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Making Big Business Everybody's Business: Aboriginal leaders' perspectives on commercial activities influencing aboriginal health in Victoria, Australia.
- Published in:
- Globalization & Health, 2024, v. 20, n. 1, p. 1, doi. 10.1186/s12992-024-01038-8
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- Article
Estimating the potential impact of a health tax on the demand for unhealthy food and beverages and on tax revenue in India.
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- Health Policy & Planning, 2024, v. 39, n. 3, p. 299, doi. 10.1093/heapol/czad117
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- Article
Nutritional status of school‐age children (5–19 years) in South Asia: A scoping review.
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- Maternal & Child Nutrition, 2024, v. 20, n. 2, p. 1, doi. 10.1111/mcn.13607
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- Article
Spillover effects of childhood obesity prevention interventions: A systematic review.
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- Obesity Reviews, 2024, v. 25, n. 4, p. 1, doi. 10.1111/obr.13692
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- Article
Life‐course trajectories of body mass index and cardiovascular disease risks and health outcomes in adulthood: Systematic review and meta‐analysis.
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- Obesity Reviews, 2024, v. 25, n. 4, p. 1, doi. 10.1111/obr.13695
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- Article
The potential influence of the digital food retail environment on health: A systematic scoping review of the literature.
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- Obesity Reviews, 2024, v. 25, n. 3, p. 1, doi. 10.1111/obr.13671
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- Article
Media coverage of commercial industry activities impacting Aboriginal and Torres Strait Islander health, 2018–2022.
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- Health Promotion International, 2023, v. 38, n. 6, p. 1, doi. 10.1093/heapro/daad157
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- Article
Diet-Related Disease Prevention in a Rural Australian Setting: Understanding Barriers, Enablers, and the Role of Rural Health Services in Supporting Changes in Local Rural Food Environments.
- Published in:
- Nutrients, 2023, v. 15, n. 23, p. 4979, doi. 10.3390/nu15234979
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- Article
Citizen science approaches to crowdsourcing food environment data: A scoping review of the literature.
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- Obesity Reviews, 2023, v. 24, n. 11, p. 1, doi. 10.1111/obr.13618
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- Article
Strengthening local government policies to address health inequities: perspectives from Australian local government stakeholders.
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- International Journal for Equity in Health, 2023, v. 22, n. 1, p. 1, doi. 10.1186/s12939-023-01925-3
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- Article
'A recipe for cultural disaster!'– a case study of Woolworths Group's proposal to build an alcohol megastore in Darwin, Northern Territory.
- Published in:
- Globalization & Health, 2023, v. 19, n. 1, p. 1, doi. 10.1186/s12992-023-00938-5
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- Article
Understanding the corporate political activity of the ultra - processed food industry in East Asia: a Philippines case study.
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- Globalization & Health, 2023, v. 19, n. 1, p. 1, doi. 10.1186/s12992-023-00916-x
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- Article
Contemporary Approaches for Monitoring Food Marketing to Children to Progress Policy Actions.
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- Current Nutrition Reports, 2023, v. 12, n. 1, p. 14, doi. 10.1007/s13668-023-00450-7
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- Article
Shifting the social determinants of food insecurity during the COVID-19 pandemic: the Australian experience.
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- Food Security, 2023, v. 15, n. 1, p. 151, doi. 10.1007/s12571-022-01318-4
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- Article
impact of primary school nutrition policy on the school food environment: a systematic review.
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- Health Promotion International, 2022, v. 37, n. 5, p. 1, doi. 10.1093/heapro/daac084
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- Article
A Critical Analysis of Representations of Inequalities in Childhood Obesity in Australian Health Policy Documents.
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- International Journal of Health Policy & Management, 2022, v. 11, n. 9, p. 1767, doi. 10.34172/ijhpm.2021.82
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- Article
Exploring the effects of added sugar labels on food purchasing behaviour in Australian parents: An online randomised controlled trial.
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- PLoS ONE, 2022, v. 17, n. 8, p. 1, doi. 10.1371/journal.pone.0271435
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- Article
Food industry perspectives on potential policies targeting unhealthy food and beverage price promotions in Australian supermarkets.
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- 2022
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- journal article
Designing legislative responses to restrict children's exposure to unhealthy food and non-alcoholic beverage marketing: a case study analysis of Chile, Canada and the United Kingdom.
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- 2022
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- journal article
The Magnitude of NCD Risk Factors in Ethiopia: Meta-Analysis and Systematic Review of Evidence.
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- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 9, p. 5316, doi. 10.3390/ijerph19095316
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- Article
Use of artificial intelligence to enable dark nudges by transnational food and beverage companies: analysis of company documents.
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- Public Health Nutrition, 2022, v. 25, n. 5, p. 1291, doi. 10.1017/S1368980022000490
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- Article
The nutrition transition, food retail transformations, and policy responses to overnutrition in the East Asia region: A descriptive review.
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- Obesity Reviews, 2022, v. 23, n. 4, p. 1, doi. 10.1111/obr.13412
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- Article
Parents' Perceptions of Children's Exposure to Unhealthy Food Marketing: a Narrative Review of the Literature.
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- Current Nutrition Reports, 2022, v. 11, n. 1, p. 9, doi. 10.1007/s13668-021-00390-0
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- Article
Price promotions offered by quick service restaurants in Australia: analysis from an obesity prevention perspective.
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- 2022
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- journal article
Costing recommended (healthy) and current (unhealthy) diets in urban and inner regional areas of Australia using remote price collection methods.
