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Frequently Consumed Foods and Energy Contributions among Food Secure and Insecure U.S. Children and Adolescents.
- Published in:
- Nutrients, 2020, v. 12, n. 2, p. 304, doi. 10.3390/nu12020304
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- Article
Total Usual Micronutrient Intakes Compared to the Dietary Reference Intakes among U.S. Adults by Food Security Status.
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- Nutrients, 2020, v. 12, n. 1, p. 38, doi. 10.3390/nu12010038
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- Article
Current Sodium Intakes in the United States and the Modeled Effects of Glutamate Incorporation into Select Savory Products.
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- Nutrients, 2019, v. 11, n. 11, p. 2691, doi. 10.3390/nu11112691
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- Article
Associations between Snacking and Weight Status among Adolescents 12–19 Years in the United States.
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- Nutrients, 2019, v. 11, n. 7, p. 1486, doi. 10.3390/nu11071486
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- Article
Daily Snacking Occasions, Snack Size, and Snack Energy Density as Predictors of Diet Quality among US Children Aged 2 to 5 Years.
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- Nutrients, 2019, v. 11, n. 7, p. 1440, doi. 10.3390/nu11071440
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- Publication type:
- Article
Children's Dietary Quality and Micronutrient Adequacy by Food Security in the Household and among Household Children.
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- Nutrients, 2019, v. 11, n. 5, p. 965, doi. 10.3390/nu11050965
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- Article
Dietary Supplement Use among U.S. Children by Family Income, Food Security Level, and Nutrition Assistance Program Participation Status in 2011–2014.
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- Nutrients, 2018, v. 10, n. 9, p. 1212, doi. 10.3390/nu10091212
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- Article
Hidden Hunger: Solutions for America's Aging Populations.
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- Nutrients, 2018, v. 10, n. 9, p. 1210, doi. 10.3390/nu10091210
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- Article
Dietary Supplement Use Differs by Socioeconomic and Health-Related Characteristics among U.S. Adults, NHANES 2011–2014.
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- Nutrients, 2018, v. 10, n. 8, p. 1114, doi. 10.3390/nu10081114
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- Article
Daily Dietary Intake Patterns Improve after Visiting a Food Pantry among Food-Insecure Rural Midwestern Adults.
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- Nutrients, 2018, v. 10, n. 5, p. 583, doi. 10.3390/nu10050583
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- Article
Validation of a Dietary Screening Tool in a Middle-Aged Appalachian Population.
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- Nutrients, 2018, v. 10, n. 3, p. 345, doi. 10.3390/nu10030345
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- Publication type:
- Article
Poor Dietary Guidelines Compliance among Low-Income Women Eligible for Supplemental Nutrition Assistance Program-Education (SNAP-Ed).
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- Nutrients, 2018, v. 10, n. 3, p. 327, doi. 10.3390/nu10030327
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- Article
The Evolving Role of Multivitamin/Multimineral Supplement Use among Adults in the Age of Personalized Nutrition.
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- Nutrients, 2018, v. 10, n. 2, p. 248, doi. 10.3390/nu10020248
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- Publication type:
- Article
Sources of Added Sugars in Young Children, Adolescents, and Adults with Low and High Intakes of Added Sugars.
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- Nutrients, 2018, v. 10, n. 1, p. 102, doi. 10.3390/nu10010102
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- Article
Discrepancy between Knowledge and Perceptions of Dietary Omega-3 Fatty Acid Intake Compared with the Omega-3 Index.
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- Nutrients, 2017, v. 9, n. 9, p. 930, doi. 10.3390/nu9090930
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- Article
Usual nutrient intake and dietary quality of low‐income U.S. older adults.
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- Applied Economic Perspectives & Policy, 2023, v. 45, n. 1, p. 317, doi. 10.1002/aepp.13328
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- Article
Chromium supplements for glycemic control in type 2 diabetes: limited evidence of effectiveness.
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- Nutrition Reviews, 2016, v. 74, n. 7, p. 455, doi. 10.1093/nutrit/nuw011
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- Article
Estimating caffeine intake from energy drinks and dietary supplements in the United States.
