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Potential anti‐inflammatory and antioxidant effects of Citrus aurantium essential oil against carbon tetrachloride‐mediated hepatotoxicity: A biochemical, molecular and histopathological changes in adult rats.
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- Environmental Toxicology, 2019, v. 34, n. 4, p. 388, doi. 10.1002/tox.22693
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- Article
Functional Characterization of Lobularia maritima LmTrxh2 Gene Involved in Cold Tolerance in Tobacco through Alleviation of ROS Damage to the Plasma Membrane.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 3, p. 3030, doi. 10.3390/ijms24033030
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- Article
Ectopic Expression of Aeluropus littoralis Plasma Membrane Protein Gene AlTMP1 Confers Abiotic Stress Tolerance in Transgenic Tobacco by Improving Water Status and Cation Homeostasis.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 4, p. 692, doi. 10.3390/ijms18040692
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- Article
Biopreservative Effect of the Tunisian Halophyte Lobularia maritima Flavonoid Fraction, Used Alone and in Combination with Linalool in Stored Minced Beef Meat.
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- Metabolites (2218-1989), 2023, v. 13, n. 3, p. 371, doi. 10.3390/metabo13030371
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- Article
The Essential Oil of Tunisian Halophyte Lobularia maritima : A Natural Food Preservative Agent of Ground Beef Meat.
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- Life (2075-1729), 2022, v. 12, n. 10, p. 1571, doi. 10.3390/life12101571
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- Article
Evaluation of Halophyte Biopotential as an Unused Natural Resource: The Case of Lobularia maritima.
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- Biomolecules (2218-273X), 2022, v. 12, n. 11, p. 1583, doi. 10.3390/biom12111583
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- Article
Effect of treated and untreated domestic wastewater on seed germination, seedling growth and amylase and lipase activities in Avena sativa L.
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- Journal of the Science of Food & Agriculture, 2013, v. 93, n. 7, p. 1568, doi. 10.1002/jsfa.5923
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- Article
Improved drought and salt stress tolerance in transgenic tobacco overexpressing a novel A20/AN1 zinc-finger “AlSAP” gene isolated from the halophyte grass Aeluropus littoralis.
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- Plant Molecular Biology, 2010, v. 72, n. 1-2, p. 1, doi. 10.1007/s11103-009-9560-4
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- Article
Lobularia maritima thioredoxin-h2 gene mitigates salt and osmotic stress damage in tobacco by modeling plant antioxidant system.
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- Plant Growth Regulation, 2022, v. 97, n. 1, p. 101, doi. 10.1007/s10725-022-00805-0
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- Article
Enhancing the Shelf Life of Sous-Vide Red Deer Meat with Piper nigrum Essential Oil: A Study on Antimicrobial Efficacy against Listeria monocytogenes.
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- Molecules, 2024, v. 29, n. 17, p. 4179, doi. 10.3390/molecules29174179
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- Article
Assessment of the Cadmium and Copper Phytoremediation Potential of the Lobularia maritima Thioredoxin 2 Gene Using Genetically Engineered Tobacco.
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- Agronomy, 2023, v. 13, n. 2, p. 399, doi. 10.3390/agronomy13020399
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- Article
Characterization of a novel LmSAP gene promoter from Lobularia maritima: Tissue specificity and environmental stress responsiveness.
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- PLoS ONE, 2020, v. 15, n. 7, p. 1, doi. 10.1371/journal.pone.0236943
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- Article
A Lobularia maritima LmSAP protein modulates gibberellic acid homeostasis via its A20 domain under abiotic stress conditions.
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- PLoS ONE, 2020, v. 15, n. 5, p. 1, doi. 10.1371/journal.pone.0233420
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- Article
Rosmarinus officinalis L. essential oil enhances salt stress tolerance of durum wheat seedlings through ROS detoxification and stimulation of antioxidant defense.
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- Protoplasma, 2024, v. 261, n. 6, p. 1207, doi. 10.1007/s00709-024-01965-8
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- Article
The durum wheat annexin, TdAnn6, improves salt and osmotic stress tolerance in Arabidopsis via modulation of antioxidant machinery.
