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Safety assessment of Lactobacillus reuteri IDCC 3701 based on phenotypic and genomic analysis.
Published in:
Annals of Microbiology, 2021, v. 71, n. 1, p. 1, doi. 10.1186/s13213-021-01622-y
By:
- Lee, Bo Som;
- Ban, O-Hyun;
- Bang, Won Yeong;
- Chae, Seung A;
- Oh, Sangki;
- Park, Chanmi;
- Lee, Minjee;
- Kim, Soo-Jung;
- Yang, Jungwoo;
- Jung, Young Hoon
Publication type:
Article
Safety evaluation and anti-inflammatory activity of Lactobacillus johnsonii IDCC 9203 isolated from feces of breast-fed infants.
Published in:
Archives of Microbiology, 2022, v. 204, n. 8, p. 1, doi. 10.1007/s00203-022-03097-0
By:
- Adedeji, Olajide Emmanuel;
- Chae, Seung A.;
- Ban, O-Hyun;
- Bang, Won Yeong;
- Kim, Hayoung;
- Jeon, Hyeon Ji;
- Chinma, Chiemela Enyinnaya;
- Yang, Jungwoo;
- Jung, Young Hoon
Publication type:
Article
Enhanced ceramides production by Lactobacillus rhamnosus IDCC 3201 and its proposed mechanism.
Published in:
Applied Biological Chemistry, 2021, v. 64, n. 1, p. 1, doi. 10.1186/s13765-021-00620-7
By:
- Kim, Myun Soo;
- Lee, Minjee;
- Oh, Hanna;
- Seo, Wonsang;
- Kim, Gwang-Seob;
- Ban, O-Hyun;
- Shin, Minhye;
- Jung, Young Hoon;
- Yang, Jungwoo
Publication type:
Article
Potential of Bifidobacteriumlactis IDCC 4301 isolated from breast milk‐fed infant feces as a probiotic and functional ingredient.
Published in:
Food Science & Nutrition, 2023, v. 11, n. 4, p. 1952, doi. 10.1002/fsn3.3230
By:
- Ban, O‐Hyun;
- Bang, Won Yeong;
- Jeon, Hyeon Ji;
- Jung, Young Hoon;
- Yang, Jungwoo;
- Kim, Dong Hyun
Publication type:
Article
Safety evaluation of Lactococcus lactis IDCC 2301 isolated from homemade cheese.
Published in:
Food Science & Nutrition, 2022, v. 10, n. 1, p. 67, doi. 10.1002/fsn3.2648
By:
- Kim, Taeok;
- Mondal, Shakti Chandra;
- Jeong, Chae‐Rim;
- Kim, So‐Rim;
- Ban, O‐Hyun;
- Jung, Young Hoon;
- Yang, Jungwoo;
- Kim, Soo‐Jung
Publication type:
Article
Safety assessment of Streptococcus thermophilus IDCC 2201 used for product manufacturing in Korea.
Published in:
Food Science & Nutrition, 2020, v. 8, n. 11, p. 6269, doi. 10.1002/fsn3.1925
By:
- Ban, O‐Hyun;
- Oh, Sangki;
- Park, Chanmi;
- Bang, Won Yeong;
- Lee, Bo Som;
- Yang, Soo‐Yeon;
- Chae, Seung A;
- Jung, Young Hoon;
- Yang, Jungwoo
Publication type:
Article
Bifidobacterium lactis IDCC 4301 Exerts Anti‐Obesity Effects in High‐Fat Diet‐Fed Mice Model by Regulating Lipid Metabolism.
Published in:
Molecular Nutrition & Food Research, 2023, v. 67, n. 3, p. 1, doi. 10.1002/mnfr.202200385
By:
- Ban, O‐Hyun;
- Lee, Minjee;
- Bang, Won Yeong;
- Nam, Eoun Ho;
- Jeon, Hyeon Ji;
- Shin, Minhye;
- Yang, Jungwoo;
- Jung, Young Hoon
Publication type:
Article
Back Cover: Bifidobacterium lactis IDCC 4301 Exerts Anti‐Obesity Effects in High‐Fat Diet‐Fed Mice Model by Regulating Lipid Metabolism.
Published in:
Molecular Nutrition & Food Research, 2023, v. 67, n. 3, p. 1, doi. 10.1002/mnfr.202370008
By:
- Ban, O‐Hyun;
- Lee, Minjee;
- Bang, Won Yeong;
- Nam, Eoun Ho;
- Jeon, Hyeon Ji;
- Shin, Minhye;
- Yang, Jungwoo;
- Jung, Young Hoon
Publication type:
Article

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