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- 2022
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- journal article
Policies to restrict unhealthy food and beverage advertising in outdoor spaces and on publicly owned assets: A scoping review of the literature.
- Published in:
- Obesity Reviews, 2022, v. 23, n. 2, p. 1, doi. 10.1111/obr.13386
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- Article
A Proposed Research Agenda for Promoting Healthy Retail Food Environments in the East Asia–Pacific Region.
- Published in:
- Current Nutrition Reports, 2021, v. 10, n. 4, p. 267, doi. 10.1007/s13668-021-00381-1
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- Article
First Nations Peoples' Participation in the Development of Population-Wide Food and Nutrition Policy in Australia: A Political Economy and Cultural Safety Analysis.
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- International Journal of Health Policy & Management, 2021, v. 10, n. 12, p. 871, doi. 10.34172/ijhpm.2020.175
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- Article
The impact of a community-based intervention on weight, weight-related behaviours and health-related quality of life in primary school children in Victoria, Australia, according to socio-economic position.
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- 2021
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- journal article
Evaluating the implementation and customer acceptability of a sugar-sweetened beverage reduction initiative in thirty Australian aquatic and recreation centres.
- Published in:
- 2021
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- journal article
National nutrition policy in high-income countries: is health equity on the agenda?
- Published in:
- Nutrition Reviews, 2021, v. 79, n. 10, p. 1100, doi. 10.1093/nutrit/nuaa120
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- Article
The effect of front-of-package labels or point-of-sale signage on consumer knowledge, attitudes and behavior regarding sugar-sweetened beverages: a systematic review.
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- Nutrition Reviews, 2021, v. 79, n. 10, p. 1165, doi. 10.1093/nutrit/nuaa107
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- Article
1453Mapping the prevalence of chronic noncommunicable diseases in Ethiopia: a systematic review and meta-analysis of evidence.
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- International Journal of Epidemiology, 2021, v. 50, p. 1, doi. 10.1093/ije/dyab168.654
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- Article
Do taxes on unhealthy foods and beverages influence food purchases?
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- Current Nutrition Reports, 2021, v. 10, n. 3, p. 179, doi. 10.1007/s13668-021-00358-0
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- Article
A state-wide audit of unhealthy sponsorship within junior sporting clubs in Victoria, Australia.
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- 2021
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- journal article
Australia in 2030: what is our path to health for all?
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- 2021
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- journal article
Retailer-led healthy pricing interventions: a pilot study within aquatic and recreation centres in Victoria, Australia.
- Published in:
- Health Promotion International, 2021, v. 36, n. 2, p. 430, doi. 10.1093/heapro/daaa074
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- Article
Differential exposure to, and potential impact of, unhealthy advertising to children by socio‐economic and ethnic groups: A systematic review of the evidence.
- Published in:
- Obesity Reviews, 2021, v. 22, n. 3, p. 1, doi. 10.1111/obr.13144
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- Article
Socio-economic and Regional Differences in Walkability and Greenspace Around Primary Schools: A Census of Australian Primary School Neighbourhoods.
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- Journal of Community Health, 2021, v. 46, n. 1, p. 98, doi. 10.1007/s10900-020-00851-7
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- Article
Energy-dense, nutrient-poor food and beverage sales in Australia: where and when products are sold, and how sales are changing over time.
- Published in:
- 2021
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- journal article
Factors influencing sweet drink consumption among preschool‐age children: A qualitative analysis.
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- Health Promotion Journal of Australia, 2021, v. 32, n. 1, p. 96, doi. 10.1002/hpja.306
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- Article
Streamlined data-gathering techniques to estimate the price and affordability of healthy and unhealthy diets under different pricing scenarios.
- Published in:
- 2021
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- journal article
Beyond the black stump: rapid reviews of health research issues affecting regional, rural and remote Australia.
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- 2020
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- journal article
The Healthiness of Food and Beverages on Price Promotion at Promotional Displays: A Cross-Sectional Audit of Australian Supermarkets.
- Published in:
- International Journal of Environmental Research & Public Health, 2020, v. 17, n. 23, p. 9026, doi. 10.3390/ijerph17239026
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- Article
Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers.
- Published in:
- Obesity Reviews, 2020, v. 21, n. 12, p. 1, doi. 10.1111/obr.13126
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- Article
Recreation centre managers' perceptions of pricing interventions to promote healthy eating.
- Published in:
- Health Promotion International, 2020, v. 35, n. 4, p. 682, doi. 10.1093/heapro/daz062
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- Publication type:
- Article
Correction: Modelled health benefits of a sugar-sweetened beverage tax across different socioeconomic groups in Australia: A cost-effectiveness and equity analysis.
- Published in:
- 2020
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- Publication type:
- journal article
Getting the Price Right: How Nutrition and Obesity Prevention Strategies Address Food and Beverage Pricing Within High-Income Countries.
- Published in:
- Current Nutrition Reports, 2020, v. 9, n. 1, p. 42, doi. 10.1007/s13668-020-00300-w
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- Article
Prevalence of healthy and unhealthy food and beverage price promotions and their potential influence on shopper purchasing behaviour: A systematic review of the literature.
- Published in:
- Obesity Reviews, 2020, v. 21, n. 1, p. N.PAG, doi. 10.1111/obr.12948
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- Article
Price Promotions by Food Category and Product Healthiness in an Australian Supermarket Chain, 2017–2018.
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- American Journal of Public Health, 2019, v. 109, n. 10, p. 1434, doi. 10.2105/AJPH.2019.305229
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- Article