Works by Blanchard, Carine


Results: 20
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    2

    Current challenges facing the assessment of the allergenic capacity of food allergens in animal models.

    Published in:
    Clinical & Translational Allergy, 2016, v. 6, p. 1, doi. 10.1186/s13601-016-0110-2
    By:
    • Lindholm Bøgh, Katrine;
    • van Bilsen, Jolanda;
    • Głogowski, Robert;
    • López-Expósito, Iván;
    • Bouchaud, Grégory;
    • Blanchard, Carine;
    • Bodinier, Marie;
    • Smit, Joost;
    • Pieters, Raymond;
    • Bastiaan-Net, Shanna;
    • de Wit, Nicole;
    • Untersmayr, Eva;
    • Adel-Patient, Karine;
    • Knippels, Leon;
    • Epstein, Michelle M.;
    • Noti, Mario;
    • Nygaard, Unni Cecilie;
    • Kimber, Ian;
    • Verhoeckx, Kitty;
    • O'Mahony, Liam
    Publication type:
    Article
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    4

    Common variants at 5q22 associate with pediatric eosinophilic esophagitis.

    Published in:
    Nature Genetics, 2010, v. 42, n. 4, p. 289, doi. 10.1038/ng.547
    By:
    • Rothenberg, Marc E.;
    • Spergel, Jonathan M.;
    • Sherrill, Joseph D.;
    • Annaiah, Kiran;
    • Martin, Lisa J.;
    • Cianferoni, Antonella;
    • Gober, Laura;
    • Kim, Cecilia;
    • Glessner, Joseph;
    • Frackelton, Edward;
    • Thomas, Kelly;
    • Blanchard, Carine;
    • Liacouras, Chris;
    • Verma, Ritu;
    • Aceves, Seema;
    • Collins, Margaret H.;
    • Brown-Whitehorn, Terri;
    • Putnam, Phil E.;
    • Franciosi, James P.;
    • Chiavacci, Rosetta M.
    Publication type:
    Article
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    Overview of in vivo and ex vivo endpoints in murine food allergy models: Suitable for evaluation of the sensitizing capacity of novel proteins?

    Published in:
    Allergy, 2020, v. 75, n. 2, p. 289, doi. 10.1111/all.13943
    By:
    • Castan, Laure;
    • Bøgh, Katrine L.;
    • Maryniak, Natalia Z.;
    • Epstein, Michelle M.;
    • Kazemi, Sahar;
    • O'Mahony, Liam;
    • Bodinier, Marie;
    • Smit, Joost J.;
    • van Bilsen, Jolanda H. M.;
    • Blanchard, Carine;
    • Głogowski, Robert;
    • Kozáková, Hana;
    • Schwarzer, Martin;
    • Noti, Mario;
    • de Wit, Nicole;
    • Bouchaud, Grégory;
    • Bastiaan‐Net, Shanna
    Publication type:
    Article
    10

    Eosinophilic esophagitis: latest insights from diagnosis to therapy.

    Published in:
    Annals of the New York Academy of Sciences, 2018, v. 1434, n. 1, p. 84, doi. 10.1111/nyas.13731
    By:
    • Schoepfer, Alain;
    • Blanchard, Carine;
    • Dawson, Heather;
    • Lucendo, Alfredo;
    • Mauro, Aurelio;
    • Ribi, Camillo;
    • Safroneeva, Ekaterina;
    • Savarino, Edoardo V.;
    • Penagini, Roberto
    Publication type:
    Article
    11

    A Randomized, Double-Blind, Placebo-Controlled Trial Assessing the Oral Administration of a Heat-Treated Lactobacillus paracasei Supplement in Infants with Atopic Dermatitis Receiving Topical Corticosteroid Therapy.

    Published in:
    Skin Pharmacology & Physiology, 2019, v. 32, n. 4, p. 201, doi. 10.1159/000499436
    By:
    • Yan, Dah-Chin;
    • Hung, Chih-Hsing;
    • Sy, Leticia B.;
    • Lue, Ko-Huang;
    • Shih, I-Hsin;
    • Yang, Chin-Yi;
    • Chen, Li-Chen;
    • Sun, Hai-Lun;
    • Lee, Min-Sheng;
    • Chambard, Julie;
    • Tanguy, Jérôme;
    • Hughes-Formella, Betsy;
    • Nutten, Sophie;
    • Blanchard, Carine
    Publication type:
    Article
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    Low-Allergenic Hydrolyzed Egg Induces Oral Tolerance in Mice.

    Published in:
    International Archives of Allergy & Immunology, 2014, v. 164, n. 1, p. 64, doi. 10.1159/000363110
    By:
    • Hacini-Rachinel, Feriel;
    • Vissers, Yvonne M.;
    • Doucet-Ladevéze, Rémi;
    • Blanchard, Carine;
    • Demont, audrey;
    • Perrot, Marie;
    • Panchaud, alexandre;
    • Prioult, Guénolée;
    • Mercenier, annick;
    • Nutten, Sophie
    Publication type:
    Article
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    Partially Hydrolysed Whey-Based Infant Formula Improves Skin Barrier Function.

    Published in:
    Nutrients, 2021, v. 13, n. 9, p. 3113, doi. 10.3390/nu13093113
    By:
    • Holvoet, Sébastien;
    • Nutten, Sophie;
    • Dupuis, Lénaïck;
    • Donnicola, Dominique;
    • Bourdeau, Tristan;
    • Hughes-Formella, Betsy;
    • Simon, Dagmar;
    • Simon, Hans-Uwe;
    • Carvalho, Ryan S.;
    • Spergel, Jonathan M.;
    • Koletzko, Sibylle;
    • Blanchard, Carine
    Publication type:
    Article
    19
    20

    Impact of consumption of the human milk oligosaccharides 2′-FL and LNnT on reduction of risk of allergic sensitisation.

    Published in:
    Food & Agricultural Immunology, 2024, v. 35, n. 1, p. 1, doi. 10.1080/09540105.2023.2301703
    By:
    • Holvoet, Sébastien;
    • Foata, Francis;
    • Nutten, Sophie;
    • Ní Cléirigh, Ellen;
    • Shevlyakova, Maya;
    • Kwong Chung, Cheong;
    • Lefevre, Gregory;
    • Sprenger, Norbert;
    • Bourdeau, Tristan;
    • Donnicola, Dominique;
    • Noti, Mario;
    • Combremont, Severine;
    • Binia, Aristea;
    • Nembrini, Chiara;
    • Vogel, Mandy;
    • Kiess, Wieland;
    • Blanchard, Carine
    Publication type:
    Article