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The sequential microbial breakdown of pectin is the principal incident during water retting of jute (Corchorus spp.) bast fibres.
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- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-04970-4
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- Article
Impact of conventional retting of jute (Corchorus spp.) on the environmental quality of water: a case study.
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- Environmental Monitoring & Assessment, 2019, v. 191, n. 7, p. N.PAG, doi. 10.1007/s10661-019-7589-7
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- Article