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EXTRACTION AND SPECTROPHOTOMETRIC QUANTIFICATION OF TOTAL POLYPHENOLIC CONTENT IN ONION.
- Published in:
- Agriculture & Forestry / Poljoprivreda i šumarstv, 2023, v. 69, n. 2, p. 217, doi. 10.17707/AgricultForest.69.2.17
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- Article
QUALITY PROPERTIES OF SOLAR DRIED GOJI BERRIES (LYCIUM BARBARUM).
- Published in:
- International Journal of Food Technology & Nutrition, 2023, v. 6, n. 11/12, p. 58
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- Publication type:
- Article
Nutritional properties of two hybrids of dried and fresh cabbage.
- Published in:
- Macedonian Pharmaceutical Bulletin / Makedonsko Farmacevtski Bilten, 2016, v. 62, p. 329
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- Article