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- Protoplasma, 2021, v. 258, n. 5, p. 1047, doi. 10.1007/s00709-021-01622-4
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- Article
Functional domain analysis of LmSAP protein reveals the crucial role of the zinc-finger A20 domain in abiotic stress tolerance.
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- Protoplasma, 2019, v. 256, n. 5, p. 1333, doi. 10.1007/s00709-019-01390-2
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- Article
Overexpression of AlTMP2 gene from the halophyte grass Aeluropus littoralis in transgenic tobacco enhances tolerance to different abiotic stresses by improving membrane stability and deregulating some stress-related genes.
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- Protoplasma, 2018, v. 255, n. 4, p. 1161, doi. 10.1007/s00709-018-1223-3
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- Article
Early effects of salt stress on the physiological and oxidative status of the halophyte Lobularia maritima.
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- Functional Plant Biology, 2020, v. 47, n. 10, p. 912, doi. 10.1071/FP19303
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- Article
Overexpression of Triticum durum TdAnn12 gene confers stress tolerance through scavenging reactive oxygen species in transgenic tobacco.
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- Functional Plant Biology, 2019, v. 46, n. 10, p. 885, doi. 10.1071/FP18316
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- Article
The LmSAP gene isolated from the halotolerant Lobularia maritima improves salt and ionic tolerance in transgenic tobacco lines.
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- Functional Plant Biology, 2018, v. 45, n. 3, p. 378, doi. 10.1071/FP17202
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- Article
Structural and functional characterisation of two novel durum wheat annexin genes in response to abiotic stress.
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- Functional Plant Biology, 2018, v. 45, n. 5, p. 542, doi. 10.1071/FP17212
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- Article
Expression of the Aeluropus littoralis AlSAP Gene Enhances Rice Yield under Field Drought at the Reproductive Stage.
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- Frontiers in Plant Science, 2017, p. 1, doi. 10.3389/fpls.2017.00994
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- Article
Expression of an A20/AN1 Stress-Associated Protein from Aeluropus littoralis in Rice Deregulates Stress-Related Genes.
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- Journal of Plant Growth Regulation, 2022, v. 41, n. 2, p. 848, doi. 10.1007/s00344-021-10344-z
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- Article
The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review.
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- Antioxidants, 2023, v. 12, n. 2, p. 481, doi. 10.3390/antiox12020481
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- Article
Mixture design of α‐pinene, α‐terpineol, and 1,8‐cineole: A multiobjective response followed by chemometric approaches to optimize the antibacterial effect against various bacteria and antioxidant activity.
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- Food Science & Nutrition, 2024, v. 12, n. 1, p. 574, doi. 10.1002/fsn3.3780
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- Article
Antioxidant and hepatoprotective effects of novel heteropolysaccharide isolated from Lobularia maritima on CCl4‐induced liver injury in rats.
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- Food Science & Nutrition, 2022, v. 10, n. 7, p. 2271, doi. 10.1002/fsn3.2836
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- Article
Expression of the Aeluropus littoralis AlSAP gene in rice confers broad tolerance to abiotic stresses through maintenance of photosynthesis.
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- Plant, Cell & Environment, 2012, v. 35, n. 3, p. 626, doi. 10.1111/j.1365-3040.2011.02441.x
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- Article
Marker-free transgenic durum wheat cv. Karim expressing the AlSAP gene exhibits a high level of tolerance to salinity and dehydration stresses.
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- Molecular Breeding, 2012, v. 30, n. 1, p. 521, doi. 10.1007/s11032-011-9641-3
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- Article
The promoter of the AlSAP gene from the halophyte grass Aeluropus littoralis directs a stress-inducible expression pattern in transgenic rice plants.
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- Plant Cell Reports, 2015, v. 34, n. 10, p. 1791, doi. 10.1007/s00299-015-1825-6
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- Article
Immunomodulatory effect of Linalool (Lin) against CCl<sub>4</sub>‐induced hepatotoxicity and oxidative damage in rats.
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- Biotechnology & Applied Biochemistry, 2023, v. 70, n. 1, p. 469, doi. 10.1002/bab.2371
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- Article
Citrus limon Essential Oil: Chemical Composition and Selected Biological Properties Focusing on the Antimicrobial (In Vitro, In Situ), Antibiofilm, Insecticidal Activity and Preservative Effect against Salmonella enterica Inoculated in Carrot.
