Found: 97
Select item for more details and to access through your institution.
An Algebraic Method on the Eigenvalues and Stability of Delayed Reaction-Diffusion Systems.
- Published in:
- Discrete Dynamics in Nature & Society, 2013, p. 1, doi. 10.1155/2013/412343
- By:
- Publication type:
- Article
Physicochemical Properties and Digestion of Lotus Seed Starch under High-Pressure Homogenization.
- Published in:
- Nutrients, 2019, v. 11, n. 2, p. 371, doi. 10.3390/nu11020371
- By:
- Publication type:
- Article
Zero Triple Product Determined Matrix Algebras.
- Published in:
- Journal of Applied Mathematics, 2012, p. 1, doi. 10.1155/2012/925092
- By:
- Publication type:
- Article
A Matrix Method for Determining Eigenvalues and Stability of Singular Neutral Delay-Differential Systems.
- Published in:
- Journal of Applied Mathematics, 2012, p. 1, doi. 10.1155/2012/749847
- By:
- Publication type:
- Article
Ratiometric Fluorescent Nanoprobe for Highly Sensitive Determination of Mercury Ions.
- Published in:
- Molecules, 2019, v. 24, n. 12, p. 2278, doi. 10.3390/molecules24122278
- By:
- Publication type:
- Article
In Vitro Antioxidant Activity and In Vivo Anti-Fatigue Effect of Sea Horse (Hippocampus) Peptides.
- Published in:
- Molecules, 2017, v. 22, n. 3, p. 482, doi. 10.3390/molecules22030482
- By:
- Publication type:
- Article
Purification and Characterization of Antioxidant Peptides of Pseudosciaena crocea Protein Hydrolysates.
- Published in:
- Molecules, 2017, v. 22, n. 1, p. 57, doi. 10.3390/molecules22010057
- By:
- Publication type:
- Article
Medium Optimization and Fermentation Kinetics for κ-Carrageenase Production by Thalassospira sp. Fjfst-332.
- Published in:
- Molecules, 2016, v. 21, n. 11, p. 1479, doi. 10.3390/molecules21111479
- By:
- Publication type:
- Article
Cytotoxic, Antitumor and Immunomodulatory Effects of the Water-Soluble Polysaccharides from Lotus (Nelumbo nucifera Gaertn.) Seeds.
- Published in:
- Molecules, 2016, v. 21, n. 11, p. 1465, doi. 10.3390/molecules21111465
- By:
- Publication type:
- Article
Characterization and Prebiotic Effect of the Resistant Starch from Purple Sweet Potato.
- Published in:
- Molecules, 2016, v. 21, n. 7, p. 932, doi. 10.3390/molecules21070932
- By:
- Publication type:
- Article
LINEAR MAPS PRESERVING TENSOR PRODUCTS OF RANK-ONE HERMITIAN MATRICES.
- Published in:
- Journal of the Australian Mathematical Society, 2015, v. 98, n. 3, p. 407, doi. 10.1017/S1446788714000603
- By:
- Publication type:
- Article
Preparation of "Ion-Imprinting" Difunctional Magnetic Fluorescent Nanohybrid and Its Application to Detect Cadmium Ions.
- Published in:
- Sensors (14248220), 2020, v. 20, n. 4, p. 995, doi. 10.3390/s20040995
- By:
- Publication type:
- Article
Polyoxometalate K 6 [P 2 Mo 18 O 62 ] Inactivates Escherichia coli O157:H7 by Inducing recA Expression and Apoptosis-like Bacterial Death.
- Published in:
- International Journal of Molecular Sciences, 2023, v. 24, n. 14, p. 11469, doi. 10.3390/ijms241411469
- By:
- Publication type:
- Article
High-Amylose Corn Starch Regulated Gut Microbiota and Serum Bile Acids in High-Fat Diet-Induced Obese Mice.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 11, p. 5905, doi. 10.3390/ijms23115905
- By:
- Publication type:
- Article
A Note on Decomposing a Square Matrix as Sum of Two Square Nilpotent Matrices over an Arbitrary Field.
- Published in:
- Scientific World Journal, 2013, p. 1, doi. 10.1155/2013/640350
- By:
- Publication type:
- Article
An overview of Monascus fermentation processes for monacolin K production.
- Published in:
- Open Chemistry, 2020, v. 18, n. 1, p. 10, doi. 10.1515/chem-2020-0006
- By:
- Publication type:
- Article
Comprehensive Effects of Potassium Lactate, Calcium Ascorbate and Magnesium Chloride as Alternative Salts on Physicochemical Properties, Sensory Characteristics and Volatile Compounds in Low-Sodium Marinated Beef.
