Works matching AU Barouh, Nathalie

Results: 21

Raphia sese unconventional oil from the Congo Basin: Comparison between chemical and screw press extraction.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 5, p. 843, doi. 10.1002/aocs.12932

By:

Taty, Mignon Prince Exaucé;
Loumouamou, Bob Wilfrid;
Elenga, Michel;
Baréa, Bruno;
Barouh, Nathalie;
Danflous, Jean‐Paul;
Nzikou, Jean Mathurin;
Figueroa‐Espinoza, Maria Cruz

Publication type:

Article

Comparison of antioxidant efficiencies in oil‐in‐water emulsion using extracellular vesicles from olive co‐products or liposomes as antioxidants carriers.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2025, v. 102, n. 2, p. 323, doi. 10.1002/aocs.12887

By:

Baréa, Bruno;
Barouh, Nathalie;
Fenaghra, Amal;
Colosetti, Pascal;
Lecomte, Jérôme;
Durand, Erwann;
Mey, Anne;
Laugerette, Fabienne;
Michalski, Marie‐Caroline;
Bourlieu‐Lacanal, Claire;
Villeneuve, Pierre

Publication type:

Article

Effect of the water content and the lengthening of fatty acids chain on the iCALB‐catalyzed esterification in deep eutectic solvents.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 4, p. 407, doi. 10.1002/aocs.12784

By:

Maurente, Lorena;
Callejas, Nicolás;
Volonterio, Elisa;
Baréa, Bruno;
Barouh, Nathalie;
Bourlieu‐Lacanal, Claire;
Durand, Erwann;
Villeneuve, Pierre;
Figueroa‐Espinoza, Maria Cruz;
Jachmanián, Iván

Publication type:

Article

Selection of Natural Extracts for their Antioxidant Capacity by Using a Combination of In Vitro Assays.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2020, v. 97, n. 11, p. 1229, doi. 10.1002/aocs.12429

By:

Deyrieux, Charlotte;
Durand, Erwann;
Guillou, Sonia;
Barouh, Nathalie;
Baréa, Bruno;
Michel Salaun, Françoise;
Villeneuve, Pierre

Publication type:

Article

Homogenization Pressure and Temperature Affect Protein Partitioning and Oxidative Stability of Emulsions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 10, p. 1541, doi. 10.1007/s11746-013-2292-2

By:

Horn, Anna F.;
Barouh, Nathalie;
Nielsen, Nina S.;
Baron, Caroline P.;
Jacobsen, Charlotte

Publication type:

Article

Enzymatic Production of Monoacylglycerols (MAG) and Diacylglycerols (DAG) from Fish Oil in a Solvent-Free System.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 6, p. 1057, doi. 10.1007/s11746-011-1998-2

By:

Feltes, Maria;
Villeneuve, Pierre;
Baréa, Bruno;
Barouh, Nathalie;
Oliveira, J.;
Oliveira, Débora;
Ninow, Jorge

Publication type:

Article

Neutral Lipid Characterization of Non-Water-Soluble Fractions of Carica Papaya Latex.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 9, p. 987, doi. 10.1007/s11746-010-1582-1

By:

Barouh, Nathalie;
Abdelkafi, Slim;
Fouquet, Benjamin;
Pina, Michel;
Scheirlinckx, Frantz;
Carrière, Frédéric;
Villeneuve, Pierre

Publication type:

Article

Tocopherols as antioxidants in lipid‐based systems: The combination of chemical and physicochemical interactions determines their efficiency.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2022, v. 21, n. 1, p. 642, doi. 10.1111/1541-4337.12867

By:

Barouh, Nathalie;
Bourlieu‐Lacanal, Claire;
Figueroa‐Espinoza, Maria Cruz;
Durand, Erwann;
Villeneuve, Pierre

Publication type:

Article

Digestibility and oxidative stability of plant lipid assemblies: An underexplored source of potentially bioactive surfactants?

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 20, p. 4655, doi. 10.1080/10408398.2021.2005532

By:

Kergomard, Jeanne;
Carrière, Frédéric;
Barouh, Nathalie;
Villeneuve, Pierre;
Vié, Véronique;
Bourlieu, Claire

Publication type:

Article

Metabolomics of Pigmented Rice Coproducts Applying Conventional or Deep Eutectic Extraction Solvents Reveal a Potential Antioxidant Source for Human Nutrition.

Published in:

Metabolites (2218-1989), 2021, v. 11, n. 2, p. 110, doi. 10.3390/metabo11020110

By:

Santos, Millena Cristina Barros;
Barouh, Nathalie;
Durand, Erwann;
Baréa, Bruno;
Robert, Mélina;
Micard, Valérie;
Lullien-Pellerin, Valérie;
Villeneuve, Pierre;
Cameron, Luiz Claudio;
Ryan, Elizabeth P.;
Ferreira, Mariana Simões Larraz;
Bourlieu-Lacanal, Claire;
Tsarbopoulos, Anthony

Publication type:

Article

Polyphenol lipophilisation: a suitable tool for the valorisation of natural by‐products.

Published in:

International Journal of Food Science & Technology, 2022, v. 57, n. 11, p. 6935, doi. 10.1111/ijfs.15730

By:

Grajeda‐Iglesias, Claudia;
Figueroa‐Espinoza, Maria Cruz;
Barouh, Nathalie;
Muñoz‐Castellanos, Laila‐Nayzzel;
Salas, Erika

Publication type:

Article

Regioselective synthesis of diacylglycerol rosmarinates and evaluation of their antioxidant activity in fibroblasts.

