Found: 5
Select item for more details and to access through your institution.
Recurrent Selection to Alter Grain Phytic Acid Concentration and Iron Bioavailability.
- Published in:
- Crop Science, 2015, v. 55, n. 5, p. 2244, doi. 10.2135/cropsci2014.12.0807
- By:
- Publication type:
- Article
A Qualitative Examination of the Detroit Community Food Response to COVID-19.
- Published in:
- Nutrients, 2023, v. 15, n. 13, p. 3047, doi. 10.3390/nu15133047
- By:
- Publication type:
- Article
The Relationship between Food Security Status and Fruit and Vegetable Intake during the COVID-19 Pandemic.
- Published in:
- Nutrients, 2021, v. 13, n. 3, p. 712, doi. 10.3390/nu13030712
- By:
- Publication type:
- Article
How Gardening in Detroit Influences Physical and Mental Health.
- Published in:
- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 13, p. 7899, doi. 10.3390/ijerph19137899
- By:
- Publication type:
- Article
Influence of Compost Amendments on Soil and Human Gastrointestinal Bacterial Communities during a Single Gardening Season.
- Published in:
- Microorganisms, 2024, v. 12, n. 5, p. 928, doi. 10.3390/microorganisms12050928
- By:
- Publication type:
- Article