- Published in:
- Foods, 2024, v. 13, n. 2, p. 291, doi. 10.3390/foods13020291
- By:
- Publication type:
- Article
Effects of Tremella fuciformis Mushroom Polysaccharides on Structure, Pasting, and Thermal Properties of Chinese Chestnuts (Castanea henryi) Starch Granules under Different Freeze–Thaw Cycles.
- Published in:
- Foods, 2023, v. 12, n. 22, p. 4118, doi. 10.3390/foods12224118
- By:
- Publication type:
- Article
Physiochemical Quality, Microbial Diversity, and Volatile Components of Monascus-Fermented Hairtail Surimi.
- Published in:
- Foods, 2023, v. 12, n. 15, p. 2891, doi. 10.3390/foods12152891
- By:
- Publication type:
- Article
Microwave-Induced Behavior and Digestive Properties of the Lotus Seed Starch—Chlorogenic Acid Complex.
- Published in:
- Foods, 2023, v. 12, n. 13, p. 2506, doi. 10.3390/foods12132506
- By:
- Publication type:
- Article
Correlation Study between Quality and Sensory Characteristics of Kelp Paste by Aspergillus oryzae and Aspergillus niger during Fermentation.
- Published in:
- Foods, 2023, v. 12, n. 9, p. 1815, doi. 10.3390/foods12091815
- By:
- Publication type:
- Article
Effect of DHA-Enriched Phospholipids from Fish Roe on Rat Fecal Metabolites: Untargeted Metabolomic Analysis.
- Published in:
- Foods, 2023, v. 12, n. 8, p. 1687, doi. 10.3390/foods12081687
- By:
- Publication type:
- Article
The Anti-Fatigue Effect of Glycoprotein from Hairtail Fish (Trichiurus lepturus) on BALB/c Mice.
- Published in:
- Foods, 2023, v. 12, n. 6, p. 1245, doi. 10.3390/foods12061245
- By:
- Publication type:
- Article
Oral Administration of Lotus-Seed Resistant Starch Protects against Food Allergy.
- Published in:
- Foods, 2023, v. 12, n. 4, p. 737, doi. 10.3390/foods12040737
- By:
- Publication type:
- Article
Effect of Pullulanase Debranching Time Combined with Autoclaving on the Structural, Physicochemical Properties, and In Vitro Digestibility of Purple Sweet Potato Starch.
- Published in:
- Foods, 2022, v. 11, n. 23, p. 3779, doi. 10.3390/foods11233779
- By:
- Publication type:
- Article
Processing Technology and Quality Change during Storage of Fish Sausages with Textured Soy Protein.
- Published in:
- Foods, 2022, v. 11, n. 22, p. 3546, doi. 10.3390/foods11223546
- By:
- Publication type:
- Article
Principle and Application of Steam Explosion Technology in Modification of Food Fiber.
- Published in:
- Foods, 2022, v. 11, n. 21, p. 3370, doi. 10.3390/foods11213370
- By:
- Publication type:
- Article
Structural, Thermal and Pasting Properties of Heat-Treated Lotus Seed Starch–Protein Mixtures.
- Published in:
- Foods, 2022, v. 11, n. 19, p. 2933, doi. 10.3390/foods11192933
- By:
- Publication type:
- Article
Fabrication and Characterization of W/O/W Emulgels by Sipunculus nudus Salt-Soluble Proteins: Co-Encapsulation of Vitamin C and β-Carotene.
- Published in:
- Foods, 2022, v. 11, n. 18, p. N.PAG, doi. 10.3390/foods11182720
- By:
- Publication type:
- Article
MCT/LCT Mixed Oil Phase Enhances the Rheological Property and Freeze-Thawing Stability of Emulsion.
- Published in:
- Foods, 2022, v. 11, n. 5, p. 712, doi. 10.3390/foods11050712
- By:
- Publication type:
- Article
The Effect of Vacuum Deep Frying Technology and Raphanus sativus on the Quality of Surimi Cubes.
- Published in:
- Foods, 2021, v. 10, n. 11, p. 2544, doi. 10.3390/foods10112544
- By:
- Publication type:
- Article
A Rapid and Sensitive Fluorescent Microsphere-Based Lateral Flow Immunoassay for Determination of Aflatoxin B1 in Distillers' Grains.
- Published in:
- Foods, 2021, v. 10, n. 9, p. 2109, doi. 10.3390/foods10092109
- By:
- Publication type:
- Article
Impacts of Whey Protein on Digestion of Lotus Seed Starch Subjected to a Dynamic In Vitro Gastric Digestion.
- Published in:
- Food Biophysics, 2021, v. 16, n. 4, p. 451, doi. 10.1007/s11483-021-09682-y
- By:
- Publication type:
- Article
The Stability Criteria with Compound Matrices.
