Found: 19
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Mid-Infrared Spectroscopic Study of Cultivating Medicinal Fungi Ganoderma : Composition, Development, and Strain Variability of Basidiocarps.
- Published in:
- Journal of Fungi, 2024, v. 10, n. 1, p. 23, doi. 10.3390/jof10010023
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- Article
19. mezinárodní konference Polysacharidy-Glycoscience.
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- Listy Cukrovarnicke a Reparske, 2023, v. 139, n. 12, p. 401
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- Article
Hydrocolloids from the Mushroom Auricularia heimuer : Composition and Properties.
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- Journal of Fungi, 2023, v. 9, n. 6, p. 681, doi. 10.3390/jof9060681
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- Article
18. mezinárodní konference Polysacharidy-Glycoscience.
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- Listy Cukrovarnicke a Reparske, 2022, v. 138, n. 12, p. 419
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- Article
Antioxidant and Anti-Inflammatory Activity of Five Medicinal Mushrooms of the Genus Pleurotus.
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- Antioxidants, 2022, v. 11, n. 8, p. N.PAG, doi. 10.3390/antiox11081569
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- Article
Chemical Composition and Rheological Properties of Seed Mucilages of Various Yellow- and Brown-Seeded Flax (Linum usitatissimum L.) Cultivars.
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- Polymers (20734360), 2022, v. 14, n. 10, p. 2040, doi. 10.3390/polym14102040
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- Article
Polysaccharides from Basidiocarps of the Polypore Fungus Ganoderma resinaceum : Isolation and Structure.
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- Polymers (20734360), 2022, v. 14, n. 2, p. 255, doi. 10.3390/polym14020255
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- Article
17. mezinárodní konference Polysacharidy - online.
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- Listy Cukrovarnicke a Reparske, 2022, n. 1, p. 24
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- Article
Screening of the Chemical Composition and Identification of Hyaluronic Acid in Food Supplements by Fractionation and Fourier-Transform Infrared Spectroscopy.
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- Polymers (20734360), 2021, v. 13, n. 22, p. 4002, doi. 10.3390/polym13224002
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- Article
Spectroscopic Discrimination of Bee Pollen by Composition, Color, and Botanical Origin.
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- Foods, 2021, v. 10, n. 8, p. 1682, doi. 10.3390/foods10081682
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- Article
Arabinogalactan‐like Glycoproteins from Ulva lactuca (Chlorophyta) Show Unique Features Compared to Land Plants AGPs.
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- Journal of Phycology, 2021, v. 57, n. 2, p. 619, doi. 10.1111/jpy.13121
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- Article
Evaluation of the Cultivated Mushroom Pleurotus ostreatus Basidiocarps Using Vibration Spectroscopy and Chemometrics.
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- Applied Sciences (2076-3417), 2020, v. 10, n. 22, p. 8156, doi. 10.3390/app10228156
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- Article
Characterisation of flaxseed cultivars based on NIR diffusion reflectance spectra of whole seeds and derived samples.
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- Czech Journal of Food Sciences, 2019, v. 37, n. 5, p. 374, doi. 10.17221/270/2018-CJFS
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- Article
Polysaccharides from Basidiocarps of Cultivating Mushroom Pleurotus ostreatus: Isolation and Structural Characterization.
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- Molecules, 2019, v. 24, n. 15, p. 2740, doi. 10.3390/molecules24152740
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- Article
Discrimination of flax cultivars based on visible diffusion reflectance spectra and colour parameters of whole seeds.
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- Czech Journal of Food Sciences, 2019, v. 37, n. 3, p. 199, doi. 10.17221/202/2018-CJFS
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- Article
Bee breads from Eastern Ukraine: composition, physical properties and biological activities.
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- Czech Journal of Food Sciences, 2019, v. 37, n. 1, p. 9, doi. 10.17221/201/2018-CJFS
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- Article
Antimicrobial activity of crude extracts prepared from fungal mycelia.
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- Asian Pacific Journal of Tropical Biomedicine, 2017, v. 7, n. 3, p. 257, doi. 10.1016/j.apjtb.2016.12.011
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- Article
Birds girdling activity on exotic tree species as a form of adaptive behavior?
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- Contemporary Problems of Ecology, 2017, v. 10, n. 2, p. 193, doi. 10.1134/S1995425517020135
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- Article
MORPHOLOGICAL CHARACTERISTICS OF FRUITS, DRUPES AND SEEDS IN GENOTYPES OF ZIZIPHUS JUJUBA MILL.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2014, v. 8, n. 1, p. 306, doi. 10.5219/414
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- Article