20, p. 11281, doi. 10.3390/app132011281
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- Article
Study on the Synthesis, Characterization and Bioactivities of 3-Methyl-9'-fluorenespiro-5-hydantoin.
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- Acta Chimica Slovenica, 2016, v. 63, n. 1, p. 26, doi. 10.17344/acsi.2015.1591
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- Article
Bioactivity of Biomass and Crude Exopolysaccharides Obtained by Controlled Submerged Cultivation of Medicinal Mushroom Trametes versicolor.
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- Journal of Fungi, 2022, v. 8, n. 7, p. 738, doi. 10.3390/jof8070738
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- Article
Waste Rose Flower and Lavender Straw Biomass—An Innovative Lignocellulose Feedstock for Mycelium Bio-Materials Development Using Newly Isolated Ganoderma resinaceum GA1M.
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- Journal of Fungi, 2021, v. 7, n. 10, p. 1, doi. 10.3390/jof7100866
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- Article
Light-Emitting-Diode-Induced Fluorescence from Organic Dyes for Application in Excitation–Emission Fluorescence Spectroscopy for Food System Analysis.
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- Foods, 2024, v. 13, n. 9, p. 1329, doi. 10.3390/foods13091329
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- Article