Published in:

European Journal of Lipid Science & Technology, 2015, v. 117, n. 8, p. 1159, doi. 10.1002/ejlt.201400607

By:

Durand, Erwann;
Bayrasy, Christelle;
Laguerre, Mickaël;
Barouh, Nathalie;
Lecomte, Jérôme;
Durand, Thierry;
Balas, Laurence;
Wrutniak‐Cabello, Chantal;
Cabello, Gérard;
Villeneuve, Pierre

Publication type:

Article

Extracellular vesicles from olive wastewater and pomace by‐products: Isolation, characterization of their lipid and phenolic profiles, and evaluation of their radical scavenging activity.

Published in:

European Journal of Lipid Science & Technology, 2024, v. 126, n. 10, p. 1, doi. 10.1002/ejlt.202400019

By:

Barouh, Nathalie;
Fenaghra, Amal;
Colosetti, Pascal;
Lecomte, Jérôme;
Baréa, Bruno;
Him, Josephine Lai Kee;
Mey, Anne;
Michalski, Marie‐Caroline;
Villeneuve, Pierre;
Bourlieu‐Lacanal, Claire

Publication type:

Article

Stabilization of infant formulas against lipid oxidation: What are the key structural levers?

Published in:

European Journal of Lipid Science & Technology, 2024, v. 126, n. 2, p. 1, doi. 10.1002/ejlt.202300161

By:

Cancalon, Mathilde;
Barouh, Nathalie;
Hemery, Youna;
Baréa, Bruno;
Durand, Erwann;
Bourlieu‐Lacanal, Claire;
Villeneuve, Pierre

Publication type:

Article

Characterization of Pentadesma butyracea sabine Butters of Different Production Regions in Benin.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2007, v. 84, n. 8, p. 755, doi. 10.1007/s11746-007-1102-0

By:

Tchobo, Fidèle P.;
Natta, Armand K.;
Barea, Bruno;
Barouh, Nathalie;
Piombo, Georges;
Pina, Michel;
Villeneuve, Pierre;
Soumanou, Mohamed M.;
Sohounhloue, Dominique C. K.

Publication type:

Article

Production of Conjugated Linoleic Acid Isomers by Dehydration and Isomerization of Castor Bean Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2005, v. 82, n. 4, p. 261, doi. 10.1007/s11746-005-1065-6

By:

Villeneuve, Pierre;
Lago, Regina;
Barouh, Nathalie;
Barea, Bruno;
Piombo, Georges;
Dupré, Jean-Yves;
Guillou, Anne Le;
Pina, Michel

Publication type:

Article

Rice Bran Lipidome Identifies Novel Phospholipids, Glycolipids, and Oxylipins with Roles in Lipid Metabolism of Hypercholesterolemic Children.

Published in:

Molecular Nutrition & Food Research, 2023, v. 67, n. 6, p. 1, doi. 10.1002/mnfr.202200111

By:

Barros Santos, Millena Cristina;
Barouh, Nathalie;
Lullien‐Pellerin, Valérie;
Micard, Valérie;
Villeneuve, Pierre;
Zhou, Bingqing;
Oger, Camille;
Vigor, Claire;
Durand, Thierry;
Ferreira, Mariana Simões Larraz;
Bourlieu‐Lacanal, Claire;
Ryan, Elizabeth P.

Publication type:

Article

Carica papaya Lipase: A Naturally Immobilized Enzyme with Interesting Biochemical Properties.

Published in:

Plant Foods for Human Nutrition, 2011, v. 66, n. 1, p. 34, doi. 10.1007/s11130-010-0206-0

By:

Abdelkafi, Slim;
Barouh, Nathalie;
Fouquet, Benjamin;
Fendri, Imen;
Pina, Michel;
Scheirlinckx, Frantz;
Villeneuve, Pierre;
Carrière, Frédéric

Publication type:

Article

The yellow mullet fish oil from the Banc d'Arguin Imrâguens in Mauritania: an example of polyunsaturated fatty acids transfer from diatoms to the fish within the alimentary chain.

Published in:

Oilseeds & Fats, Crops & Lipids (OCL), 2024, v. 31, p. 1, doi. 10.1051/ocl/2024023

By:

Boune, Mohamed Vall Sidi;
Cheikh, Mohamed Ahmed Sidi;
Ba, Mamadou Abdoul;
Barouh, Nathalie;
Legeret, Bertrand;
Souvi, Sidi Mohamed Ould;
Deida, Mohamed Vadel;
Launay, Hélène;
Carrière, Frédéric

Publication type:

Article

Variations in Chlorella lipid content in commercial and in-lab produced biomass.

Published in:

Oilseeds & Fats, Crops & Lipids (OCL), 2024, v. 31, p. 1, doi. 10.1051/ocl/2024005

By:

Barouh, Nathalie;
Wind, Juliette;
Chuat, Victoria;
Gagnaire, Valérie;
Valence, Florence;
Bourlieu-Lacanal, Claire;
Subileau, Maeva

Publication type:

Article

Effect of roasting on tocopherols of gourd seeds (Cucurbita pepo).

Published in:

Grasas y Aceites, 2006, v. 57, n. 4, p. 409

By:

Gemrot, François;
Barouh, Nathalie;
Vieu, Jean-Pierre;
Pioch, Daniel;
Montet, Didier

Publication type:

Article