Volatilome of Chill-Stored European Seabass (Dicentrarchus labrax) Fillets and Atlantic Salmon (Salmo salar) Slices under Modified Atmosphere Packaging.

Published in:

Molecules, 2020, v. 25, n. 8, p. 1981, doi. 10.3390/molecules25081981

By:

• Kritikos, Athanasios;
• Aska, Ioanna;
• Ekonomou, Sotirios;
• Mallouchos, Athanasios;
• Parlapani, Foteini F.;
• Haroutounian, Serkos A.;
• Boziaris, Ioannis S.;
• Simal-Gandara, Jesus

Publication type:

Article