Works by Ayub, M. Y.

Beneficial Lipid-Lowering Effects of Pink Guava Puree in High Fat Diet Induced-Obese Rats.

Published in:

Malaysian Journal of Nutrition, 2010, v. 16, n. 1, p. 171

By:

• Norazmir, M. N.;
• Ayub, M. Y.

Publication type:

Article