Works by Bachanti, Prashant

Antimicrobial activity of casein fermentate of probiotic Lactobacillus spp.

Published in:

Asian Journal of Dairy & Food Research, 2018, v. 37, n. 3, p. 175, doi. 10.18805/ajdfr.DR-1206

By:

• Bachanti, Prashant;
• Vij, Shilpa;
• Patil, M. R.;
• Bajad, D. N.;
• Adil, Shaikh;
• Kalyankar, S. D.

Publication type:

Article