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- Nutrition Reviews, 2014, v. 72, p. 9, doi. 10.1111/nure.12138
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- Article
Neurobiology of eating behavior, nutrition, and health.
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- Journal of Internal Medicine, 2023, v. 294, n. 5, p. 582, doi. 10.1111/joim.13699
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- Article
Estimation of Total Usual Dietary Intakes of Pregnant Women in the United States.
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- JAMA Network Open, 2019, v. 2, n. 6, p. e195967, doi. 10.1001/jamanetworkopen.2019.5967
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- Publication type:
- Article
Calcium Supplement Use Is Associated With Less Bone Mineral Density Loss, But Does Not Lessen the Risk of Bone Fracture Across the Menopause Transition: Data From the Study of Women's Health Across the Nation.
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- JBMR Plus, 2020, v. 4, n. 1, p. 1, doi. 10.1002/jbm4.10246
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- Article
Examination of different definitions of snacking frequency and associations with weight status among U.S. adults.
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- PLoS ONE, 2020, v. 15, n. 6, p. 1, doi. 10.1371/journal.pone.0234355
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- Article
Is there a reverse J-shaped association between 25-hydroxyvitamin D and all-cause mortality? Results from the U.S. nationally representative NHANES.
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- 2013
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- Publication type:
- journal article
Older adults with obesity have higher risks of some micronutrient inadequacies and lower overall dietary quality compared to peers with a healthy weight, National Health and Nutrition Examination Surveys (NHANES), 2011-2014.
- Published in:
- 2020
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- Publication type:
- journal article
Ready-to-eat cereal fortification: a modelling study on the impact of changing ready-to-eat cereal fortification levels on population intake of nutrients.
- Published in:
- 2020
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- Publication type:
- journal article
Association of weight status with the types of foods consumed at snacking occasions among US adolescents.
- Published in:
- Obesity (19307381), 2022, v. 30, n. 12, p. 2459, doi. 10.1002/oby.23571
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- Article
Daily Snacking Occasions and Weight Status Among US Children Aged 1 to 5 Years.
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- 2018
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- Publication type:
- journal article
Waist circumference and cardiovascular risk factors among overweight and obese rural older adults: gender differences.
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- FASEB Journal, 2007, v. 21, n. 6, p. A1071, doi. 10.1096/fasebj.21.6.a1071-a
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- Article
Dietary patterns of older adults: associations with biomarkers, anthropometry and nutrient intakes.
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- FASEB Journal, 2007, v. 21, n. 6, p. A1063, doi. 10.1096/fasebj.21.6.a1063-d
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- Publication type:
- Article
Nutrition implications of low fruit and vegetable intakes in the Geisinger Rural Aging Study.
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- FASEB Journal, 2007, v. 21, n. 5, p. A712, doi. 10.1096/fasebj.21.5.a712-a
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- Publication type:
- Article
Dietary patterns are similar using a population specific diet screening tool and multiple 24-hour recalls.
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- FASEB Journal, 2007, v. 21, n. 5, p. A123, doi. 10.1096/fasebj.21.5.a123
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- Article
Snack frequency, size, and energy density are associated with diet quality among US adolescents.
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- Public Health Nutrition, 2023, v. 26, n. 11, p. 2374, doi. 10.1017/S1368980023001635
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- Publication type:
- Article
Evaluation of Dietary Patterns and All-Cause Mortality: A Systematic Review.
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- JAMA Network Open, 2021, v. 4, n. 9, p. e2122277, doi. 10.1001/jamanetworkopen.2021.22277
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- Publication type:
- Article
The Epidemiology of Global Micronutrient Deficiencies.
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- Annals of Nutrition & Metabolism, 2015, v. 66, p. 22, doi. 10.1159/000371618
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- Article
Why US Adults Use Dietary Supplements.
- Published in:
- JAMA Internal Medicine, 2013, v. 173, n. 5, p. 355, doi. 10.1001/jamainternmed.2013.2299
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- Publication type:
- Article