Found: 11
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Characterization of Enzymatic Profile of Blood Collected from Rabbits (Belgian Giant Breed) and Hares (Lepus europaeus Pallas).
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2015, v. 72, n. 1, p. 10, doi. 10.15835/buasvmcn-asb:10397
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- Article
Researches Regarding the Fatty Acids Content in Turkey Meat.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2014, v. 71, n. 2, p. 134, doi. 10.15835/buasvmcn-asb:10816
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- Article
Researches Regarding the Characterization of the Nutritional Profile of Wild Boar (Sus Scrofa Ferus).
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2014, v. 71, n. 2, p. 291, doi. 10.15835/buasvmcn-asb:10501
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- Article
Texture Profile Characteristics In Horse Meat.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2014, v. 71, n. 2, p. 155, doi. 10.15835/buasvmcn-asb:10479
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- Article
Characterization of Colorimetric Parameters in Cattle Meat.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2014, v. 71, n. 2, p. 168, doi. 10.15835/buasvmcn-asb:10468
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- Article
The Influence of Refrigeration Method and Maturation Time in Broiler Meat Quality.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2014, v. 71, n. 2, p. 143, doi. 10.15835/buasvmcn-asb:10323
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- Article
Researches Regarding the Meat Texture of Simmental Breed.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2013, v. 70, n. 2, p. 263
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- Article
Industrial Slaughtering and its Effect on the Quality of Chicken Meat Commercialized in Iasi County, Romania.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2013, v. 70, n. 1, p. 197
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- Article
Research Regarding the Sensorial Profile Characterization on Lamb Meat.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2012, v. 69, n. 1/2, p. 80
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- Article
Research on the Physical and Chemical Characterization of Meat Resulting from B.U.T. Big 6 Turkey Hybrid.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2012, v. 69, n. 1/2, p. 30
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- Article
Study of the Influence Exerted by the Husbandry System on the Laying Hybrids Performances.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2009, v. 66, n. 1/2, p. 212
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- Article