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Comparing Operators and Imaging Techniques When Performing Trans-Crestal Sinus Augmentation: A Pilot Study.
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- Journal of Oral Implantology, 2023, v. 49, n. 3, p. 239, doi. 10.1563/aaid-joi-D-21-00245
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- Article
Complications of total-body irradiation in allogeneic bone marrow transplantation: A review article.
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- Iranian Journal of Pediatric Hematology & Oncology, 2024, v. 14, n. 2, p. 155
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- Article
Treatment outcomes of extended versus non-extended intensive phase in pulmonary tuberculosis smear positive patients with delayed sputum smear conversion: A retrospective cohort study at primary care clinics in Kota Kinabalu.
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- Malaysian Family Physician, 2023, p. 1, doi. 10.51866/oa.191
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- Article
Treatment outcomes of extended versus nonextended intensive phase in pulmonary tuberculosis smear positive patients with delayed sputum smear conversion: A retrospective cohort study at primary care clinics in Kota Kinabalu.
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- Malaysian Family Physician, 2023, v. 18, p. 1, doi. 10.51866/oa.191
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- Article
Orthodontic extraction space closure with and without socket preservation: a comparative case analysis.
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- Quintessence International, 2019, v. 50, n. 4, p. 306, doi. 10.3290/j.qi.a42161
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- Article
The determinants of recovery from the Black Saturday bushfire: demographic factors, behavioural characteristics and financial literacy.
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- Accounting & Finance, 2020, v. 60, n. 1, p. 15, doi. 10.1111/acfi.12575
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- Article
European survey on criteria of aesthetics for periodontal evaluation: The ESCAPE study.
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- Journal of Clinical Periodontology, 2019, v. 46, n. 11, p. 1116, doi. 10.1111/jcpe.13182
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- Article
Muslims Acceptance of Lesbian, Gay, Bisexual, and Transgender Issues in Indonesia.
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- Pharos Journal of Theology, 2024, v. 105, n. 2, p. 1, doi. 10.46222/pharosjot.105.29
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- Article
Drivers of Regional Destination Competitiveness: A DEMATEL - Fuzzy TOPSIS Approach.
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- Indonesian Journal of Geography, 2021, v. 53, n. 1, p. 144, doi. 10.22146/ijg.58483
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- Article
An integrative approach for the design of bioactive polycaprolactone‐based scaffold for bone tissue engineering.
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- Polymer Engineering & Science, 2023, v. 63, n. 9, p. 2905, doi. 10.1002/pen.26414
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- Article
Effect of pH on the Kinetics of Soybean Lipoxygenase-1.
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- Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 6, p. 1594, doi. 10.1111/j.1365-2621.1989.tb05167.x
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- Article
Tissue changes around dental implants installed in alveolar ridge preservation sites: A 1‐year follow‐up randomized controlled clinical trial.
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- Clinical Implant Dentistry & Related Research, 2024, v. 26, n. 4, p. 742, doi. 10.1111/cid.13348
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- Article
A single application of chlorhexidine gel reduces gingival inflammation and interleukin 1‐β following one‐stage implant placement: A randomized controlled study.
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- Clinical Implant Dentistry & Related Research, 2021, v. 23, n. 5, p. 726, doi. 10.1111/cid.13041
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- Article
THERMOPHYSICAL PROPERTIES OF PINK GUAVA JUICE AT 9 AND 11°BRIX.
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- Journal of Food Process Engineering, 2001, v. 24, n. 2, p. 87, doi. 10.1111/j.1745-4530.2001.tb00533.x
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- Article
Composition and thermal profile of crude palm oil and its products.
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- Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 2, p. 237, doi. 10.1007/s11746-999-0224-y
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- Article
Determination of iodine value of palm oil based on triglyceride composition.
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- Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 7, p. 789, doi. 10.1007/s11746-998-0227-0
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- Article
Determination of iodine value of palm oil by differential scanning calorimetry.
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- Journal of the American Oil Chemists' Society (JAOCS), 1997, v. 74, n. 8, p. 939, doi. 10.1007/s11746-997-0007-2
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- Article
Aqueous enzymatic extraction of coconut oil.
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- Journal of the American Oil Chemists' Society (JAOCS), 1996, v. 73, n. 6, p. 683, doi. 10.1007/BF02517940
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- Article
Differential scanning calorimetry: gelatinisation of sago starch in the presence of sucrose and sodium chloride.
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- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 14, p. 2001, doi. 10.1002/(SICI)1097-0010(199911)79:14<2001::AID-JSFA465>3.0.CO;2-L
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- Article
Effect of drying time, bean depth and temperature on free amino acid, peptide-N, sugar and pyrazine concentrations of Malaysian cocoa beans.
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- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 7, p. 987, doi. 10.1002/(SICI)1097-0010(19990515)79:7<987::AID-JSFA314>3.0.CO;2-H
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- Article
Changes in free amino acid, peptide-N, sugar and pyrazine concentration during cocoa fermentation.
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- Journal of the Science of Food & Agriculture, 1998, v. 78, n. 4, p. 535, doi. 10.1002/(SICI)1097-0010(199812)78:4<535::AID-JSFA151>3.0.CO;2-6
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- Article
Effect of mass and turning time on free amino acid, peptide-N, sugar and pyrazine concentration during cocoa fermentation.
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- Journal of the Science of Food & Agriculture, 1998, v. 78, n. 4, p. 543, doi. 10.1002/(SICI)1097-0010(199812)78:4<543::AID-JSFA152>3.0.CO;2-2
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- Article
Rheological Behavior of Sago Starch during Liquefaction and Saccharification.
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- Annals of the New York Academy of Sciences, 1990, v. 613, n. 1, p. 610, doi. 10.1111/j.1749-6632.1990.tb18231.x
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- Article
The Effect of Akkermansia muciniphila and Its Outer Membrane Vesicles on MicroRNAs Expression of Inflammatory and Anti-inflammatory Pathways in Human Dendritic Cells.
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- Probiotics & Antimicrobial Proteins, 2024, v. 16, n. 2, p. 367, doi. 10.1007/s12602-023-10058-6
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- Article