Found: 40
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Gratitude, resignation and the desire for dignity: lived experience of food charity recipients and their recommendations for improvement, Perth, Western Australia.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Iodine‐containing food practices of Western Australian pregnant women and ethnicity: An observational study.
- Published in:
- Nutrition & Dietetics, 2020, v. 77, n. 3, p. 344, doi. 10.1111/1747-0080.12585
- By:
- Publication type:
- Article
Dietetics students’ construction of competence through assessment and placement experiences.
- Published in:
- Nutrition & Dietetics, 2018, v. 75, n. 3, p. 307, doi. 10.1111/1747-0080.12359
- By:
- Publication type:
- Article
Consensus on the core functions of the public health nutrition workforce in Australia.
- Published in:
- Nutrition & Dietetics, 2016, v. 73, n. 1, p. 103, doi. 10.1111/1747-0080.12168
- By:
- Publication type:
- Article
Aspirational competency expectations for public health nutritionists in Australia: A consensus study.
- Published in:
- Nutrition & Dietetics, 2015, v. 72, n. 2, p. 122, doi. 10.1111/1747-0080.12098
- By:
- Publication type:
- Article
Adolescent food literacy programmes: A review of the literature.
- Published in:
- Nutrition & Dietetics, 2014, v. 71, n. 3, p. 158, doi. 10.1111/1747-0080.12096
- By:
- Publication type:
- Article
WA health practitioners and cooking: How well do they mix?
- Published in:
- Nutrition & Dietetics, 2011, v. 68, n. 1, p. 65, doi. 10.1111/j.1747-0080.2010.01494.x
- By:
- Publication type:
- Article
'It's very hard to find what to put in the kid's lunch': What Perth parents think about food for school lunch boxes.
- Published in:
- Nutrition & Dietetics, 2011, v. 68, n. 1, p. 21, doi. 10.1111/j.1747-0080.2010.01488.x
- By:
- Publication type:
- Article
Should cooking be a dietetic competency?
- Published in:
- Nutrition & Dietetics, 2010, v. 67, n. 1, p. 41, doi. 10.1111/j.1747-0080.2010.01392.x
- By:
- Publication type:
- Article
What's cooking for dietetics? A review of the literature.
- Published in:
- Nutrition & Dietetics, 2010, v. 67, n. 1, p. 26, doi. 10.1111/j.1747-0080.2010.01406.x
- By:
- Publication type:
- Article
Development and reproducibility of a tool to assess school food-purchasing practices and lifestyle habits of Australian primary school-aged children.
- Published in:
- Nutrition & Dietetics, 2007, v. 64, n. 2, p. 86, doi. 10.1111/j.1747-0080.2007.00148.x
- By:
- Publication type:
- Article
Barriers to good nutrient intakes during pregnancy: A qualitative analysis.
- Published in:
- Nutrition & Dietetics, 2002, v. 59, n. 3, p. 175
- By:
- Publication type:
- Article
Dietary responses to a multiple sclerosis diagnosis: a qualitative study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Predictors of mortality post‐gastrostomy in motor neuron disease patients.
- Published in:
- Muscle & Nerve, 2024, v. 70, n. 5, p. 1010, doi. 10.1002/mus.28245
- By:
- Publication type:
- Article
Clinical prognostic factors predicting survival of motor neuron disease patients with gastrostomy: A retrospective analysis.
- Published in:
- Muscle & Nerve, 2024, v. 69, n. 4, p. 440, doi. 10.1002/mus.28064
- By:
- Publication type:
- Article
The Validation and Improvement of a Food Literacy Behavior Checklist for Food Literacy Programs.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 24, p. 13282, doi. 10.3390/ijerph182413282
- By:
- Publication type:
- Article
Effectiveness of Foodbank Western Australia's Food Sensations ® for Adults Food Literacy Program in Regional Australia.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 17, p. 8920, doi. 10.3390/ijerph18178920
- By:
- Publication type:
- Article
Digital Marketing of Commercial Complementary Foods in Australia: An Analysis of Brand Messaging.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 15, p. 7934, doi. 10.3390/ijerph18157934
- By:
- Publication type:
- Article
Promoting Fruit and Vegetable Intake in Parents: A Cluster Randomised Controlled Trial.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 10, p. 5206, doi. 10.3390/ijerph18105206
- By:
- Publication type:
- Article
Exploring Feeding Practices and Food Literacy in Parents with Young Children from Disadvantaged Areas.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 4, p. 1496, doi. 10.3390/ijerph18041496
- By:
- Publication type:
- Article
'It's Just Not Working', a Qualitative Exploration of the Weight‐Related Healthcare Experiences of Individuals of Arab Heritage With Higher Weight in Australia.
- Published in:
- Health Expectations, 2024, v. 27, n. 4, p. 1, doi. 10.1111/hex.14134
- By:
- Publication type:
- Article
Navigating dietary advice for multiple sclerosis.
