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Precision of a Small Brew House by Determining the Repeatability of Different Brews to Guarantee the Product Stability of the Beer.
- Published in:
- Beverages, 2019, v. 5, n. 4, p. 1, doi. 10.3390/beverages5040067
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- Article
The effects of three mash separation systems on the isomerisation of hop alpha‐acids.
- Published in:
- Journal of the Institute of Brewing, 2020, v. 126, n. 2, p. 148, doi. 10.1002/jib.605
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- Publication type:
- Article