Effect of phytase supplementation on the calcium and phosphorus retention in layers.
- Published in:
- Journal of Animal Science, 2006, v. 84, p. 345
- By:
- Publication type:
- Article
Works matching AU Babinszky, L.
Results: 13
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The effect of soybean hulls inclusion on the apparent and true ileal digestibility of selected amino acids in growing pigs.
- Published in:
- Journal of Animal Science, 2006, v. 84, p. 285
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- Publication type:
- Article
3
Energetic efficiency of fat deposition from highly fermentable NSP in fattening pigs.
- Published in:
- Journal of Animal Science, 2006, v. 84, p. 201
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- Publication type:
- Article
4
Efficiency of fat deposition from different energy sources in pigs using multivariate regression analysis.
- Published in:
- Acta Agriculturae Scandinavica: Section A, Animal Science, 2010, v. 60, n. 1, p. 38, doi. 10.1080/09064700903567807
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- Publication type:
- Article
5
The impact of dietary fiber and fat levels on total tract digestibility of energy and nutrients in growing pigs and its consequence for diet formulation.
- Published in:
- Acta Agriculturae Scandinavica: Section A, Animal Science, 2009, v. 59, n. 3, p. 150, doi. 10.1080/09064700903254281
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- Publication type:
- Article
6
Effect of dietary fibre on protein and fat digestibility and its consequences on diet formulation for growing and fattening pigs: A review.
- Published in:
- Acta Agriculturae Scandinavica: Section A, Animal Science, 2007, v. 57, n. 1, p. 1, doi. 10.1080/09064700701372038
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- Publication type:
- Article
7
Precision Livestock Farming: Precision feeding technologies and sustainable livestock production.
- Published in:
- International Journal of Agricultural & Biological Engineering, 2012, v. 5, n. 4, p. 54, doi. 10.3965/j.ijabe.20120504.006
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- Publication type:
- Article
8
CONCEPTUAL PAPER FOR MODELLING PROTEIN AND LIPID ACCRETION IN DIFFERENT BODY PARTS OF GROWING AND FATTENING PIGS.
- Published in:
- Archives of Animal Nutrition, 2003, v. 57, n. 2, p. 137, doi. 10.1080/0003942031000107307
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- Publication type:
- Article
9
Effects of heat stress and high dietary antioxidant supplementation on the ileal digestibility of nutrients and certain minerals in pigs.
- Published in:
- Stocarstvo, 2023, v. 77, n. 1/2, p. 21, doi. 10.33128/s.77.1-2.2
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- Publication type:
- Article
10
Effect of dietary protein source and lysine: DE ratio on growth performance, meat quality, and body composition of growing-finishing pigs.
- Published in:
- Journal of Animal Science, 2001, v. 79, n. 11, p. 2857
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- Publication type:
- Article
11
Effect of Vitamin E and fat source in sow's diets on immune responseof suckling and weaned piglets
- Published in:
- Journal of Animal Science, 1991, v. 69, n. 5, p. 1833
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- Publication type:
- Article
12
Effect of different levels of mannan-oligosaccharide supplementation on the apparent ileal digestibility of nutrients, N-balance and growth performance of weaned piglets I. Nochta et al. Effect of dietary MOS on nutrient utilization.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2010, v. 94, n. 6, p. 747, doi. 10.1111/j.1439-0396.2009.00957.x
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- Publication type:
- Article
13
Effect of different levels of mannan-oligosaccharide supplementation on some immunological variables in weaned piglets.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2009, v. 93, n. 4, p. 496, doi. 10.1111/j.1439-0396.2008.00835.x
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- Publication type:
- Article