- Published in:
- Health Expectations, 2021, v. 24, n. 3, p. 853, doi. 10.1111/hex.13226
- By:
- Publication type:
- Article
'Savoir Fare': Are cooking skills a new morality?
- Published in:
- Australian Journal of Adult Learning, 2012, v. 52, n. 3, p. 617
- By:
- Publication type:
- Article
Effectiveness of a food literacy and positive feeding practices program for parents of 0 to 5 years olds in Western Australia.
- Published in:
- Health Promotion Journal of Australia, 2024, v. 35, n. 2, p. 263, doi. 10.1002/hpja.742
- By:
- Publication type:
- Article
Workforce capacity to address obesity: a Western Australian cross-sectional study identifies the gap between health priority and human resources needed.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Intake, sources, and determinants of free sugars intake in Australian children aged 12–14 months.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, n. 2, p. N.PAG, doi. 10.1111/mcn.12692
- By:
- Publication type:
- Article
Identifying Who Improves or Maintains Their Food Literacy Behaviours after Completing an Adult Program.
- Published in:
- International Journal of Environmental Research & Public Health, 2020, v. 17, n. 12, p. 4462, doi. 10.3390/ijerph17124462
- By:
- Publication type:
- Article
A Recipe for Success? A Nutrient Analysis of Recipes Promoted by Supermarkets.
- Published in:
- International Journal of Environmental Research & Public Health, 2020, v. 17, n. 11, p. 4084, doi. 10.3390/ijerph17114084
- By:
- Publication type:
- Article
Long-Term Food Insecurity, Hunger and Risky Food Acquisition Practices: A Cross-Sectional Study of Food Charity Recipients in an Australian Capital City.
- Published in:
- International Journal of Environmental Research & Public Health, 2019, v. 16, n. 15, p. 2749, doi. 10.3390/ijerph16152749
- By:
- Publication type:
- Article
Identifying Participants Who Would Benefit the Most from an Adult Food-literacy Program.
- Published in:
- International Journal of Environmental Research & Public Health, 2019, v. 16, n. 7, p. 1272, doi. 10.3390/ijerph16071272
- By:
- Publication type:
- Article
Mothers' Understanding of Infant Feeding Guidelines and Their Associated Practices: A Qualitative Analysis.
- Published in:
- International Journal of Environmental Research & Public Health, 2019, v. 16, n. 7, p. 1141, doi. 10.3390/ijerph16071141
- By:
- Publication type:
- Article
Charitable Food Systems’ Capacity to Address Food Insecurity: An Australian Capital City Audit.
- Published in:
- International Journal of Environmental Research & Public Health, 2018, v. 15, n. 6, p. 1249, doi. 10.3390/ijerph15061249
- By:
- Publication type:
- Article
Development and Relative Validity of a Food Frequency Questionnaire to Assess Intakes of Total and Free Sugars in Australian Toddlers.
- Published in:
- International Journal of Environmental Research & Public Health, 2017, v. 14, n. 11, p. 1361, doi. 10.3390/ijerph14111361
- By:
- Publication type:
- Article
Iodine‐containing supplement use by pregnant women attending antenatal clinics in Western Australia.
- Published in:
- Australian & New Zealand Journal of Obstetrics & Gynaecology, 2018, v. 58, n. 6, p. 636, doi. 10.1111/ajo.12785
- By:
- Publication type:
- Article
Reported Changes in Dietary Behavior Following a First Clinical Diagnosis of Central Nervous System Demyelination.
- Published in:
- Frontiers in Neurology, 2018, p. 1, doi. 10.3389/fneur.2018.00161
- By:
- Publication type:
- Article
Nutrition Education Programs for Adults with Neurological Diseases Are Lacking: A Scoping Review.
- Published in:
- Nutrients, 2022, v. 14, n. 8, p. N.PAG, doi. 10.3390/nu14081577
- By:
- Publication type:
- Article
Effectiveness of an Adult Food Literacy Program.
- Published in:
- Nutrients, 2019, v. 11, n. 4, p. 797, doi. 10.3390/nu11040797
- By:
- Publication type:
- Article
Examining the Association between Food Literacy and Food Insecurity.
- Published in:
- Nutrients, 2019, v. 11, n. 2, p. 445, doi. 10.3390/nu11020445
- By:
- Publication type:
- Article
Free Sugars Intake, Sources and Determinants of High Consumption among Australian 2-Year-Olds in the SMILE Cohort.
- Published in:
- Nutrients, 2019, v. 11, n. 1, p. 161, doi. 10.3390/nu11010161
- By:
- Publication type:
- Article
Evaluation Tool Development for Food Literacy Programs.
- Published in:
- Nutrients, 2018, v. 10, n. 11, p. 1617, doi. 10.3390/nu10111617
- By:
- Publication type:
- Article