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- Plants (2223-7747), 2024, v. 13, n. 4, p. 524, doi. 10.3390/plants13040524
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- Article
Thymus zygis, Valuable Antimicrobial (In Vitro and In Situ) and Antibiofilm Agent with Potential Antiproliferative Effects.
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- Plants (2223-7747), 2023, v. 12, n. 23, p. 3920, doi. 10.3390/plants12233920
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- Article
Salvia officinalis L. and Salvia sclarea Essential Oils: Chemical Composition, Biological Activities and Preservative Effects against Listeria monocytogenes Inoculated into Minced Beef Meat.
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- Plants (2223-7747), 2023, v. 12, n. 19, p. 3385, doi. 10.3390/plants12193385
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- Article
GASA Proteins: Review of Their Functions in Plant Environmental Stress Tolerance.
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- Plants (2223-7747), 2023, v. 12, n. 10, p. 2045, doi. 10.3390/plants12102045
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- Article
Bio-Stimulating Effect of Natural Polysaccharides from Lobularia maritima on Durum Wheat Seedlings: Improved Plant Growth, Salt Stress Tolerance by Modulating Biochemical Responses and Ion Homeostasis.
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- Plants (2223-7747), 2022, v. 11, n. 15, p. 1991, doi. 10.3390/plants11151991
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- Article
Research progress on plant stress‐associated protein (SAP) family: Master regulators to deal with environmental stresses.
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- BioEssays, 2024, v. 46, n. 11, p. 1, doi. 10.1002/bies.202400097
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- Article
Insight into Pelargonium odoratissimum Essential Oil Preservative Properties Effect on Ground Beef.
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- Foods, 2024, v. 13, n. 19, p. 3181, doi. 10.3390/foods13193181
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- Article
Enhancing Antibacterial Efficacy: Synergistic Effects of Citrus aurantium Essential Oil Mixtures against Escherichia coli for Food Preservation.
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- Foods, 2024, v. 13, n. 19, p. 3093, doi. 10.3390/foods13193093
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- Article
The Potential of Thymus serpyllum Essential Oil as an Antibacterial Agent against Pseudomonas aeruginosa in the Preservation of Sous Vide Red Deer Meat.
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- Foods, 2024, v. 13, n. 19, p. 3107, doi. 10.3390/foods13193107
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- Article
Enhancing Deer Sous Vide Meat Shelf Life and Safety with Eugenia caryophyllus Essential Oil against Salmonella enterica.
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- Foods, 2024, v. 13, n. 16, p. 2512, doi. 10.3390/foods13162512
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- Article
Biological Activity and Phytochemical Characteristics of Star Anise (Illicium verum) Essential Oil and Its Anti- Salmonella Activity on Sous Vide Pumpkin Model.
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- Foods, 2024, v. 13, n. 10, p. 1505, doi. 10.3390/foods13101505
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- Article
Anti- Salmonella Activity of Thymus serpyllum Essential Oil in Sous Vide Cook–Chill Rabbit Meat.
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- Foods, 2024, v. 13, n. 2, p. 200, doi. 10.3390/foods13020200
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- Article
An In-Depth Study on the Chemical Composition and Biological Effects of Pelargonium graveolens Essential Oil.
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- Foods, 2024, v. 13, n. 1, p. 33, doi. 10.3390/foods13010033
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- Article
Recent Advances in the Incorporation of Polysaccharides with Antioxidant and Antibacterial Functions to Preserve the Quality and Shelf Life of Meat Products.
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- Foods, 2023, v. 12, n. 8, p. 1647, doi. 10.3390/foods12081647
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- Article
A New Approach in Meat Bio-Preservation through the Incorporation of a Heteropolysaccharide Isolated from Lobularia maritima L.
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- Foods, 2022, v. 11, n. 23, p. 3935, doi. 10.3390/foods11233935
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- Article
Thiamine Demonstrates Bio-Preservative and Anti-Microbial Effects in Minced Beef Meat Storage and Lipopolysaccharide (LPS)-Stimulated RAW 264.7 Macrophages.
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- Animals (2076-2615), 2022, v. 12, n. 13, p. N.PAG, doi. 10.3390/ani12131646
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- Article