- Published in:
- Abstract & Applied Analysis, 2013, p. 1, doi. 10.1155/2013/930576
- By:
- Publication type:
- Article
The Automorphism Group of the Lie Ring of Real Skew-Symmetric Matrices.
- Published in:
- Abstract & Applied Analysis, 2013, p. 1, doi. 10.1155/2013/638230
- By:
- Publication type:
- Article
A Note on k-Potence Preservers on Matrix Spaces over Complex Field.
- Published in:
- Abstract & Applied Analysis, 2013, p. 1, doi. 10.1155/2013/581683
- By:
- Publication type:
- Article
Dynamic Systems and Related Algebra with Applications.
- Published in:
- Abstract & Applied Analysis, 2013, p. 1, doi. 10.1155/2013/474951
- By:
- Publication type:
- Article
Characterizations of Nonlinear Lie Derivations of B(X).
- Published in:
- Abstract & Applied Analysis, 2013, p. 1, doi. 10.1155/2013/245452
- By:
- Publication type:
- Article
An Algebraic Criterion of Zero Solutions of Some Dynamic Systems.
- Published in:
- Abstract & Applied Analysis, 2012, p. 1, doi. 10.1155/2012/956359
- By:
- Publication type:
- Article
Porphyra haitanensis Polysaccharides Attenuates Blood Lipid via Gut‐Liver Axis in Diet‐Induced High‐Fat Mesocricetus auratus through Multiple Integrated Omics.
- Published in:
- Molecular Nutrition & Food Research, 2023, v. 67, n. 5, p. 1, doi. 10.1002/mnfr.202200638
- By:
- Publication type:
- Article
Effect of Maternal Administration of Edible Bird’s Nest on the Learning and Memory Abilities of Suckling Offspring in Mice.
- Published in:
- Neural Plasticity, 2018, p. 1, doi. 10.1155/2018/7697261
- By:
- Publication type:
- Article
C-type starches and their derivatives: structure and function.
- Published in:
- Annals of the New York Academy of Sciences, 2017, v. 1398, n. 1, p. 47, doi. 10.1111/nyas.13351
- By:
- Publication type:
- Article
Patterns of interaction of coupled reaction–diffusion systems of the FitzHugh–Nagumo type.
- Published in:
- Nonlinear Dynamics, 2019, v. 97, n. 2, p. 1451, doi. 10.1007/s11071-019-05065-8
- By:
- Publication type:
- Article
Explicit formulas for computing the normal form of Bogdanov-Takens bifurcation in delay differential equations.
- Published in:
- Nonlinear Dynamics, 2017, v. 89, n. 2, p. 1187, doi. 10.1007/s11071-017-3509-y
- By:
- Publication type:
- Article
Z equivariant in delay coupled dissipative Stuart-Landau oscillators.
- Published in:
- Nonlinear Dynamics, 2012, v. 70, n. 4, p. 2359, doi. 10.1007/s11071-012-0622-9
- By:
- Publication type:
- Article
Effect of Alkaloids from Nelumbinis Plumula against Insulin Resistance of High-Fat Diet-Induced Nonalcoholic Fatty Liver Disease in Mice.
- Published in:
- Journal of Diabetes Research, 2016, p. 1, doi. 10.1155/2016/3965864
- By:
- Publication type:
- Article
Microwave-assisted extraction and anti-oxidation activity of polyphenols from lotus ( Nelumbo nucifera Gaertn.) seeds.
- Published in:
- Food Science & Biotechnology, 2012, v. 21, n. 6, p. 1577, doi. 10.1007/s10068-012-0210-2
- By:
- Publication type:
- Article
Application of X‐ray diffraction and energy dispersive spectroscopy in the isolation of sulfated polysaccharide from Porphyra haitanensis and its antioxidant capacity under in vitro digestion.
- Published in:
- Journal of the Science of Food & Agriculture, 2021, v. 101, n. 15, p. 6452, doi. 10.1002/jsfa.11316
- By:
- Publication type:
- Article
DRYING CHARACTERISTICS AND PROCESSING PARAMETERS FOR MICROWAVE-VACUUM DRYING OF KIWIFRUIT (ACTINIDIA DELICIOSA) SLICES.
- Published in:
- Journal of Food Processing & Preservation, 2015, v. 39, n. 6, p. 2620, doi. 10.1111/jfpp.12512
- By:
- Publication type:
- Article
DRYING CHARACTERISTICS AND KINETICS OF ANOECTOCHILUS ROXBURGHII BY MICROWAVE VACUUM DRYING.
- Published in:
- Journal of Food Processing & Preservation, 2014, v. 38, n. 6, p. 2223, doi. 10.1111/jfpp.12238
- By:
- Publication type:
- Article