Found: 11
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Effect of a five-week beta-alanine supplementation on the performance, cardiorespiratory system, and blood lactate level in well-trained rowing athletes: A double-blind randomized pre--post pilot study.
- Published in:
- Journal of Physical Education & Sport, 2020, v. 20, n. 5, p. 2501, doi. 10.7752/jpes.2020.05341
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- Article
4–10 éves magyar gyermekek tápanyagbeviteli és tápláltsági állapotának felmérése.
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- Hungarian Medical Journal / Orvosi Hetilap, 2023, v. 164, n. 14, p. 533, doi. 10.1556/650.2023.32713
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- Article
Az Egységes Diétás Rendszer története és változásai a mai magyar kórházakban.
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- Hungarian Medical Journal / Orvosi Hetilap, 2022, v. 163, n. 45, p. 1808, doi. 10.1556/650.2022.HO2726
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- Article
A dysphagia táplálásterápiája stroke-betegek esetében – 2021.
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- Hungarian Medical Journal / Orvosi Hetilap, 2021, v. 162, n. 40, p. 1601, doi. 10.1556/650.2021.32204
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- Article
Pápai Páriz Ferenc életműve a táplálkozástudomány és a dietetika nézőpontjából.
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- Hungarian Medical Journal / Orvosi Hetilap, 2020, v. 161, n. 40, p. 1730, doi. 10.1556/650.2020.HO2660
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- Article
Krónikus légzőszervi betegek tápláltsági állapotának vizsgálata – klinikai megfigyelések.
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- Hungarian Medical Journal / Orvosi Hetilap, 2019, v. 160, n. 23, p. 908, doi. 10.1556/650.2019.31386
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- Article
Xanthohumol-Enriched Beer Does Not Exert Antitumorigenic Effects on HeLa Cell Line In Vivo.
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- Molecules, 2023, v. 28, n. 3, p. 1070, doi. 10.3390/molecules28031070
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- Article
Considering a more sustainable gluten-free diet? Gluten-free cereals in European dietary practice.
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- Discover Sustainability, 2024, v. 5, n. 1, p. 1, doi. 10.1007/s43621-024-00453-6
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- Article
Diétás nénétől a diplomáig – Fejezetek a dietetikusképzés történetéből.
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- Nővér, 2023, v. 36, n. 2, p. 3, doi. 10.55608/nover.36.0005
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- Article
Detection of Low-Level Adulteration of Hungarian Honey Using near Infrared Spectroscopy.
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- Chemosensors, 2023, v. 11, n. 2, p. 89, doi. 10.3390/chemosensors11020089
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- Article
Lentil (Lens culinaris Medik.) Flour Varieties as Promising New Ingredients for Gluten-Free Cookies.
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- Foods, 2022, v. 11, n. 14, p. 2028, doi. 10.3390/foods11142028
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- Article