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Synthesis of β(1 → 3) and β(1 → 6) galactooligosaccharides from lactose and whey using a recombinant b-galactosidase from Pantoea anthophila.
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- Electronic Journal of Biotechnology, 2021, v. 49, p. 14, doi. 10.1016/j.ejbt.2020.10.004
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- Article
Widening the pH Activity Profile of a Fungal Laccase by Directed Evolution.
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- ChemBioChem, 2013, v. 14, n. 8, p. 934, doi. 10.1002/cbic.201300102
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- Article
Optimization of Regioselective α-Glucosylation of Hesperetin Catalyzed by Cyclodextrin Glucanotransferase.
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- Molecules, 2018, v. 23, n. 11, p. 2885, doi. 10.3390/molecules23112885
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- Article
Enzymatic Synthesis of a Novel Pterostilbene α-Glucoside by the Combination of Cyclodextrin Glucanotransferase and Amyloglucosidase.
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- Molecules, 2018, v. 23, n. 6, p. 1271, doi. 10.3390/molecules23061271
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- Article
A Three-Step Process for the Bioconversion of Whey Permeate into a Glucose-Free D-Tagatose Syrup.
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- Catalysts (2073-4344), 2020, v. 10, n. 6, p. 647, doi. 10.3390/catal10060647
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- Article
Production and Surfactant Properties of Tert-Butyl α-d-Glucopyranosides Catalyzed by Cyclodextrin Glucanotransferase.
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- Catalysts (2073-4344), 2019, v. 9, n. 7, p. 575, doi. 10.3390/catal9070575
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- Article
Immobilization of the β-fructofuranosidase from Xanthophyllomyces dendrorhous by Entrapment in Polyvinyl Alcohol and Its Application to Neo-Fructooligosaccharides Production.
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- Catalysts (2073-4344), 2018, v. 8, n. 5, p. 201, doi. 10.3390/catal8050201
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- Article
Galactooligosaccharide Production from Pantoea anthophila Strains Isolated from "Tejuino", a Mexican Traditional Fermented Beverage.
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- Catalysts (2073-4344), 2017, v. 7, n. 8, p. 242, doi. 10.3390/catal7080242
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- Article
Continuous Packed Bed Reactor with Immobilized β-Galactosidase for Production of Galactooligosaccharides (GOS).
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- Catalysts (2073-4344), 2016, v. 6, n. 12, p. 189, doi. 10.3390/catal6120189
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- Article
Enzymatic Synthesis of Phloretin α‐Glucosides Using a Sucrose Phosphorylase Mutant and its Effect on Solubility, Antioxidant Properties and Skin Absorption.
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- Advanced Synthesis & Catalysis, 2021, v. 363, n. 12, p. 3079, doi. 10.1002/adsc.202100201
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- Article
Deciphering the molecular specificity of phenolic compounds as inhibitors or glycosyl acceptors of β-fructofuranosidase from Xanthophyllomyces dendrorhous.
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- Scientific Reports, 2019, v. 9, n. 1, p. N.PAG, doi. 10.1038/s41598-019-53948-y
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- Article
Enzymatic Synthesis of α-Glucosides of Resveratrol with Surfactant Activity.
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- Advanced Synthesis & Catalysis, 2011, v. 353, n. 7, p. 1077, doi. 10.1002/adsc.201000968
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- Article
Immobilized Biocatalysts: Novel Approaches and Tools for Binding Enzymes to Supports.
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- Advanced Materials, 2011, v. 23, n. 44, p. 5275, doi. 10.1002/adma.201101821
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- Article
Inhibition of Yeast Hexokinase by Acyl Glucosides of Phloretin and its Implication in the Warburg Effect.
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- ChemistrySelect, 2024, v. 9, n. 32, p. 1, doi. 10.1002/slct.202401086
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- Article
Enzymatic Synthesis and Characterization of Different Families of Chitooligosaccharides and Their Bioactive Properties.
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- Applied Sciences (2076-3417), 2021, v. 11, n. 7, p. 3212, doi. 10.3390/app11073212
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- Article
Fructosylation of Hydroxytyrosol by the β‐Fructofuranosidase from Xanthophyllomyces dendrorhous: Insights into the Molecular Basis of the Enzyme Specificity.
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- ChemCatChem, 2018, v. 10, n. 21, p. 4892, doi. 10.1002/cctc.201801171
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- Article