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Synthesis and Characterization of Modified Poly(vinyl alcohol) Membrane and Study of Its Enhanced Water-Induced Shape-Memory Behavior.
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- Journal of Polymers & the Environment, 2022, v. 30, n. 8, p. 3409, doi. 10.1007/s10924-022-02454-w
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Identification of starch with assorted shapes derived from the fleshy root tuber of Phoenix sylvestris: extraction, morphological and techno-functional characterization.
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- Journal of Food Measurement & Characterization, 2022, v. 16, n. 2, p. 1688, doi. 10.1007/s11694-021-01261-6
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- Article
Isolation, process optimisation and characterisation of the protein from the de‐oiled cake flour of Madhuca latifolia.
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- IET Nanobiotechnology (Wiley-Blackwell), 2020, v. 14, n. 8, p. 654, doi. 10.1049/iet-nbt.2020.0029
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- Article